Digestion Flashcards

1
Q

Chemical digestion

A

Is controlled by enzymes which are produced in different areas of the digestive system

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2
Q

Mechanical digestion

A

By chewing to break down larger pieces of food into smaller pieces of food which increase the surface area for enzymes to work on

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3
Q

Carbohydrates

A

Turns into amylase-Maltese- glucose
Found in the salivary glands,pancreases and the small intestines

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4
Q

Protein

A

Digestive enzymes: protease - pepsin- peptide- amino acids
Pepsin:stomach
Protease: pancreas and small intestine

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5
Q

Lipids

A

Digestive enzyme: lipases- lipase - glycerol and three fattty acids
Found in:
Pancreas and small intestine

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6
Q

Whats part of the Alimentary canal

A

Mouth to salivary glands to oesophagus, stomach liver bile duct pancreas small intestine large intestine appendix rectum anus

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7
Q

Ingestion

A

The taking in of substance eg food and drink into the body through the mouth

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8
Q

Absorption

A

The movement of small food molecules and ions through the walls of intestine into the blood

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9
Q

Assimilation

A

The movement digested food molecule into the cells of the body where they are used becoming of the cells.

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10
Q

Egestion

A

The passing out of food that has not been digested or absorbed (as farces) through the anus

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