Digestion and Absorption Flashcards
Digestive system, Starch digestion, Carbohydrate absorption, Co-transport of glucose, Protein digestion, Amino acid digestion, Co-transport of amino acids, Lipid digestion, Lipid absorption
What is a digestive system?
A tube which extends from the mouth, to the anus. Each section of this tube has a specialised role in the breakdown and absorption of food molecules and water.
What are proteins hydrolysed by?
Amino acids and proteases
What are carbohydrates hydrolysed by?
Carbohydrases
What are fats hydrolysed by?
Lipases
What are proteins hydrolysed into?
Amino acids
What are carbohydrates hydrolysed into?
Simple sugars
What are fats hydrolysed into?
Glycerol, fatty acids and monoglycerides
Salivary glands -
Secrete saliva containing amylase which hydrolyses starch to maltose
Stomach -
Food is mixed with gastric juice which kills microorganisms and contains endopeptidases and exopeptidases which breaks down proteins
Pancreas -
Secretes pancreatic juice containing amylase (and other carbohydrases), protease and lipase
Small intestine -
Adapted to provide a larger SA for absorption. Maltase enzymes are embedded
What is the first stage in starch digestion?
Salivary amylase starts to hydrolyse glycosidic bonds in the starch producing maltose
What is the second stage in starch digestion?
In the stomach the amylase is denatured due to the acidic pH
What is the third stage in starch digestion?
In the small intestine, pancreatic amylase continues to hydrolyse the starch to maltose
What is the fourth stage in starch digestion?
Maltose is then hydrolysed to glucose by maltase enzymes in the membrane of the epithelial cells. The glucose can then be absorbed
Describe the first step of the co-transport of glucose
Sodium ions are actively transported out of the epithelial cell into the blood by a sodium potassium pump (Na+/K+)
Describe the second step of the co-transport of glucose
This creates a concentration gradient of the sodium ions between the lumen and of the ilium and the epithelial cell
Describe the third step of the co-transport of glucose
Sodium ions and glucose enter by facilitated diffusion
Describe the fourth step of the co-transport of glucose
Sodium ions move into the cell down their concentration gradient
Describe the fifth step of the co-transport of glucose
Glucose moves into the cell against its concentration gradient
Describe the sixth step of the co-transport of glucose
Glucose moves into the blood by facilitated diffusion
What is the first step in protein digestion?
It begins in the stomach with endopeptidases hydrolysing the peptide bonds within the protein. This increases the SA for the next enzyme, making digestion faster and more efficient.
What is the second step in protein digestion?
In the small intestine endopeptidases continue to hydrolyse the peptide bonds within the protein while exopeptidaes hydrolyse the peptide bonds at the end of the protein. This breaks down the polypeptide chains into amino acids and dipeptides
What is the third step of protein digestion?
The dipeptidaes are broken down into amino acids by enzymes embedded into the cell surface membrane of the epithelial cell. Once broken down the amino acids can be absorbed by facilitated diffusion and active transport in co-transport