Digestive System I Flashcards

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0
Q

List the six functions of the digestive system.

A
  1. Ingestion
  2. Digestion
  3. Propulsion
  4. Secretion
  5. Absorption
  6. Excretion
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1
Q

Describe the path that food follows through the alimentary canal.

A
Oral cavity
pharynx
esophagus
stomach
small intestine
large intestine
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2
Q

What are the six accessory digestive organs?

A
  1. Teeth
  2. Tongue
  3. Salivary glands
  4. Liver
  5. Gallbladder
  6. Pancreas
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3
Q

What are the two types of food propulsion?

A

Peristalsis

Segmentation

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4
Q

List the major digestive structures of the oral cavity.

A
  1. Cheeks, lips and palate
  2. Tongue
  3. Salivary glands
  4. Teeth
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5
Q

What are the anatomical abnormalities and complications of cleft palate?

A

Incomplete formation of the two halves of the hard and soft palate during gestation. Complications include feeding difficulty, ear infections, hearing loss, speech and language delay, and dental problems.

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6
Q

What accessory digestive organs are involved in forming a bolus?

A

The cheeks, lips, palate, tongue, teeth and Savilary glands.

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7
Q

What are the functions of saliva? Locate the 3 Savilary glands and describe the two types of cells that contain.

A
  1. Moistens food to form a bolus
  2. Moistens and cleans the mouth
  3. Chemical digestion (Savilary amylase begins carb breakdown)
  4. Antibacterial action
  5. Dissolves food for taste

Parotid, submandibular, sublingual

Mucous cells and serous cells

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8
Q

What is mumps?

A

A common childhood disease characterized by inflammation of the parotid gland; virus spread by saliva.

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9
Q

What is the major function of each of the four types of permanent teeth?

A
  1. Incisors: cutting and slicing
  2. Canines: puncturing and tearing
  3. Premolars: crushing and grinding
  4. Molars: crushing and grinding
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10
Q

Which regions of the pharynx are utilized by the digestive system? How is food kept out of the respiratory pathway (both the nasal cavity and the larynx)?

A

oropharynx and laryngopharynx; uvula and epiglottis

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11
Q

Which kind of epithelial tissue do you expect to find in the initial portions of the digestive pathway?

A

Non-keratinized stratified squamous epithelium

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12
Q

Name the esophageal sphincters. What is the primary structure in preventing acid reflux (hint: not actually an esophageal sphincter)?

A

Superior esophageal sphincter and inferior esophageal sphincter; the esophageal hiatus

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13
Q

Describe the steps of swallowing, be sure to differentiate voluntary from involuntary stages.

A

Voluntary phase: Bolus of food is pushed by the tongue against hard palate and then moves towards oropharynx.

Pharyngeal phase: (involuntary) As bolus moves into oropharynx, the soft palate and uvula close off nasopharynx, and the larynx elevates so the epiglottis closes over laryngeal opening.

Esophageal phase: (involuntary) peristaltic contractions of the esophageal muscle push bolus toward stomach; soft palate, uvula, and larynx return to their pre-swallowing positions.

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14
Q

How many layers of muscle does the stomach have? Why? What type of muscle is it?

A

The stomach possesses three layers of muscle to aid in the mechanical processing of ingested materials; Smooth muscle

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15
Q

The bolus is eventually processed into a pastelike soup called what?

A

Chyme

16
Q

How long does food stay in the stomach?

A

Four hours

17
Q

What are the four regions of the stomach?

A
  1. Cardia
  2. Fundus
  3. Body
  4. Pylorus
18
Q

How much food absorption occurs in the stomach?

A

Very little

19
Q

What are the depressions lining the stomach called?

A

Gastric pits

20
Q

What are the three layers of muscle in the stomach wall called?

A
  1. Longitudinal layer
  2. Circular layer
  3. Oblique layer
21
Q

What are the five types of secretory cells in the gastric pits?

A
  1. Surface mucous cells
  2. Mucus neck cells
  3. Parietal cells
  4. Chief or peptic cells
  5. Enteroendocrine cells
22
Q

What is the primary function of the stomach?

A

To continue the mechanical and chemical digestion of the bolus.

23
Q

What are the causes, symptoms, and treatments of an ulcer? Where is an ulcer most commonly found?

A

Causes: environment too acidic, stress, aspirin, 80% associated with bacterium.

Symptoms: burning pain and epigastric region, nausea, vomiting, and bleeding.

Treatments: antibiotics and acid reducing drugs, diet

Ulcers are most commonly found in the duodenum.