Dishes

Question 1

Bruschetta al pomodoro

Answer 1

Toasted bread with tomato

Question 2

Crostini misti

Answer 2

Mixed small toasts with various toppings

Question 3

Affettati misti

Answer 3

Mixed cured meats

Question 4

Mortadella di Bologna

Answer 4

Bologna-style mortadella

Question 5

Prosciutto e melone

Answer 5

Parma ham and melon

Question 6

Insalata di mare

Answer 6

Seafood salad (Venetian)

Question 7

Sarde in saor

Answer 7

Sweet-and-sour sardines (Venetian)

Question 8

Polenta e schie

Answer 8

Polenta with tiny lagoon shrimp (Venetian)

Question 9

Frittelle di baccalà

Answer 9

Salt cod fritters (Venetian)

Question 10

Gnocco fritto con salumi

Answer 10

Fried dough with cold cuts (Bolognese/Emilian)

Question 11

Minestrone

Answer 11

Vegetable soup

Question 12

Zuppa di pesce

Answer 12

Fish soup (Venetian)

Question 13

Passatelli in brodo

Answer 13

Cheese-and-breadcrumb pasta in broth (Bolognese)

Question 14

Stracciatella alla romana

Answer 14

Egg-drop soup

Question 15

Zuppa di fagioli

Answer 15

Bean soup

Question 16

Vellutata di zucca

Answer 16

Creamy pumpkin soup

Question 17

Ribollita

Answer 17

Reboiled vegetable and bread soup

Question 18

Tagliatelle al rag√π

Answer 18

Tagliatelle with meat sauce (Bolognese classic)

Question 19

Lasagne alla bolognese

Answer 19

Layered meat lasagna (Bologna)

Question 20

Tortellini in brodo

Answer 20

Small stuffed pasta in broth (Bologna)

Question 21

Tortelloni burro e salvia

Answer 21

Large tortellini with butter and sage (Bologna)

Question 22

Pappardelle ai funghi porcini

Answer 22

Broad pasta with porcini mushrooms

Question 23

Spaghetti alle vongole

Answer 23

Spaghetti with clams (Venetian/coastal)

Question 24

Bigoli in salsa

Answer 24

Thick spaghetti with anchovy and onion sauce (Venetian)

Question 25

Gnocchi al gorgonzola

Answer 25

Potato dumplings with blue cheese

Question 26

Ravioli di ricotta e spinaci

Answer 26

Ricotta and spinach ravioli

Question 27

Pasta al nero di seppia

Answer 27

Squid ink pasta (Venetian)

Question 28

Spaghetti alla carbonara

Answer 28

Spaghetti with egg, cheese, pancetta

Question 29

Penne all’arrabbiata

Answer 29

Spicy tomato penne

Question 30

Orecchiette alle cime di rapa

Answer 30

Ear-shaped pasta with broccoli rabe

Question 31

Risotto ai frutti di mare

Answer 31

Seafood risotto

Question 32

Risotto al nero di seppia

Answer 32

Squid ink risotto (Venetian)

Question 33

Risotto alla zucca

Answer 33

Pumpkin risotto

Question 34

Risotto al radicchio

Answer 34

Radicchio risotto (Veneto)

Question 35

Risi e bisi

Answer 35

Rice and peas (Venetian classic)

Question 36

Branzino al forno

Answer 36

Oven-baked sea bass

Question 37

Orata alla griglia

Answer 37

Grilled bream

Question 38

Fritto misto di mare

Answer 38

Mixed fried seafood

Question 39

Baccalà mantecato

Answer 39

Creamed codfish (Venetian)

Question 40

Calamari alla griglia

Answer 40

Grilled squid

Question 41

Scampi alla busara

Answer 41

Langoustines in tomato-garlic sauce (Venetian)

Question 42

Seppie con piselli

Answer 42

Cuttlefish with peas (Venetian)

Question 43

Cotoletta alla bolognese

Answer 43

Breaded veal cutlet with ham and cheese (Bolognese)

Question 44

Tagliata di manzo

Answer 44

Sliced grilled beef steak

Question 45

Filetto di maiale

Answer 45

Pork fillet

Question 46

Pollo alla cacciatora

Answer 46

Chicken hunter-style

Question 47

Spezzatino di vitello

Answer 47

Veal stew

Question 48

Coniglio alla veneta

Answer 48

Venetian-style rabbit

Question 49

Fegato alla veneziana

Answer 49

Liver with onions (Venetian)

Question 50

Brasato al Barolo

Answer 50

Beef braised in Barolo wine

Question 51

Scaloppine al limone

Answer 51

Veal scaloppine in lemon sauce

Question 52

Costoletta di agnello

Answer 52

Lamb chop

Question 53

Margherita

Answer 53

Tomato, mozzarella, basil

Question 54

Quattro formaggi

Answer 54

Four cheese

Question 55

Prosciutto e funghi

Answer 55

Ham and mushrooms

Question 56

Diavola

Answer 56

Spicy salami

Question 57

Capricciosa

Answer 57

Ham, mushrooms, olives, artichokes

Question 58

Vegetariana

Answer 58

Mixed vegetable

Question 59

Insalata mista

Answer 59

Mixed salad

Question 60

Insalata caprese

Answer 60

Tomato and mozzarella salad

Question 61

Insalata di rucola e grana

Answer 61

Rocket and parmesan salad

Question 62

Insalata di polpo

Answer 62

Octopus salad

Question 63

Insalata di radicchio

Answer 63

Radicchio salad (Veneto)

Question 64

Frittata di zucchine

Answer 64

Courgette omelette

Question 65

Parmigiana di melanzane

Answer 65

Baked aubergine with tomato and cheese

Question 66

Polenta con funghi

Answer 66

Polenta with mushrooms

Question 67

Caponata

Answer 67

Sweet-sour aubergine dish

Question 68

Carciofi alla romana

Answer 68

Roman-style artichokes

Question 69

Funghi trifolati

Answer 69

Sautéed mushrooms

Question 70

Contorni di verdure grigliate

Answer 70

Grilled vegetable side dishes

Question 71

Parmigiano Reggiano

Answer 71

Parmesan

Question 72

Grana Padano

Answer 72

Aged cow’s milk cheese

Question 73

Gorgonzola

Answer 73

Blue cheese

Question 74

Mozzarella di bufala

Answer 74

Buffalo mozzarella

Question 75

Stracchino

Answer 75

Soft creamy cheese

Question 76

Taleggio

Answer 76

Washed rind cheese

Question 77

Tiramis√π

Answer 77

Layered coffee and mascarpone dessert

Question 78

Zabaglione

Answer 78

Egg yolk and sweet wine custard

Question 79

Torta tenerina

Answer 79

Chocolate cake (Emilia-Romagna)

Question 80

Frittelle di carnevale

Answer 80

Carnival fritters (Venetian)

Question 81

Bussolai buranelli

Answer 81

Shortbread cookies from Burano (Venetian)

Question 82

Gelato artigianale

Answer 82

Artisanal ice cream

Question 83

Panna cotta

Answer 83

Cooked cream dessert

Question 84

Cannoli siciliani

Answer 84

Sicilian pastry with ricotta filling

Question 85

Torta di riso

Answer 85

Rice cake (Bolognese)