Energy Metabolism- Lipids Flashcards
(42 cards)
Lipids
heterogeneous group of water-INsoluable organic molecules;
vitamins A,D,E,K;
major source of E for body;
provide hydrophobic barriers (compartmentalization);
hydrophobic so are found in compatmentalized form (membrane lipids) or bound to plasma proteins (lipoproteins, albumin)
Common lipids
fatty acids, triacylglycerol, phospholipid, steroid, glycolipid
Amphiphatic character
hydrophobic and hydrophilic sides
Molecules with high physiological relevance
prostaglandins, steroid hormones
Dietary lipids
cholesterol esters, phospholipids, fatty acids
Lipid digestion: beginning
starts in the stomach (lipases are acid-stable)
Lipid structure
hydrophobic hydrocarbon chain: CH3(CH2)n
hydrophilic carboxyl group: COO-
Lipid digestion: emulsification
occurs in duodenum;
breaks lipids so lipase can “eat” the cells;
bile acids emulsify fat droplets
Lipid digestion: control
CCK (cholecystochinin) stimulates pancreas–> pancreas enzyme secretion
CCK stimulates gall bladder–> bile acid secretion
Secretin stimulates pancreas to make morebicarbonate
Long chains
digestion produces free fatty acids (FFA), cholesterol, and 2 monoacylglycerol (MAG) which form long chains (micelles)
Short and medium chains
directly released to portal circulation where they bind to albumin
Mixed micelles
lumen of small intestine; long chains
Chylomicron
a lipoprotein; generated in ER;
so big it can’t go to capillaries so bypasses portal vein and liver; goes to lymphatic system–>renal system;
directly sends lipids to body (bypass liver);
gets FFA’s–> used up by muscles for E;
gets glycerol–>sends to liver to make G3P–>gluconeogenesis
Re-esterification
once absorbed, lipids go to ER for synthesis:
MAG–>TAG
Lysophospholipids–>phospholipids
Cholesterol–>fatty acids
Composition of plasma lipoproteins
triacylglycerol, protein, phospholipids, cholesterol (used for hormones), and cholesteryl esters
Use of dietary lipids by tissues
TAGS from chylomicrons: free fatty acids used by muscles for E, fat cells storage, in blood bind to plasma
TAGS from chylomicrons: glycerol sent to liver to make G3P
Chylomicron remnants absorbed by liver by process receptor-mediated endocytosis
Relevance of fatty acids
E: during fast, FA’s bind to albumin leading to oxidation
Structural: phospholipids and glycolipids in the plasma membrane
Hormone precursor: prostaglandins
E reserve: TAG in adipose tissues
Structural aspects of lipids: Saturated
no double bonds
Structural aspects of lipids: Unsaturated
double bonds (kinks)
Structural aspects of lipids: Configuration
double bonds more frequent in CIS configuration
cis has important role in membrane
Phospholipids: structure
two fatty acid chains (one saturated, one unsaturated)
phosphate group
alcohol group
substituent
unsaturated more important bc makes more flexible membrane
Fatty acids of physiological relevance
Glycerine, phosphoglyceride, sphingomyelin;
Number of carbons=double bonds and positions
alpha: carboxyl group
beta: carbon 3
gamma: carbon 4
omega: terminal methyl group
Essential FA’s
cannot be synthesized in body- we must eat them!
linoleic acid (w-6 FA)–> arachodonic acid
alpha-linoleic acid (w-3 FA)–> growth & development
De novo synthesis
rxn occurs in cytosol;
need acetyl CoA to make citrate (in mitochondria), citrate gets pumped into cytosol;
result is palmitate (fully saturated fatty acid)