Energy Systems 1 Flashcards

(77 cards)

1
Q

What do the 1st and 2nd laws of thermodynamics state in relation to energetics?

A
  • Energy cannot be created or destroyed (1st law)
  • Energy transfer increases entropy (2nd law)
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2
Q

How is potential energy from macronutrients used in the body?

A

It is transferred to kinetic energy for muscle activity, ion pumping etc

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3
Q

What does the Gibbs free energy equation represent?

A

ΔG = ΔH – TΔS, showing the free energy available after accounting for entropy and heat

  • T is the absolute temp (310 Kelvin)
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4
Q

What does a negative ΔG value indicate?

A

That the products have less free energy than the reactants

  • so energy is released in the reaction
  • therefore reaction can occur naturally
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5
Q

What is ATP and why is it important?

A

ATP is the primary energy transfer molecule in the body, used to fuel cellular work

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6
Q

Why can’t the body store large amounts of ATP?

A

Because ATP has a high molar mass, making it heavy and energetically costly to store

  • more than twice molar mass of glucose + PCr
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7
Q

What processes are used to resynthesise ATP?

A
  • PCr hydrolysis
  • Glycolysis
  • Oxidative phosphorylation of CHO, fat, protein and alcohol
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8
Q

What enzyme catalyses ATP hydrolysis?

A

ATPase including…

  1. Myosin ATPase at cross-bridges
  2. Membrane-bound ATPases at ion pumps
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9
Q

What are the products of ATP hydrolysis?

A

ADP, Pi and a proton

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10
Q

What is the free energy change (ΔG) of ATP hydrolysis?

A

-31 kJ/mol

  • remember negative means no energy input is required - it happens spontaneously
  • ignore the negative though as it suggests a direction of energy transfer
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11
Q

When does ATP concentration in muscle significantly fall?

A

Only during exhaustive high-intensity exercise

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12
Q

Why is ATP concentration tightly regulated?

A

Because low ATP levels lead to breakdown of essential cellular functions

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13
Q

What are the two main types of ATP resynthesis?

A
  • Substrate-level phosphorylation (PCr hydrolysis + glycotic ATP production)
  • Oxidative phosphorylation (O2 as final proton electron acceptor)
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14
Q

What is a more accurate term for ‘anaerobic glycolysis’?

A

Glycolysis

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15
Q

What is the Lohmann reaction apart of?

A

The second component of the ATP-PCr system

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16
Q

What enzyme catalyses the Lohmann reaction?

A

Creatine kinase

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17
Q

What reactions does creatine kinase catalyse in the ATP:PCr system?

A

Catalyses the hydrolyses of PCr → Cr + Pi

  • free energy is then used to resynthesise ATP from ADP + Pi
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18
Q

What is the ΔG of the PCr reaction in the Lohmann reaction?

A

-43 kJ/mol

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19
Q

Why is the PCr reaction crucial during intense exercise?

A

It helps maintain ATP levels by resynthesising ATP rapidly

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20
Q

What happens to ADP levels during high-intensity exercise or low energy availability?

A

ADP levels increase, which can lead to AMP formation

  • ADP is hydrolysed to AMP
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21
Q

What is the reaction catalysed by adenylate kinase (myokinase)?

A

ADP + ADP ↔ ATP + AMP

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22
Q

What is the net energy change of the adenylate kinase reaction?

A

No net change in free energy

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23
Q

What signals low energy availability in the cell to AMPK?

A

Increased AMP concentration

  • usually very low so when it rises it shows energy supply is compromised
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24
Q

What is AMPK and its role during exercise?

A

AMP-activated protein kinase

  • it regulates protein synthesis in response to endurance exercise
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25
Why is AMP deaminated during intense exercise?
To prevent AMP accumulation and maintain ATP:ADP ratio - AMP produces unfavourable conditions for adenylate kinase reaction
26
What is the reaction catalysed by AMP deaminase?
AMP + H₂O → IMP + NH₄⁺ - inosine monophosphate + ammonia
27
When and why does AMP deamination typically occur?
Toward the end of high-intensity exercise - done to maintain a high ratio between ATP and ADP
28
What is usually used to infer energy transfer during sprint exercise?
Force, power or speed
29
Why is direct measurement of ATP, PCr and Pi challenging?
It is invasive + expensive - these metabolites are confined to muscle cells
30
What method allows direct measurement of muscle metabolites with validated assays?
Muscle biopsy
31
What is a limitation of the muscle biopsy method?
Low frequency of sampling and limited representativeness
32
What method measures phosphorus metabolites in muscle non-invasively?
Magnetic Resonance Spectroscopy (MRS)
33
How does Magnetic Resonance Spectroscopy work?
Similar to an MRI but its tuned for phosphorus-31 instead of hydrogen
34
What is an advantage of MRS in exercise studies?
High sampling frequency (spectra every 5 seconds)
35
What is a limitation of MRS for exercise testing?
Limited to exercises that can be done prone or supine inside the magnet bore
36
What did Cheetham et al. (1986) study involve?
30 sec treadmill sprints with muscle biopsy samples frozen within 7–8 seconds post-exercise
37
What did Cheetham et al. (1986) find + how did it compare to energy system data from the 1970s?
Evidence of sig. metabolic stress but not evidence of time of course changes - so much of it was largely guesswork due to lack of real-time data
38
What is the desired ratio between ATP and ADP in muscle?
A high ATP:ADP ratio
39
What happens to PCr and Pi levels after 5 minutes of maximal contractions, according to MRS data?
PCr decreases significantly and Pi increases massively
40
What is the shift in Pi during exercise directly correlated with?
pH changes
41
Why does ATP concentration rarely fall during exercise?
Because ATP hydrolysis and resynthesis are tightly regulated to meet energy demands without wasting stores
42
What does phosphorylation potential indicate?
The balance between ATP and the products of its hydrolysis - any rise would require increased ATP resynthesis
43
What does cellular energy charge reflect?
How much of the adenine nucleotide pool is phosphorylated
44
What stimulates ATP resynthesis in response to energy charge?
Decreases in cellular energy charge (mainly through rising ADP and AMP)
45
Which molecules activate glycolytic enzymes during high energy demand?
ADP, AMP, and Ca²⁺ = producing ATP via glycolysis
46
What is glycolysis also known as?
The Embden–Meyerhof–Parnas pathway
47
Why is the term “anaerobic glycolysis” misleading?
Because glycolysis can occur with or without oxygen
48
What is the end product of glycolysis?
Pyruvate (or lactate) + ATP
49
How many ATP are produced by glycolysis?
Net gain of 2 or 3 ATP per glucose molecule
50
How fast is glycolysis compared to oxidative phosphorylation and Lohmann Reaction?
- ~20 times faster than oxidative phosphorylation - Slow compared to Lohmann Reaction
51
What must happen to glucose before entering glycolysis + why?
It must be converted to glucose 6-phosphate - because glucose-6-phosphate cannot leave the cell
52
Where does most glycolytic energy come from?
Glycogen hydrolysis (not glucose) - glycogen is usually how its stored
53
What enzyme catalyzes the conversion of fructose 6-phosphate to fructose 1,6-biphosphate?
Phosphofructokinase (PFK) - F-6-P from G-6-P previously mentioned
54
How many ATP are consumed in the investment phase + at which stage?
2 ATP - 1 ATP for glucose -> glucose-6-phosphate 1 ATP for Fructose-6-phosphate to fructose-1,6-phosphate
55
Why is PFK a key enzyme in glycolysis?
It catalyses an irreversible, rate-limiting step
56
What enzyme splits fructose 1,6-biphosphate into two 3-carbon molecules?
Aldolase
57
What are the two products of aldolase activity?
1. Glyceraldehyde 3-phosphate 2. Dihydroxyacetone phosphate (DHAP)
58
How is DHAP handled in glycolysis?
It is converted to glyceraldehyde 3-phosphate by triose phosphate isomerase - highly active enzyme so happens almost immediately
59
How many times do downstream reactions of glycolysis occur per glucose molecule?
Twice (due to 6-carbon molecules splitting into two 3-carbon molecules)
60
What is the final enzyme in glycolysis and its product?
Pyruvate kinase = produces pyruvate
61
In this downstream reaction, how many ATPs are made?
2 ATP and reduction of NAD+ to NADH - but as the reactions occur twice - times this number by 2 (so 4 ATP)
62
Why must pyruvate be oxidised after glycolysis / converted to lactate?
To maintain NAD+ supply
63
Why is only 1 ATP consumed when starting from glycogen rather than glucose?
Glycogen is converted directly to glucose 6-phosphate, bypassing the need for ATP at the first step (glucose -> glucose-6-phosphate) - hence why net ATP can be 2 or 3 in glycolysis
64
What is the state of lactic acid at physiological pH (pKa ~3.9)?
Fully dissociated into lactate ion (La⁻) and a proton (H⁺) for charge balance
65
What effect does lactate production have on compartment pH?
Lowers pH due to accumulation of H⁺ ions (metabolic acidosis)
66
Is lactate only present during exercise or O₂-limitation?
No, lactate is present even at rest - lactate production is not solely due to lack of O₂
67
What determines lactate concentration in the body?
The balance between lactate production and clearance (for oxidation)
68
What is the principle behind lactate measurement using H₂O₂?
Lactate + O₂ → pyruvate + H₂O₂ - H₂O₂ (hydrogen peroxide) is quantified to estimate lactate concentration as a faster method
69
What are typical resting and peak blood lactate concentrations?
- Resting = 1–2 mM - Peak (after sprint) = 10–20 mM
70
Why isn’t blood lactate a direct measure of lactate production?
Because it reflects both production and oxidation/clearance rates
71
What types of blood sampling are used for lactate?
Arterial, venous, and capillary (capillary most common)
72
What are the two lactate dehydrogenase (LDH) isoforms and their functions?
1. LDH-M (muscle): Found in type II fibres, favours lactate production from pyruvate 2. LDH-H (heart): Found in type I fibres, favours lactate consumption (lactate -> pyruvate)
73
What transports lactate across membranes?
Monocarboxylate transporters (MCTs)
74
How did Gaitanos et al. (1993) estimate anaerobic ATP production?
Using 10 × 6 sec sprints + changes in PCr, lactate, and pyruvate
75
What enzyme limits the rate of glycolysis and is pH-sensitive?
Phosphofructokinase (PFK)
76
How does ATP affect PFK activity?
Acts as both a substrate and an allosteric inhibitor
77
How does low pH affect PFK and glycolysis?
- Increases ATP binding to inhibitory site on PFK - Reduces PFK's affinity for fructose 6-phosphate - Slows glycolysis and lactate (+H⁺) production, but reduces muscle power