Entrees Flashcards
(37 cards)
What is the portion size of the Palm Beach Ribeye?
10 oz
What are the 3 features of the RIBEYE?
- Citrus & Soy marinade
- 28 Day Aged
- Black Earth Farm (100% organic, WI)
What is served with the RIBEYE?
FF
What is the portion size of the Chilli Rubbed New York Strip?
12 oz
What are the 3 features of the STRIP?
- Bone in NYS
- 28 Day aged
- Slagel Family Farm (IL based, slaughter to order)
What tops the STRIP?
Agave ponzu
What is served with the STRIP?
Oven roasted fingerling potatoes
What is the serving size of the Tennessee Hot Chicken?
1/2 3 lb bird
What are the 2 features of the FRIED CHK?
- Boneless 1/2 chicken (buttermilk & cajun seasoning soaked 24 hours)
- Fried (Buttermilk & seasoned flour)
What tops the FRIED CHK?
Glazed with habenero honey
What is the FRIED CHK served with?
Cole slaw and cornbread croutons
What is the portion size for the Pan Roasted Chicken
1/2 3 lb bird
What makes the BIRD special?
Boneless 1/2 chicken from Gerber Family Farms (organic, Amish, hormone free chicken, Ohio)
What is the BIRD topped with?
Miso demi glaze
What is the BIRD served with?
Quinoa salad
What is the portion size for the Chimichurri Pork Chop?
14-16 oz
What are the 2 features of the CHOP?
- Thick cut chop (from Ken Curly Farms in Iowa- berkshire pigs)
- Brined and sous vide then marked on the grill
What is the CHOP topped with?
Chimichurri sauce
What is the CHOP served with?
SWTFF
What is the portion size of the Grilled Salmon?
5 oz
What is special about the SALMON?
Wild Atlantic salmon
What is the SALMON served with?
Kale slaw
What is the portion size of the Hawaiian Cod?
5 oz
What is special about the COD?
Teriyaki glazed
