Env- Overview Flashcards
(45 cards)
What is the definition of Health according to WHO?
A state of complete physical, mental and social well-being and not merely the absence of disease and infirmity.
Recently, this definition has been expanded to include the ability to lead a socially and economically productive life.
What model examines the roles of biological, psychological, and social factors in health?
Biopsychosocial Model of health.
List the determinants of health.
- Physical environments
- Social supports and coping skills
- Healthy behaviors
- Access to health services
- Biology and genetic endowment
- Gender
- Culture
- Race/Racism
What are the goals of public health?
- Promote health
- Preserve health
- Restore health when it is impaired
- Minimize suffering and distress
What does Environmental Health address?
All physical, chemical, and biological factors external to a person, and all related factors impacting behaviors.
What percentage of the global disease burden is attributable to environmental factors?
24%.
What is the proportion of deaths attributed to environmental factors among children aged 0-14?
36%.
What are some examples of environmentally-mediated diseases?
- Diarrhea
- LRTIs
- Malaria
- Unintentional injuries
What is food hygiene?
Practices that keep food free from microbial contamination along all points from ‘farm to plate.
What is food safety defined as?
The guarantee that food will not cause harm to the consumer when prepared and eaten according to its intended use.
What are the aims of food hygiene?
- Prevention of food spoilage
- Inform and educate about food safety
- Protect food from adulteration
- Ensure proper practice in the food trade
What is mislabeling in food labelling?
When the label on a food container is false or misleading.
What are the criteria for healthy housing?
- Satisfaction of physiological needs
- Protection against infection
- Protection against injuries
- Reduction of psychological and social stresses
What is waste defined as?
Unwanted or unusable materials, which are discarded after primary use.
What are the two types of waste?
- Non-hazardous waste
- Hazardous waste
What is solid waste management?
A systematic administration of activities that provide for the source separation, collection, storage, transportation, transfer, processing, treatment and disposal of solid waste.
What are the stages of solid waste management?
- Waste generation
- Waste reduction, reuse, recycling
- Waste storage, collection and transport
- Treatment/disposal
Fill in the blank: Waste reduction involves buying products that use _______.
[less packaging]nrn
What is waste recycling?
Reprocessing of waste material before being used to make new products.
What are some examples of positive human impacts on the environment?
- Recycling
- Reforestation
- Using clean energy
- Establishing wildlife preserves and parks
- Protecting natural preserves and forests
What is the impact of indoor air pollution?
- Chronic obstructive pulmonary disease
- Lower respiratory infections
- Lung cancer
What are the impacts of outdoor/ambient air pollution?
- Respiratory infections
- Cardiovascular diseases
- Lung cancer
What factors can contribute to foodborne diseases?
- Contaminated water
- Poor hand washing
- Inappropriate solid waste management
- Open defecation
- Vector infestation
What is the role of the Food and Drugs Authority?
- Site inspection of food factories
- Licensing
- Product registration
- Monitoring
- Training in food hygiene for food handlers