Enzymes Flashcards

1
Q

What´s metabolism?

A

Metabolism isthe sum up of cemicals reactions that take place within an organism.

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2
Q

What are the souces of energy?

A

They are SOLAR energy and CELLULAR energy

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3
Q

What is the SOLAR energy?

A

It´s the energy that comes from the sun. It is the primary source of energy of all living things. It is trapped by plants during Photosynthesis.

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4
Q

What is CELLULAR energy?

A

It´s the energy that comes from the cells. It is stored in the bonds of biomolecules.It´s released during reactions in the cell. E.G: Respiration

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5
Q

What are Enzymes?

A

Enzymes are catalyst made of protein, Enzymes are proteins that speed up a reaction without being used in the reaction. They are folded into irregular shapes.

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6
Q

What is a Catalyst?

A

A Catalyst is substance that SPEEDS UP a reaction, WITHOUT ITSELF BEING USED in the reaction.

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7
Q

What are the features of enzymes?

A

The substrate and the product

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8
Q

What´s the substrate?

A

The substrate is the substance which an enzyme reacts on

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9
Q

What´s the product?

A

The product is the substrate the enzyme forms

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10
Q

What are the 2 types of enzymes?

A

Catabolic and Anabolic enzymes

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11
Q

What are Catabolic enzymes?

A

They are enzymes that break down a substrate into simpler parts. E.G: Amylase

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12
Q

How does Amylase act?

A

Amylase is produced by the salivary glands in the mouth and by the páncreas. It converts Starch into Maltose

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13
Q

What are Anabolic enzymes?

A

They are enzymes that convert simpler molecules into a more complex form. E.G: DNA Polymerase & Photosynthesis enzymes.

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14
Q

How does DNA Polymerase act?

A

It´s found in plants and animals. It´s used in genetic engineering to join 2 pieces of DNA together.

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15
Q

Why do enzymes work?

A

Because they´ve the correct shape to fit the substrate.

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16
Q

Enzyme + Substrate?

A

Enzyme-substrate complex

17
Q

What´s the Active Site of an enzyme?

A

Is the part of the enzymes that combines with the substrate.

18
Q

What is an example of a Carbohydrate-digestion enzyme in humans?

A

Amylase. It acts in the mouth and the duodenum

19
Q

What is the Optimum pH?

A

Is the pH at which the enzyme will work best. pH 7.

20
Q

What is the Optimum temperature in humans?

A

37 Cº

21
Q

To which group of molecules enzyes belong to?

A

Proteins

22
Q

What´s a denatured enzyme?

A

An enzyme that has lost its shape and cannot longer function.

23
Q

What´s the Optimum temperature in plants?

A

Around 30 Cº

24
Q

What´s the Optimum temperature?

A

Is the temperature at which the enzyme works best.

25
Q

What´s the Optimum pH of Pepsin?

A

pH 1 to 2.

26
Q

What are the factors that influence the activity of enzymes?

A

Temperature and pH.

27
Q

What do you use to investigate THE EFFECT OF PH ON ENZYME ACTION?

A

Test tuve, Water bath, and a Graduated cylinder.

28
Q

What does the Graduated cylinder have in THE EFFECT OF PH ON ENZYME ACTION experiment?

A

9 pH buffer solution, washing-up liquid and Catalase (Enzyme)

29
Q

What does the Water bath contain? (pH experment)

A

Water at 25 Cº

30
Q

What does the test tuve contain? (pH experiment)

A

Hydrogen peroxide

31
Q

How do you varied the pH?

A

Using different buffer solutions

32
Q

What is a bioreactor?

A

is the vessel in which living organisms are used to make a product or carry out a reaction.

33
Q

What are the advantages of using an immobilised enzyme?

A
  • Can be easily recovered from the product
  • Can be reused, this cuts costs.
  • They became more stable
34
Q

What´s the point in immobilising enzymes?

A

-If enzymes can be used freely disolved in a vessel it can be very wasteful as they are lost at the end of the process.
(To prevent this problem enzymes are often immobilised or fixed)

35
Q

How to immobilised enzymes?

A

Enzymes are physically attached to glass beads or ceramice. They are trapped by a gel, sodium alginate is commonly used, this allows substrates in and products out.

36
Q

What´s Bio-procesing?

A

is the use of enzymes controlled reactions to produce a product.

37
Q

What´s a use of immobilised enzyme?

A

Lactase. Converts Lactose into glucose & galactose which are them used by food manufactures.