Flashcards in Espresso Deck (13):
Before making Espresso drinks :
Size: 12 oz w/ 2 shots, 16 oz w/ 2 shots or 20 oz w/ 4 shots
Milk: 2%, skim, or soy
Temp: Hot or iced
Espresso resting on top of steamed milk covered with a thick layer of rich foam.
Steamed milk, espresso, and a generous dollop of foam.
Dark chocolate, espresso, steamed milk and whip.
White chocolate, espresso, steamed milk, and whip.
Steamed half and half and espresso.
Espresso served with hot water
Shot in the dark
Coffee plus two shots of espresso.
Dark or white chocolate with whipped cream
Sweet and spicy with a cinnamon stick
Black tea blended with spices
(See the loose leaf tea)