Exam 2 Lecture 4 Flashcards

1
Q

All living systems
require an ongoing
supply of

A

energy

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2
Q

energy can be thought of as

A

the capacity to
cause specific chemical
or physical changes

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3
Q

Cells Need Energy to Drive 6 Different Kinds of
Work which are

A
  1. Synthetic work
  2. Mechanical work
  3. Concentration work
  4. Electrical work
  5. Generation of heat
  6. Generation of lig
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4
Q

synthetic work

A

changes in chemical Bonds
formation of Bonds

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5
Q

biosynthesis

A

The work of biosynthesis
results in the formation of new
chemical bonds and the
synthesis of new molecules
 Biosynthesis is required for
growth and maintenance of
cells and cellular structures
 Energy that cells require for
biosynthetic work is used to
make energy-rich organic
molecules and incorporate them
into macromolecules

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6
Q

Mechanical Work

A

Changes in the Location or
Orientation of a Cell or a Subcellular Structure

Mechanical work involves a
physical change in the position
or orientation of a cell or some
part of it
 The movement of a cell relative
to its environment often requires
one or more appendages, such
as cilia or flagella
 These require energy to move
the cell

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7
Q

Examples of mechanical work

A

A large number of muscle cells work together in
muscle contraction
 Chromosomes move along spindle fibers during
mitosis
 Cytoplasmic streaming and movement of
organelles and vesicles along microtubules occur
 Ribosomes move along a strand of mRNA

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8
Q

Concentration Work

A

Concentration work accumulates substances within a cell or
organelle or removes toxic by-products of cellular activity

Examples include the concentration of specific molecules and
enzymes in organelles, digestive enzymes in secretory
vesicles, and the import of sugars and amino acids into cells

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9
Q

Electrical Work

A

Moving Ions Across a
Membrane Against an Electrochemical Gradient

During electrical work, ions are transported across a
membrane, resulting in differences in both concentration and
electrical potential (or membrane potential)
 Every cellular membrane has a characteristic electrical potential
 In the case of mitochondria or chloroplasts, the difference is
essential in production of AT

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10
Q

Electrical work in Neurotransmission

A

Electrical work is important in transmission of nerve
impulses
 In this case, a membrane potential is generated by
pumping Na + ions into and K + ions out of the cell
 The electric eel (Electrophorus electricus) uses
energy to generate a membrane potential of 150
mV per cell and several hundred volts for the entire
organism

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11
Q

heat

A

an increase in temperature that is useful to warm-blooded Animals

Living organisms do not use heat as a form of energy as a steam engine does

However, producing heat is a major use of energy in all
homeotherms
 Homeotherms: animals that
regulate their body temperature
independent of the environment

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12
Q

Homeotherms:

A

animals that
regulate their body temperature
independent of the environment

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13
Q

Bioluminescence

A

the production of Light
Bioluminescence, the
production of light, is important
in a number of organisms, such
as fireflies, certain jellyfish, and
luminous toadstools
 Bioluminescence is generated
by the reaction of ATP with
luminescent compounds
 Green fluorescent protein (GFP;
from the jellyfish Aequorea
victoria) and its variants are
very useful to cell biologists

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14
Q

Nearly all life on Earth is directly or indirectly
sustained from

A

sunlight

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15
Q

phototroph

A

capture light energy from the sun and
transform it into chemical energy, stored as ATP

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16
Q

chemotrophs

A

obtain energy by oxidizing chemical
bonds in molecules (organic or inorganic)

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17
Q

Autotrophs

A

an organism that is able to form nutritional organic substances from simple inorganic substances such as carbon dioxide.

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18
Q

Heterotrophs

A

an organism deriving its nutritional requirements from complex organic substances.

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19
Q

Photoautotrophs

A

use solar energy to produce all the
carbon compounds they need from CO2
(photosynthesis)
 Photoautotrophs include plants, algae,
cyanobacteria, and photosynthetic bacteria

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20
Q

photoheterotrophs

A

Some bacteria are photoheterotrophs, which harvest
solar energy for some cellular activities but rely on
intake of organic molecules as a source of carbon

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21
Q

chemoautotrophs

A

A few bacteria are chemoautotrophs, which oxidize
inorganic compounds such as H 2S, H2, or inorganic
ions for energy and use CO 2 as a carbon source

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22
Q

Chemoheterotrophs

A

ingest and use chemical
compounds (carbohydrates, fats, and proteins) to
provide both energy and carbon for cellular needs
 All animals, protozoa, fungi, and many bacteria
are chemoheterotrophs

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23
Q

Energy Flows

A

Through the Biosphere
Continuously

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24
Q

Oxidation

A

is the removal of
electrons from a substance,
usually hydrogen atoms (H +
plus one electron)
 Oxidation reactions release
energy

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25
reduction
Reduction, the addition of electrons to a substance through addition of hydrogen atoms (and a loss of oxygen atoms), requires an input of energy
26
Phototrophs
the PRODUCERS, use sunlight energy to produce more reduced cellular compounds through photosynthesis These compounds are converted to all the materials needed for surviva
27
Chemotrophs
the CONSUMERS, take in reduced compounds and oxidize them to release their stored energy
28
efficiency of Biological Processes
No process in biological systems is 100% efficient; some energy is inevitably released (lost) as heat, usually dissipated into the environment Some of this heat is used  In warm-blooded animals to maintain body temperature  In plants to attract pollinators or melt overlying snow
29
The Flow of Energy Through the Biosphere Is Accompanied by
a flow of matter
30
Energy enters the biosphere as _______________ and leaves as _________ both without _________
Energy enters the biosphere as photons and leaves as heat, both without matter
31
while passing through the biosphere, energy exists primarily in the form of
chemical bond energies
32
matter cycles between
phototrophs and chemotrophs
33
cyclic flow of matter includes
Carbon, oxygen, nitrogen, and water all cycle continuously  They enter the chemotrophic sphere as reduced, energy-rich compounds and leave it as oxidized, energy-poor forms
34
Energy flow is governed by the principles of
Thermodynamics
35
Thermodynamics
concerns the laws governing energy transactions that accompany most physical and chemical processes
36
Bioenergetics
(applied thermodynamics) applies principles of thermodynamics to the biological world
37
Energy can be defined as
the ability to cause change
38
The energy under consideration in any particular case is called the
system
39
the rest of the universe is called
the surrounding
40
The boundary between the system and surroundings may be
real or hypothetical
41
A closed system is
sealed from its environment and can neither take in nor release energy
42
An open system
can have energy added to it or removed from it
43
Organisms are what type of system
open systems, capable of uptake and release of energy
44
A system is in a specific
state if each of its variable properties is held at a specified value.  In this situation, the total energy of the system has a unique value.  If the state changes, the total energy change is determined only by the initial and final states of the system
45
what are three of the most important variables in biological reactions
Three of the most important variables—temperature, pressure, and volume—are essentially CONSTANT during biological reactions.
46
why are temp, pressure, and volume essentially constant during bio rxn
This is because reactions occur in dilute solutions within cells at approximately the same temperature, pressure, and volume during the entire reaction.
47
Oil Rig
Oxidation is losing reduction is gaining
48
Exchange of energy between a system and its surroundings occurs as
Heat or work
49
is heat a useful energy source for cells?
Heat is not a very useful energy source for cells because many biological systems are isothermal (at a fixed temperature)
50
work is
the use of energy to drive a process other than heat flow
51
The units for quantifying the energy changes during chemical reactions are
calories (cal) (1 kilocalorie (kcal) = 1000 calories).
52
Physicists prefer the
joule (J); 1 J = 0.239 cal
53
calorie
the amount of energy required to raise 1 gram of water by 1 degree centigrade at 1 atmosphere of pressure
54
first law of thermodynamics
the law of conservation of energy.  It states that in every physical or chemical change, the total amount of energy in the universe remains constant.  Energy may be converted from one form to another but cannot be created or destroyed
55
In biological systems, the energy that leaves a system must
equal that which entered it plus the amount remaining (stored) in the system
56
Total energy stored within a system is called
internal energy, or E.
57
ΔE is the
change in internal energy that occurs during some process
58
Calculating ΔE
ΔE is the difference in internal energy of a system before a process (E1 ) and after it (E2 ) 2 1E E E    For a chemical reaction, this can be written as products reactantsE E E   ( see slide)
59
Enthalpy
change in enthalpy (H), or heat content, which is related to E, dependent on pressure (P) and volume (V)  H = E + P V
60
Enthalpy in biological processes
Enthalpy change of a particular reaction can be expressed as:  Because pressure and volume change little or not at all in biological reactions, ΔH may be either positive or negative see slide for equation
61
Exothermic rxn
ΔH is negative In exothermic reactions, energy is released (e.g., the burning of gasoline in a car)
62
If ΔH is positive, a reaction is
endothermic
63
In endothermic rxn energy is
Absorbed ( melting of an ice cube)
64
The Second Law of Thermodynamics States That Reactions Have
directionality
65
A thermodynamically spontaneous reaction is
one that is a favorable reaction.
66
Thermodynamic spontaneity
is a measure of whether or not a reaction or process can occur
67
Reactions have directionality, that is
they can proceed spontaneously only in one direction (e.g., the burning of a piece of paper).
68
The second law of thermodynamics is the law of
thermodynamic spontaneity
69
thermodynamic spontaneity
70
first law
heat enthalpy
71
second law
order
72
second law explained
in every physical or chemical change, the universe tends toward greater disorder or randomness (entropy). * It allows us to predict what direction a reaction will proceed under specific conditions, how much energy will be released, and how changes in conditions will affect it
73
Entropy and Free Energy Are Two Alternative Means of Assessing
Thermodynamic Spontaneity
74
Whether or not a reaction can proceed can be measured by changes in
entropy or free energy
75
Entropy (S) is a measure of
randomness or disorder All processes or reactions that occur spontane (??)
76
when a system becomes less ordered entropy ...
Increases (e.g., when ice melts or a solvent evaporates)
77
when a system becomes more ordered
Entropy decreases ex. when ice forms water
78
Entropy Change as a Measure of
Thermodynamic Spontaneity
79
change in S universe is positive for
or every spontaneous process or reaction (increases the entropy of the universe) But in the specific system involved, entropy may change or stay the same.  Expressing the second law in terms of ΔS is not very useful in predicting the spontaneity of biological processes.
80
A measure of spontaneity for a system alone is called
free energy (G)
81
change in free energy equation
Gproducts - Greactants
82
ΔG is related to
enthalpy and entropy of a reaction
83
ΔG = ( in terms of enthalpy and entropy )
ΔG = ΔH − T ΔS (T = temperature of the system in degrees Kelvin, or C +273)
84
Free energy is a readily measurable indicator of
spontaneity
85
Every spontaneous reaction is characterized by a______ in free energy of the system
decrease
86
So, if ΔG < 0, the reaction is
thermodynamically spontaneous.
87
thermodynamically spontaneous rxn
ΔG < 0
88
Exergonic rxn are
Exergonic reactions are energy-yielding and occur spontaneously (ΔG < 0)
89
endergonic rxn are
Endergonic reactions are energy-requiring and do not occur spontaneously under the conditions specified (ΔG > 0)
90
is the oxidation of glucose exergonic or endergonic
the oxidation of glucose (a highly exergonic process): 6 12 6 2 2 2C H O + 6O 6CO + 6H O + energy ΔG = −686 kcal/mol
91
the reverse rxn of glucose oxidation is exergonic or endergonic ?
The reverse reaction is endergonic ( input of energy) ΔG = +686 kcal/mole 6CO + 6H O + energy C H O + 6O2
92
The term spontaneous tells us that
a reaction can take place, not that it will
93
Whether an exergonic reaction will proceed depends on
on a favorable (negative) ΔG but also on the availability of a mechanism.  Usually an input of activation energy is required as well
94
equilibrium constant
Keq
95
Keq
is the ratio of product concentrations to reactant concentration at equilibrium.  At equilibrium, there is no net change in the concentrations of reactants or products
96
keq equation
keq = [B]/[A]
97
what can the equilibrium constant tell you about a mixture
If you know the equilibrium constant for a reaction, you can tell whether a particular mixture of products and reactants is in equilibrium.  If the mixture is not at equilibrium, you can tell in what direction it must proceed to reach equilibrium
98
what is the concentration ratio
the ratio of products to reactants
99
what does it mean when the concentration is less than Keq ?
A concentration ratio (products to reactants) less than Keq means that the reaction will proceed to the right to generate more product
100
what does it mean when the concentration is MORE than Keq ?
A concentration ratio greater than Keq means that the reaction will proceed to the left ( toward reactants)
101
ΔG is
free energy change in cal/mol
102
R is ( when calculating ΔG)
R is the gas constant (1.987 cal/mol × K
103
T is ( when calculating ΔG)
is the temperature in kelvins
104
Keq is equilibrium constant at standard temperature of
298 K (25C)
105
In stands for
natural log
106
Know how to calculate ΔG
see slides on page 16
107
what are the limitations on ΔG
it tells us nothing about rate or mechanism of the reaction
108
ΔG is a thermodynamic parameter that tells us
whether a reaction is thermodynamically possible as written and It also tells us how much free energy would be liberated if the reaction took place
109
what are the conditions called for ΔG is made
Biochemists have agreed on conditions to define the standard state. 25C (298 K), 1 atmosphere pressure, and all products reactants at a concentration of 1.0 M standard pH = 7.0 the concentration of H + and OH− ions is 10^−7
110
is water included when calculations of free energy change
The concentration of water is not included in calculations of free energy change
111
why are Keq and ΔG written with a′ ?
to indicate standard conditions: K′eq and ΔG′
112
in any thermodynamic parameter, the standard change refers to
The conversion of one mole of a specified reactant to product or  The formation of one mole of a specified product from the reactants  The free energy change calculated under these conditions is called the standard free energy change (ΔGº′
113
what is the relationship between ΔGº′ and ln K′eq???
Linear relationship This means that ΔGº′ can be calculated directly from the equilibrium constant, provided Keq was determined under the same standard conditions
114
If K′eq is greater than 1.0, then ΔGº′
will be negative, and the reaction can proceed to the right (toward the products) under standard conditions
115
If K′eq is less than 1.0, then ΔGº′
will be positive, and the reaction will tend toward the left (toward the reactants) under standard conditions.
116
what is important to know about ΔGº′
ΔGº′ is an arbitrary standard, referring to impossible conditions for most biological systems
117
what is ΔG′ most useful? what information does it provide
For real life situations, ΔG′ is the most useful measure of thermodynamic spontaneity ΔG′ provides a measure of how far from equilibrium a reaction is, under the conditions in a cell
118
what does ΔG′ = 0 mean
the reaction is in equilibrium; however, reactions in living cells are rarely in equilibrium
119
red blood cell, actual concentrations are
[glucose-6-phosphate]: 83 μM [fructose-6-phosphate]: 14 μM
120
jumping beans
Jumping beans are seeds of certain shrubs with moth larvae inside.  When the larva moves, the seed moves too see slides with example
121
ΔG = ( equation)
= ΔH – T(ΔS)
122
ΔG and the Capacity to Do Work
The change in Gibbs energy is equal to the maximum amount of work that a system can perform on the surroundings while undergoing a spontaneous change (at constant temperature and pressure in bean example The greater the difference in free energy between the two chambers, the more work the system can do
123
work can be performed continuously
work can be performed continuously as long as equilibrium is never reached
124
how do cells lower activation energy barrier
using catalysts called enzymes
125
does ΔG discuss rate
only how much energy is released
126
Rate depends on
the height of the barrier between the two chambers
127
Life is possible because cells maintain
in steady state, with most reactions far from equilibrium
128
A cell at equilibrium would be
DEAD
129
At equilibrium, the forward and backward rates are
the same, and there is no net flow of matter
130
Life Requires Steady-State Reactions That
Move Toward Equilibrium Without Ever Getting There
131
why is steady state possible in cells?
Steady state is possible only because a cell is an open system.  It receives energy from the environment.  Reactants and products of cellular chemistry are kept far from equilibrium
132
Enzyme catalysis
nearly all cellular reactions involve protein catalysts called enzymes  The presence of the appropriate enzyme makes the difference between whether a reaction can take place and whether it will take place
133
Activation Energy and the Metastable State
Many thermodynamically feasible reactions in a cell that could occur do not proceed at any appreciable rate  For example, the hydrolysis of ATP has ΔG = –7.3 kcal/mol ATP + H2O ADP + Pi  However, ATP dissolved in water remains stable for several days
134
The presence of the appropriate enzyme makes the difference between
whether a reaction can take place and whether it will take place
135
what prevents molecules from reacting
lack of sufficient energy
136
what is activation Energy?
the minimum amount of energy required before collisions between the reactants will give rise to products
137
what is a transition state?
Reactants need to reach an intermediate chemical stage called the transition state  The transition state has a higher free energy than that of the initial reactants
138
The rate of a reaction is always proportional to
the fraction of molecules with an energy equal to or greater than EA
139
The only molecules that are able to react at a given time are
those with enough energy to exceed the activation energy barrier, EA
140
The Metastable State Is a Result of
the Activation Barrier
141
what does metastable state
Reactants that are thermodynamically unstable, but lack sufficient EA
142
Life depends on high activation energies that prevent
most reactions in the absence of catalysts prevents so many reactions from taking place and over working the cell?
143
most reactions in the absence of catalysts
activation energy barrier
144
what are the two ways Ea can be overcome
The EA barrier must be overcome in order for needed reactions to occur  This can be achieved by either increasing the energy content of molecules or by lowering the EA requirement
145
how can you increase the energy content of a system
The input of heat can increase the kinetic energy of the average molecule, ensuring that more molecules will be able to take part in a reaction also think of mixing sugar and water
146
is increasing heat helpful in cells? why or why not?
no because cells are Isothermal
147
Isothermal
constant in temperature
148
How can Activation Energy be lowered
If reactants can be bound on a surface and brought close together, their interaction will be favored and the required EA will be reduced  A catalyst enhances the rate of a reaction by providing such a surface and effectively lowering EA  Catalysts themselves proceed through the reaction unaltered
149
what are the three basic properties of catalysts
hey increase reaction rates by lowering the EA required 2. They form transient, reversible complexes with substrate molecules 3. They change the rate at which equilibrium is achieved, not the position of the equilibrium
150
organic catalysts are
Enzymes
151
most enzymes are
proteins However, recently it has been discovered that some RNA molecules also have catalytic activity  These are called ribozymes
152
Ribozymes
RNA molecules with catalytic activity
153
what is an active site
Every enzyme contains a characteristic cluster of amino acids that forms the active site - directly involved in the action This results from the three-dimensional folding of the protein and is where substrates bind and catalysis takes place  The active site is usually a groove or pocket that accommodates the intended substrate(s) with high affinity
154
which amino acids are involved in active sites
These are cysteine, histidine, serine, aspartate, glutamate, and lysine  These can participate in binding the substrate and several serve as donors or acceptors of protons
155
Cofactors
Some enzymes contain nonprotein cofactors needed for catalytic activity, often because they function as electron acceptors  These are called prosthetic groups and are usually metal ions or small organic molecules called coenzymes  Coenzymes are derivatives of vitamins
156
what a re prosthetic Groups
Prosthetic groups are located at the active site and are indispensable for enzyme activity ( normally metal ions?) Each molecule of the enzyme catalase has a multimeric structure called a porphyrin ring to which a necessary iron atom is bound  The requirement for certain prosthetic groups on some enzymes explains our requirements for trace amounts of vitamins and minerals
157
Substrate specificity
Because of the shape and chemistry of the active site, enzymes have a very high
158
inorganic catalysts are
very nonspecific
159
Group specificity o
Some enzymes will accept a number of closely related substrates  Others accept any of an entire group of substrates sharing a common feature  This group specificity is most often seen in enzymes involved in degradation of polymers
160
6 major classes of Enzymes
Oxidoreductases  Transferases  Hydrolases  Lysases Isomerases  Ligases see table for more knwo how they function and the differences between them
161
how are enzymes characterized
by their sensitivity to temperature This is not a concern in homeotherms—birds and mammals—which maintain a constant body temperature  However, many organisms function at their environmental temperature, which can vary widely
162
At higher temperatures, the rate of enzyme activity
inecreases with temperature as a result of increased kinetic activity of enzyme and substrate molecules However, beyond a certain point, further increases in temperature result in denaturation of the enzyme molecule and loss of enzyme activity
163
the reaction rate of human enzymes is maximum at what temp and what is this called?
37 C (the optimal temperature), the normal body temperature
164
Most enzymes of homeotherms are inactivated by temperatures
above 50–55º
165
Enzymes of cryophilic
(cold-loving) organisms such as Listeria bacteria can function at low temperatures, even under refrigeration
166
General pH range for enzymes
Most enzymes are active within a pH range of about 3–4 units
167
pH dependence is usually due to
the presence of charged amino acids at the active site or on the substrate
168
pH changes affect
the charge of such residues and can disrupt ionic and hydrogen bonds
169
what else are enzymes sensitive to
Enzymes are sensitive to factors such as molecules and ions that act as inhibitors or activators  Most enzymes are also sensitive to ionic strength of the environment  This affects hydrogen bonding and ionic interactions needed to maintain tertiary conformation
170
why are enzymes highly specific
Because of the precise chemical fit between the active site of the enzyme and its substrates, enzymes are highly specific
171
substrate binding
Once in the active site, substrate molecules are bound to the enzyme surface in the right orientation to facilitate the reaction  Substrate binding usually involves hydrogen bonds, ionic bonds, or both  Substrate binding is readily reversible
172
The Induced-Fit Model
In the past, the enzyme was seen as rigid, with the substrate fitting into the active site like a key in a lock (lock-and-key model)  A more accurate view is the induced-fit model, in which substrate binding at the active site induces a conformational change in the shape of the enzyme
173
conformational change
The induced conformational change brings needed amino acid side chains into the active site, even those that are not nearby  Once in the active site, the substrate is held in place by specific noncovalent interactions  These position the substrate optimally for catalysis and distinguish the real substrate from similar molecules
174
The role of the active site is
to recognize and bind the appropriate substrate and also to activate it by providing the right environment for catalysis This is called substrate activation, which proceeds via several possible mechanisms
175
Three Common Mechanisms of Substrate Activation
Bond distortion, which makes the bond more susceptible to catalytic attack  Proton transfer, which increases reactivity of substrate  Electron transfer, which results in temporary covalent bonds between enzyme and substrate
176
The Catalytic Even
the sequence of events The random collision of a substrate molecule with the active site results in its binding there 2. Substrate binding induces a conformational change that tightens the fit, facilitating the conversion of substrate into products 3. The products are then released from the active site 4. The enzyme molecule returns to the original conformation, and the active site is now available for another molecule of substrate
177
Ribozymes
Are Catalytic RNA Molecules  Catalytic RNA molecules were discovered in the 1980s  These are called ribozymes  Many scientists believe that the earliest enzymes were catalytic, self-replicating RNA molecules
178
Tetrahymena RNA
ITetrahymena RNAIn 1981 Thomas Cech and colleagues discovered an RNA molecule that was self-splicing  This is an example of autocatalysis
179
Ribonuclease P
is an enzyme that cleaves transfer RNA precursors to yield functional RNA molecules  Ribonuclease P has an RNA and a protein component  In the early 1980s, Sidney Altman showed that only the RNA component was capable of performing the cleavage
180
Ribosomes
Ribosomes synthesize proteins. They have protein and RN A components.  The active site of the large subunit of a ribosome is the site of peptidyl transferase activity, the catalysis of the peptide bond.  The ribosomal RN A (rRNA) is the catalyst.  The rRNA is a ribozyme
181
The rRNA is a
ribozyme
182
Enzyme kinetics
describes the quantitative aspects of enzyme catalysis and the rate of substrate conversion into products
183
Reaction rates are influenced by factors such as
the concentrations of substrates, products, and inhibitors
184
initial Reaction Rates
Initial reaction rates are measured over a brief time, during which the substrate concentration has not yet decreased enough to affect the rate of reaction
185
Monkey Peanut
see slides
186
[S]
substrate concentration - concentration rep by brackets
187
how does increase the substrate concentration increase in the cell
faster the time to find the substrate decreases but with diminishing returns the only way to increase rate is to increase enzyme concentration
188
Initial reaction velocity (v0)
the rate of change in product concentration per unit time depends on the substrate concentration ([S]).
189
at low [S], doubling [S] will affect Vo by ...
double v0 ; but as [S] increases, each additional increase in [S] results in a smaller increase in v0
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When [S] becomes very large, the value of v0 reaches a
Maximum
191
As [S] tends toward infinity, v approaches an upper limiting value
maximum velocity (Vmax)
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The value of Vmax can be increased by
adding more enzyme
193
saturation
The inability of increasingly higher substrate concentrations to increase the reaction velocity beyond a finite upper value is called saturation
194
who postulated a theory of enzyme action and what is it
Michaelis and Menten Substrate (S) is catalyzed by enzyme (E) to produce product (P)
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The Michaelis–Menten Equation
see slides/ anki
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what is a rate constant
A rate constant is the proportionality constant relating the rate of a reaction to the concentrations of reactants
197
What Is the Meaning of Vmax and Km?
We can understand the relationship between v0 and [S], and the meaning of Vmax and Km (the Michaelis constant) by considering three cases regarding [S]: 1. Very low substrate concentration 2. Very high substrate concentration 3. [S] = Km reference slides
198
At very low [S], the initial velocity of the reaction is roughly
proportional to the substrate concentration, [S].
199
At very high [S], the initial velocity of the reaction is
ndependent of variation in [S], and Vmax is the velocity at saturating substrate concentrations.
200
Vmax
Vmax  Vmax is the upper limit of v0 as the substrate concentration [S] approaches infinity.  It is the velocity at saturating concentrations The Linear Relationship Between Vmax and Enzyme Concentration  Vmax is an upper limit determined by:  The time required for the actual catalytic reaction  How many enzyme molecules are present  The only way to increase Vmax is to increase enzyme
201
The lower the Km value for a given enzyme and substrate,
the lower the [S] range in which the enzyme is effective
202
Vmax is important as a measure of the
potential maximum rate of the reaction.
203
By knowing Vmax , Km, and the in vivo substrate concentration, we can estimate
the likely rate of the reaction under cellular conditions
204
turnover number
see slide
205
The Double-Reciprocal Plot Is a Useful Means of Visualizing Kinetic Data
see slide
206
what can influence enzymes
Enzymes are influenced (mostly inhibited) by products, alternative substrates, substrate analogues, drugs, toxins, and allosteric effectors
207
what is a vital control of mechanisms in cells
inhibition
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inhibitor important to enzymologists and why are they important
substrate analogues and transition state analogues transition state analogue - analogues - mimic These are compounds that resemble real substrates or transition states closely enough to occupy the active state but not closely enough to complete the reaction
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transition state analogue
transition state analogs have some structural characteristics that are unique to the transition state
210
substrate analogue
substrate analogs mimic the structural features of the substrates Substrate analogues are important tools in fighting infectious diseases
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Irreversible inhibitors, + examples
bind the enzyme covalently, cause permanent loss of catalytic activity and are generally toxic to cells  Examples: heavy metal ions, nerve gas poisons, some insecticides
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Reversible inhibitors and what are the two forms
bind enzymes noncovalently and can dissociate from the enzyme The fraction of enzyme available for use in a cell depends on the concentration of the inhibitor and how easily the enzyme and inhibitor can dissociate  E + I EI  The two forms of reversible inhibitors are competitive inhibitors and noncompetitive inhibitors
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Competitive Inhibition what is it ? function?
Competitive inhibitors bind the active site of an enzyme and so compete with substrate for the active site  Enzyme activity is inhibited directly because active sites are bound to inhibitors, preventing the substrate from binding ( similar structure to the substrate )
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Noncompetitive Inhibition what is the inhibitor and its funtion
Noncompetitive inhibitors bind the enzyme molecule outside the active site  They inhibit activity indirectly by causing a conformation change in the enzyme that  Inhibits substrate binding at the active site, or  Reduces catalytic activity at the active site
215
HIV treatment
target specific enzymes within a pathway by knowing the structure of the enzyme such that you can make a substrate analogue to prevent the rxn from taking place see image for details
216
difference between reversible and irreversible inhibitor binding to enzyme
irreversible bind to the enzyme COVALENTLY reversible bind to the enzyme NONcovalently
217
process of noncompetitive inhibition
get info from slide
218
why is enzyme regulation important and how does it occur
Enzyme rates must be continuously adjusted to keep them tuned to the needs of the cell  Regulation that depends on interactions of substrates and products with an enzyme is called substrate-level regulation  Increases in substrate levels result in increased reaction rates, whereas increased product levels lead to lower rates
219
how can cells turn enzymes on and off as needed by two mechanisms?
allosteric regulation and covalent modification  Usually enzymes regulated this way catalyze the first step of a multistep sequence  By regulating the first step of a process, cells are able to regulate the entire process
220
Allosteric regulation
is the single most important control mechanism whereby the rates of enzymatic reactions are adjusted to meet the cell’s needs - see pathway on slide need a diff enzyme for each step to produce the next substrate needed for the following step
221
Feedback Inhibition
It is not in the best interests of a cell for enzymatic reactions to proceed at the maximum rate - too much energy and too much waste  In feedback (or end-product) inhibition, the final product of an enzyme pathway negatively regulates an earlier step in the pathway see pathway on slide
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what are the two conformations of allosteric enzymes needed for regulation
one in which it has affinity for the substrate(s) and one in which it does not  Allosteric regulation makes use of this property by regulating the conformation of the enzyme  An allosteric effector regulates enzyme activity by binding and stabilizing one of the conformations
223
allosteric regulation
makes use of this property by regulating the conformation of the enzyme
224
allosteric effector
regulates enzyme activity by binding and stabilizing one of the conformations binds a site called an allosteric (or regulatory) site, distinct from the active site
225
an allosteric effector may be an
activator or inhibitor, depending on its effect on the enzyme
226
Inhibitors shift the equilibrium between the two enzyme states to the
low-affinity form
227
low-affinity form
high-affinity form
228
describe the process of allosteric inhibition
an enzyme subject to allosteric inhibition is active .... pg 51
229
describe
230
describe the structure of allosteric enzymes
large, multisubunit proteins with an active or allosteric site on each subunit
231
where are active and allosteric sites located
Active and allosteric sites are on different subunits, the catalytic and regulatory subunits, respectively
232
what does the binding of allosteric effectors affect the subunits
Binding of allosteric effectors alters the shape of both catalytic and regulatory subunits
233
Allosteric Enzymes Exhibit_____________ interactions between subunits
cooperative
234
Many allosteric enzymes exhibit
cooperativity
235
what is cooperativity of enzymes?
As multiple catalytic sites bind substrate molecules, the enzyme changes conformation, which alters affinity for the substrate.  In positive cooperativity, the conformation change increases affinity for substrate; in negative cooperativity, affinity for substrate is decreased
236
In positive cooperativity, the conformation change
increases affinity for substrate
237
in negative cooperativity, affinity for substrate is
decreased
238
what is covalent modification
Many enzymes are subject to covalent modification.  Activity is regulated by addition or removal of groups, such as phosphate, methyl, and acetyl groups ^ form of regulation
239
covalent modification example
The reversible addition of phosphate groups is a common covalent modification
240
Phosphorylation
the addition of a phosphoryl group and occurs most commonly by transfer of a phosphate group from ATP to the hydroxyl group of serine, threonine, or tyrosine residues in a protein
241
Protein kinases
catalyze the phosphorylation of other proteins.
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Dephosphorylation
the removal of phosphate groups from proteins, is catalyzed by protein phosphatases Depending on the enzyme, phosphorylation may be associated with activation or inhibition of the enzyme
243
Fisher and Krebs won the Nobel Prize for their work on
glycogen phosphorylase
244
what is Glycogen Phosphorylase?
allosteric enzyme
245
What are the two interconvertible forms of glycogen phosphorylase?
An active, phosphorylated form (glycogen phosphorylase a)  An inactive, nonphosphorylated form (glycogen phosphorylase b)
246
what are the enzymes responsible for regulation of glycogen phosphorylase?
Phosphorylase kinase phosphorylates the enzyme  Phosphorylase phosphatase removes the phosphate
247
proteolytic cleavage
The activation of a protein by a one-time, irreversible removal of part of the polypeptide chain is called proteolytic cleavage
248
Proteolytic enzymes of the pancreas
trypsin, chymotrypsin, and carboxypeptidase—are examples of enzymes synthesized in inactive form (as zymogens) and activated by cleavage as needed.
249
enzymes can inhibit completely or
reduce rate
250
allosteric site is also called
regulatory site
251
is is not a general rule that
phosphorylation activates and dephosphorylation deactivates - it depends ont he enzyme
252
trypsin slides on 53
an enzyme that aids with digestion. An enzyme is a protein that speeds up a certain biochemical reaction.