Exam III - Respiratory and Digestive Flashcards

(134 cards)

0
Q

Blood gas transport

A

Moves O2 and CO2 in the blood (through hemoglobin)

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1
Q

Pulmonary ventilation

A

First air taken in and out of lungs

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2
Q

How does inspiration work?

A

We are negative pressure breathers. We suck air in. Pulmonary alveoli pressure must be lower than atmospheric pressure during inspiration.

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3
Q

How does expiration work?

A

Pulmonary alveoli pressure must be greater than atmospheric pressure during expiration.

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4
Q

Boyle’s Law

A

As volume increases pressure decreases. If you have an amount of water in small container but move the water to a bigger container (volume) the pressure decreases.

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5
Q

Negative pressure

A

Lungs get bigger to lower pressure so they can fill with oxygen

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6
Q

Pressure at sea level?

A

760 mmHg = 1 atmosphere

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7
Q

What does pressure drop to during inspiration?

A

755 mmHg

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8
Q

What does pressure drop to during expiration?

A

765 mmHg

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9
Q

As you go higher does atmospheric pressure increase or decrease?

A

Decrease

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10
Q

Hilus

A

Where lungs are attached

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11
Q

Intraplueral space

A

Normally negative pressure. Between lungs and ribs.

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12
Q

Visceral Pleural

A

Lining of the outside of lungs

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13
Q

Parietal Pleural

A

Inside lining of thoracic cavity

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14
Q

Pleurisy

A

When it hurts when you breath, because no fluid between visceral and parietal pleura

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15
Q

Pneumothorax

A

Lung collapsed

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16
Q

Atelectasis

A

Could be caused by hydrothorax or hemothorax. Tissue of lung collapses or fails to develop.

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17
Q

When thoracic cavity increases (inspiration), does pleural pressure increase or decrease?

A

Decreases, so oxygen will move into the lungs

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18
Q

When thoracic cavity decreases (expiration), does pleural pressure increase or decrease?

A

Increases, so oxygen will move out and alveoli pressure increases

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19
Q

Normal expiration is a __________ process.

A

Passive

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20
Q

Compliance

A

Measure of destincibility, elasticity, and stretch ability of the lungs or thorax. ( change in volume divided by change in pressure)

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21
Q

Lung compliance

A

Stretch ability, elasticity of the lungs

CL = 0.2 L / cm h2o

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22
Q

Chest wall compliance

A

Stretch ability, elasticity of chest wall

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23
Q

Total compliance

A

Depends on lung and chest compliance

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24
minute respiratory volume (MRV)
Pulmonary ventilation measurement. | MRV = RR x TV
25
Alveolar ventilation rate
Pulmonary ventilation measurement, VA-volume of time in alveoli, DS-volume of expired air no involved in gas exchange. Best one to use. Va = (TV - DS) x RR
26
Exchange of respiratory gases
Oxygen diffuses from high to low. ( lungs to blood ) | CO2 diffuses from high to low. ( blood to lungs )
27
What's the main reason to ventilate the lungs?
To maintain concentration gradients
28
Dalton's Law of partial pressures
The total pressure exerted by a mixture of gases is equal to the sum of partial pressures of the component gases in the mixture. (the whole is equal to the sum of the parts). Patm = Pn2 + Po2 + Pco2 + Pother 79%. 21%. .03%
29
Bring air in? 3 steps?
Warm Humidify Filter
30
Why do you want warm air in lungs?
Because it holds more water
31
Why humidify the air?
To keep lungs and membranes moist.
32
How do we clean air?
By nasal conchea and trachea - they use cilia to push mucus up to go back down esophagus
33
Inspiration - muscles movements?
Vertical - diaphragm moves downward (contraction) Lateral - water bucket handle effect - ribs move up and out away from the thorax. Anterior posterior - pump handle effect -
34
What muscles are used during inspiration?
Intercoastal - muscle and space - when you breath in distance between space gets smaller Externalcoastal muscles Diaphragm
35
Why is expiration passive?
Because of elasticity
36
What does elasticity do?
- makes tissue goes back to normal | - surface tension - a film of water in water that pushes air out.
37
Surface tension
A film of water on water that pushes air out. | Surface tension wants to collapse to the smallest possible size.
38
What breaks surface tension and why?
Soaps reduce surface tension. In the lungs we produce a natural soap called pulmonary surfactant, that break the surface tension allowing alveoli to inflate after air is pushed out.
39
Where is the attraction of water the highest? And what does this result in?
The attraction is higher and tighter at the surface, therefore creating a surface tension.
40
How many liquid interfaces do alveoli have?
Two
41
LaPlace's Law
In a spherical liquid drop or bubble pressured is directly related surface tension and inversely related to the radius. - less pressure = easier to open
42
Pulmonary surfactant
Natural soap in lungs to break surface tension Can't keep lungs inflated without this Surface tension wants to collapse to the smallest possible size, and with this agent the alveoli are able to stabilize without collapsing into bigger alveoli
43
Respiratory distress syndrome of the newborn
Immature lungs | Do not produce pulmonary surfactant therefore high surface tension
44
The ____________ breath is the hardest as a newborn.
First
45
Partial pressures
How we measure different pressures in air.
46
2 ways to transport oxygen
Dissolved oxygen | Bound to hemoglobin
47
What percent of dissolved oxygen is transported to your tissues in this way?
3% ( example, fish us this way)
48
Hemoglobin and oxygen relationship?
4 heme subunit with a iron (Fe) in the center Will catch and release oxygen 4 oxygen only on hemoglobin
49
Average amount of Hemoglobin in the blood?
An average person carries: 20 ml O2 / 100 ml
50
Hb O2 affinity
More affinity in lungs, less in skeletal muscle Decreased temp. Means an increase in affinity Decreased CO2 means an increase in affinity Increase in pH means an increased in affinity
51
3 ways to transport CO2
Dissolved CO2 Carbamino compounds Bicarbonate ions
52
Percent of Dissolved CO2 transport in blood
10% (example, soda)
53
Carbamino compounds
25% of transport, CO2 binds to amino group (globin) of hemoglobin
54
Bicarbonate ion equation
CO2 + H2O = H2CO3 = H+ + HCO3- | H+ dissociates from carbonic acid to form bicarbonate ion and hydrogen.
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Carbonic acid
H2CO3
56
Alkaline
Basic
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Carbonic anhydrase
Catalyzes bicarbonate ion production
58
Bicarbonate ion
Base | Made by dissociation of hydrogen from carbonic acid
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Carbon monoxide
``` Made from incomplete combustion Not enough O2 to make CO2 Toxic, odorless, colorless, tasteless Puts you to sleep before you know it Has 210 x's the affinity for hemoglobin than O2, therefore you suffocate ```
60
Why is carbon monoxide poisoning so dangerous?
It's colorless, odorless, and tasteless. | You don't know it b/c our respiratory system regulates on CO2.
61
Why do you breath harder during exercise?
To get rid of CO2
62
Does CO2 or O2 dissolve better in water?
CO2 (Aquatic) example fish
63
Do terrestrials regulate on CO2 or O2?
CO2
64
Pulmonary emphysema
These ppl become O2 regulators. Emphysema is a type of COPD involving damage to the air sacs (alveoli) in the lungs. As a result, your body does not get the oxygen it needs. Emphysema makes it hard to catch your breath. You may also have a chronic cough and have trouble breathing during exercise.
65
Where is CO2 the highest?
In the blood, So it can move from an area of high to low into the lungs
66
Where is O2 highest?
In the lungs. So it can move from an area of high to low into the blood
67
Pulmonary ventilations main purpose?
To maintain CO2 and O2 balances
68
Regulation of ventilation
Central chemoreceptors - CO2, medulla | Peripheral chemoreceptors - carotid bodies (near carotid sinus) - aortic arch PO2
69
Medulla Oblongata
Sets basic rhythm for respiration | Central pattern generator
70
Pons
Modifies and smooths out what medulla does
71
Acclimatization
Process of getting used to O2 levels (example, climbing Mount Everest)
72
pH
The higher the pH the more basic | The lower the pH the more acidic
73
Normal arterial pH
7.4 (7.35 - 7.45) | Little changes mean big number changes!
74
pH less than 7.4
Acidosis
75
pH greater than 7.4
Alkalosis
76
Hypoventilation
Not blowing enough CO2 out | In a state of acidosis
77
Hyperventilation
Blowing out too much CO2 | In a state of alkalosis
78
Digestive system
Breakdown to basic building blocks
79
Macromolecules
Big molecules
80
Carbohydrates
Macromolecule | Sugars
81
Monosaccharides
One, named by the number of carbons in the sugar
82
Disaccharides
Two, can be made out of two different or the same sugar | Carbohydrate
83
Polysaccharides
More than two, named by number of sugars | Carbohydrate
84
Proteins
Building block is amino acids
85
Fats
Building block is monoglycerides Then there is triglycerides Then phospholipids in that category
86
Nucleic acids
Building blocks nucleotides Make up DNA and RNA A T C G - nitrogenous bases
87
Proteinase
Breakdown proteins
88
Nucleonase
Breaks down Nucleic acids
89
Deglutition
Swallowing
90
Dysphagia
Difficulty swallowing
91
Hiatus
Where esophagus runs through diaphragm
92
Hiatal hernia
Makes a leaky valve because esophageal junction is higher than normal and causes acid reflux or heartburn. Another kind is where stomach sticks through diaphragm
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Pyloric stenosis
Narrowing of pyloric sphincter | Thickening of the pyloric wall
94
Peptic ulcer
Surface lesion Can be in esophagus - hiatal hernia Duodenum- stress And gastric - stomach, don't want this because stomach is supposed to be able to handle acid in stomach
95
Diarrhea
Too much water in GI tract, water stool, losing base
96
Vomit
Losing acid, chyme is what you through up
97
Chyme
Material that leaves stomach and goes into duodenum
98
Gastric glands
Mucus, parietal cells, chief cells
99
Mucus in stomach
Help prevent against pepsin and acid
100
Parietal cells
HCL, produce intrinsic factor
101
Intrinsic factor
Necessary for vitamin b12 and needed to make blood cells
102
Not enough B12?
You get pernicious anemia.
103
Chief cells
Produce pepsin | Zymogens - inactive forms of enzymes
104
What 3 main things protect the stomach?
Mucus Columnar cells - just tops showing & have special junctions in between Rapid turnover - new lining every 2-3 days
105
3 parts of small intestine
Duodenum - 10 inches Jejunum - 4 ft Ileum - 6-7 ft
106
Layers of GI tract?
``` Serosa - outer layer Longitudinal muscle Circular muscle Submucosa - vessels here Mucosa - columnar cells - inner layer ```
107
Function of large intestine?
Re absorption of H2O and salts | Vitamin synthesis
108
Large intestine (anatomy)
Begins with pouch called the cecum Appendix coming off of it Then the ascending colon, hepatic colon, transverse colon, scenic colon, descending colon, sigmoid, then the anus.
109
Teniae coli
Tube within a tube in the GI tract
110
Appendicitis
Inflammation of appendix Pereration - popping And peritonitis - inflammation of the perilla peritoneum
111
Volvulus
Twisting of the bowel | Most common is sigmoid because it is already slightly twisted
112
ileus
Intestinal obstruction
113
Pancreas
Has both endocrine and exocrine function
114
Endocrine (pancreas)
Hormones, islets of langerhans is pancreas, insulin, glucagon, and dustless
115
Exocrine (pancreas)
Ducted
116
Cystic fibrosis
To think of glands, sweat glands produce too much NaCl
117
Liver functions
Bile salts, detoxification center, intermediate metabolism, vitamin storage, hemoglobin breakdown
118
Bile salts, what they do?
Emulsification of fats
119
Emulsification
Breakdown
120
Detoxification center
In liver, ammonia, hepatic portal to liver from intestines, then hepatic portal veins to vena cava
121
Intermediate metabolism
Carbs to glycogen | Fats to lipids
122
Vitamin storage
Vitamin A | Too much is toxic
123
Hemoglobin breakdown
Made into bilirubin after breakdown
124
Hyperbilirubinemia
Too much bilirubin in blood, causes jaundice
125
Lacteal
Lymph capillary | In vilus
126
Carbs and chemical digestion
Salivary amylase, pancreatic amylase
127
Brush border
Columnar cells and micro villi breakdown disaccharides into monosaccharides
128
Protein and chemical digestion
In stomach by pepsin, proteinases come from pancreas: trypsin, chymotrypsin, and carboxypeptinase
129
Peptide breakdown
Broken down by peptidases into amino acids
130
Lipids and chemical digestion
Lipases breakdown lipids
131
Steatorrhea
Can't digest lipids, bulky fatty stool
132
Nucleic acids and chemical digestion
DNA - deoxyribonuclease RNA - ribonuclease Broken into nucleotides
133
What's function of HCO3- in pancreatic juice?
To neutralize stomach acids, it's a base