Feed Additives Flashcards

1
Q

They are made of organic acid or a mixture of organic acids. When incorporated in the ration, they exert their effect on the gastrointestinal environment by lowering the stomach pH. Low stomach pH prevents the growth and proliferation of pathogenic microorganisms, thus, promoting better feed efficiency.

A

Acidifiers or Acidulants

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2
Q

Examples of Acidifiers or Acidulants

A

phosphoric acid
citric acid
lactic acid
fumaric acid
acetic acid

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3
Q

These are chemical products produced by microorganisms, which are added in the mixed feed at subtherapeutic level. These materials may increase growth rate and feed conversion in animals, but are potentially harmful when improperly used.

A

Antibiotics

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4
Q

Examples of antibiotics

A

aureomycin
streptomycin
erythromycin
neomycin
virginiamycin
tylosin
chlortetracycline.

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5
Q

These agents are used to improve the flowability of grains and feeds by preventing feedstuffs from adhering to surfaces, on the inside walls of silos, bins, conveying systems and mixers.

A

Anticaking agents

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6
Q

These are used in the prevention and treatment of malaria.

A

Antimalarials

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7
Q

Examples of antimalarials

A

pyrimethamine and chloroquine diphosphate

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8
Q

These are chemical preservatives added to the feeds to protect them from decomposition by microorganisms.

A

Antimolds

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9
Q

Most common antimolds

A

propionic acid or its salts
calcium
sodium propionate

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10
Q

Other organic acids that can inhibit mold growth

A

formic acid
sorbic acid
fumaric acid
citric acid

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11
Q

These are used to prevent rancidity in feeds. Feeds containing 12% or more moisture and feeds containing fat or oil should be added with anti-oxidant.

A

Antioxidants

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12
Q

Commonly used antioxidants

A

butylated hydroxytoluene (BHT)
santoquin
butylated hydroxy anisole (BHA)
calcium carbonate
phosphoric acid
citric acid

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13
Q

These are administered to prevent and control coccidiosis.

A

Coccidiostats

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14
Q

Examples of coccidiostats

A

alkomide
amprolium
clopidol
narasin

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15
Q

These are used against internal parasites of the animals.

A

Dewormers

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16
Q

Examples of dewormers

A

flubendazole
tetramizole
oxfendazole

17
Q

These are protein molecules that have the ability to catalyze biochemical reactions. Commercial feed enzymes are used to increase the digestibility of some feedstuffs under certain conditions. These feed additives may contain one or more enzyme activities, with each activity maintaining substrate specificity.

A

Enzymes

18
Q

Examples of enzymes

A

Protease
Amylase
Phytase
Lipase

19
Q

Feed flavors induce feed intake particularly for piglets. Using feed flavors in mixed feed may disguise the presence of unpalatable ingredients. Commercially available feed flavoring incorporates the aroma and taste of milk, freshly ground corn, molasses, fresh forage, sweet whey, sugar and apple.

A

Flavorings

20
Q

These are agents added to improve the texture and firmness of pelleted feeds.

A

Pellet binders

21
Q

Examples of pellet binders

A

gelatin extract derivatives
galactomannan gum

22
Q

These are chemical agents added to enhance coloration and pigmentation of the skin or of the egg yolk in poultry.

A

Pigmenters

23
Q

Examples of pigmenters

A

Carophyll yellow
Carophyll red
Carophyll orange

24
Q

It is used if the diet of birds does not contain sources of carotene. It produces egg yolk in the shade of 6 in the standard yolk color fan.

A

Carophyll yellow

25
Q

It is added to the diet if deeper color of the egg yolk is desired, i.e., greater than the shade 12 in the color fan.

A

Carophyll red

26
Q

It produces egg yolk with shade deeper than 6 but less than 12.

A

Carophyll orange

27
Q

It consists of a series of colored tabs arranged as a fan corresponding to the range of yolk colors found in the eggs.

A

Yolk color fan

28
Q

Probiotics is also known as…

A

Live microbial supplements

29
Q

Also known as live microbial supplements, these are beneficial microorganisms (mainly lactic acid producing bacteria and yeast combinations) added to rations to improve the intestinal microbial balance of the animal.

A

Probiotics

30
Q

Examples of microorganisms/probiotics

A

Lactobacillus sp.
Bifido bacterium sp.

31
Q

These are used to increase lean-muscle and reduce fat deposition in carcasses when added in the diet during the finishing period.

A

Repartitioning agents

32
Q

Examples of repartitioning agents

A

chromium and hormones

33
Q

These are chemical agents that facilitate uniform dispersion of molecules in feeds or feed mixtures.

A

Surfactants

34
Q

These are used for detoxification of mycotoxin- contaminated feeds and raw materials by either chelating the mycotoxin or by blocking the effect of mycotoxin at the digestive tract of animals that ingested the contaminated feeds.

A

Toxin binders

35
Q

Examples of commonly used toxin binders

A

Polyvinylpyrrolidone and aluminum silicate