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Flashcards in Feedstuff values Deck (34)
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1
Q

Cereal grains

CP, CF, EE, NFE, DE, minerals, vitamins

A
CP: 10-15% low/medium (low in Lys, Met, Cys, Thr, Try)
CF: 2-3% low
EE: 2-3% low
NFE: 70-80% high
DE: 12-15 MJ/kg high

Ca: 0,3-1g/kg low
P: 3-4g/kg relative high

Vit B complex
Vit E

2
Q

Corn (cereal grains)

CP, CF, EE, NFE, DE, minerals, vitamins, amount in diet

A
CP: 10% LOWEST
CF: 2-3% low
EE: 4%
NFE: 70-80% high
DE: 15MJ/kg HIGHEST

Ca: 0,3-1g/kg low
P: 3-4g/kg relative high

Vit A (cryptoxhantophyll)

40-60% of diet

3
Q

Wheat (cereal grains)

CP, CF, EE, NFE, DE, minerals, vitamins, amount in diet, DM

A
CP: 14-15% HIGHEST
CF: 2-3% low
EE: 2-3% low
NFE: 70-80% high
DE: 12-15MJ/kg high

Ca: 0,3-1g/kg low
P: 3-4g/kg relative high

Vit E
B3 (nicotinic acid)

10-30% in diet

HIGHEST DM 90%

4
Q

Barley (cereal grains)

CP, CF, EE, NFE, DE, minerals, vitamins, DM

A
CP: 10-15% low/medium (def. in Lys)
CF: 5-6% quite high
EE: 2% low
NFE: 70-80% high
DE: 12-14MJ/kg

Ca: 0,3-1g/kg
P: 4g/kg HIGHEST of cereals

Vit B complex
Vit E

DM: 87%

5
Q

Oat (cereal grains)

CP, CF, EE, DE, minerals, vitamins

A

CP: 12-13 % low quality (HIGH in Lys, def. in Met, His)
CF: 12% HIGHEST
EE: 5% HIGHEST
DE: 12MJ/kg LOWEST

Ca: 0,3-1g/kg low
P: 3-4g/kg relative high

Vit B complex
Vit E

6
Q

Grain legumes

CP, CF, EE, NFE, DE, minerals, vitamins

A
CP: 20-30% (high in Lys, low in Met, Cys, Try)
CF: 5-13%
EE: low
NFE: 25-30%
DE: 10-15MJ/kg

Ca: 1-2g/kg

Vit E

7
Q
Field pea (grain legumes)
(CP, CF, EE, vitamins, amount in diet, daily amount: dairy cow)
A

CP: 20-25% LOWEST
CF: 6% relative high
EE: 2-4% low

B3 (nicotinic acid)
B5 (pantothenic acid)

15-20% of diet
Dairy cow: 1,5kg/day (more = butter breaks into pieces)

8
Q
Horse bean (grain legumes)
(CP, amount in diet, daily amount: horse, cow)
A

CP: 25-30% HIGH LYS (low Met, Cys)

15% of diet
Horse: 3kg/day
Dairy cow: 2kg/day

9
Q

Lupines (grain legumes)

CP, amount in diet, daily amount: dairy cow

A

CP: 30-35% HIGHEST (except soya bean? 33-40%)

15% of diet
Dairy cow: 2kg/day

10
Q
Soya bean (grain legumes)
( CP, EE, daily amount: cow, amount in diet: poultry)
A

CP: 33-40%
EE: 20% (linoleic, linolenic acid)

Only used as protein supplement!

Cow: 1kg/day
Poultry: up to 40%

11
Q

Oilseed meal

CP, CF, EE, vitamins, amount in diet

A

CP: 35-50% high
CF: 5-30%
1-2% oil left after extraction

Lack of fat soluble vitamins (A,D,E,K)

5-40% of diet

12
Q

Extracted soya bean meal (oilseed meal)

CP, EE, minerals, amount in diet: monogastrics

A

CP: 45-50% HIGHEST (Lys: 30g/kg, Met: 15g/kg)
- best plant source of protein (all EAA)
EE: 20% before extraction(1-2% after)

P: high

MG: fed up to 40%
Dairy cow: fed in beginning of lactation

13
Q

Extracted sunflower meal (oilseed meal)

CP, CF, EE, amount in diet: monogastrics

A

CP: 30-45% (Lys: 11,5g/kg, Met: 13,5g/kg)
CF: 12-30% very high
EE: 30% before extraction (1-2% after)

Free from ANF’s

MG diet: 5-20%
Ru-RDP: 75%

14
Q

Extracted rape seed meal (oilseed meal)

CP, CF, EE, minerals, amount in diet: monogastrics, daily amount: ru

A

CP: 35-40% (Lys: 10g/kg, Met: 16g/kg)
CF: 10-15%
EE: 40% before extraction (1-2% after)

K: high
Ca: relative high

MG diet: 10-20%
Ru: 1-2kg/day

15
Q

Extracted linseed meal (oilseed meal)

CP, antinutritive, amount in diet: monogastrics, daily amount: ru

A

CP: 35% (Lys: 12,5g/kg, Met: 13,5g/kg)

HCN (hydrogen cyanide): scalding inactivates enzymes that deliver it.

MG diet: 10-20%
Ru: 1-2kg/day

16
Q
Wheat bran (by-products of milling)
(CP, CF, DE, minerals, antinutritive)
A

CP: 16%
CF: 10-12% high
DE: 10,5MJ/kg

Ca: low
P: 11g/kg

Mycotoxins!

Good to give to avoid obesity/diabetic animals (cow in dry period and pets respectively)

17
Q
Wheat germ (by-products of milling)
(CP, EE, vitamins)
A

CP: 25-30%
EE: 6-8%

Vit E (tocopherol): high

Limited availability (uptake?)

18
Q

Original wet sugar beet pulp (by-products of sugar industry)

CP, CF, NFE, DM, daily amount: beef/dairy cattle

A

CP: 15-20%
CF: 3,5% low
NFE: 10% high (sugar)

DM: 10-15%

Dairy/beef cattle: 20-30kg/day (also need CF eg. hay)

19
Q

Dried sugar beet pulp (by-products of sugar industry)

CP, CF, NFE, DM

A

CP: 10% low
CF: 16-18%
NFE: 55-60% high

DM: 90%

Mainly MG’s (pig)

20
Q

Molasses (by-products of sugar industry)

NFE, DM, daily amount: ru

A

NFE: 60% very high

DM: 75-80%

Ru: 2-3kg/day

Used as pellet binder and in silage making.

21
Q
Malt sprouts (by-products of brewing and distillery)
(CP, CF, daily amount: dairy cow, amount in diet: beef cattle, eq, sus, poultry)
A

CP: 25% (rich in Lys and Met)
CF: 10-15%

Dairy cow: 2-3kg/day (bitter taste)
Beef cattle: <35% of concentrates
Eq/sus: 10-15% of concentrates
Poultry: not high due to CF

22
Q
Brewers grain (by-products of brewery and distillery)
(CP, CF, DM, dry/wet: amount pr day)
A

CP: 20-22%
CF: 20-22%

DM: 20-30% high moisture

WET
Cattle: 20-35kg/day
Sheep/swine: 1-2kg/day

DRY
Cattle: 2-3kg/day
Sheep/swine: 0,5-2kg/day
Horse: can substitute 30-40% of oat

23
Q
Brewers yeast (by-products of brewing and distillery)
(CP, amount in diet: monogastrics)
A

CP: <60% (high in Lys, Met is limiting)

MG: dried form used
Poultry/swine: 3-5% of concentrates

24
Q
Skimmed milk (feedstuff of animal origin)
(CP, EE, vitamins, usage)
A

CP: 3,5% (dry: 32%)
EE: 0,3% (fat content)

Low in fat soluble vitamins (A,D,E,K)

Used as milk replacer (oils added to increase fat content to ~20%)

Quality: Yellow good, brown bad

25
Q

Whey (feedstuff of animal origin)

CP, EE, usage, daily amount: pigs

A

CP: 1% (dry: 10-12%)
EE: 0,3% (fat content)

Residue in cheese production
Cheese pH 6: sweet whey
Curd cheese pH 5: sour whey
Used in milk replacer

Growing pigs: 2-3l/day
Dry form: pig and poultry (starter diet)

26
Q
Butter milk (feedstuff of animal origin)
(CP, EE, usage)
A

CP: 3,5% (dry: 30%)
EE: higher than skimmed milk (fat content)

By-product of butter making
Used in milk replacers (instead of skimmed milk)

27
Q

Casein (feedstuff of animal origin)

CP, making

A

CP: 75% (100% digestibility)

Made by adding rennin, HCl, or lactic acid to butter milk/skimmed milk.

28
Q
Fish meal (feedstuff of animal origin)
(CP, EE, minerals)
A

CP: 60-70% (Lys: 50-60g/kg very high, Met+Cys: 2-3%)
EE: 10% max

Ca: 4-5%
P: 2-3%

NOT ALLOWED IN FOOD PROD. ANIMALS ANYMORE (risk of contracting bovine spongioform encephalopathy (BSE))

Anchovies and herring used
Swine/broiler chicken: cause fishy flavour, not given to finishers.

29
Q
Corn silage (silage)
(CP, CF, NEl, minerals, DM, daily amount: cow, horse)
A

CP: 9-10% (MPE>MPN)
- use lowest value = amount of protein made.
CF: 15-20%
NEl: 6,5MJ/kg DM

Ca: 5g/kg
P: 2g/kg

DM: 30-35%

Cow: 4-5% BW/day
Horse: 10kg/day

30
Q
Alfalfa haylage (hay)
(CP, CF, NEm, NEl, NEg, minerals, DM)
A

CP: 20-25% (MPE

31
Q
Meadow hay (hay)
(CP: MPE and MPN, CF, EE, NEm, NEl, NEg, ME: horse, minerals, DM, DMI: cattle and horse) 

NB! most values in g/kg DM

A
NB! Values in g/kg DM
CP: 129
- MPE 95
- MPN: 85
CF: 314
EE: 24
NFE: 440

NEm: 4,99 MJ/kg DM
NEl: 4,99 MJ/kg DM
NEg: 2,63 MJ/kg DM

ME(horse): 8-9 MJ/kg DM

Ca: 4,8g/kg DM
P: 2,8g/kg DM

DM: 874g/kg

Cattle: DMI 2-3% of BW
Horse: DMI 1,5-2% of BW (maintenance)

32
Q
Wheat straw (straw, roots and tubers)
(CP: MPE and MPN, CF, EE, NFE, NEm, NEl, NEg, minerals, vitamins, DM)

NB! most values in g/kg DM

A
NB! Values in g/kg DM
CP: 41 (low)
- MPE: 46
- MPN: 20
CF: 452 (high)
EE: 16
NFE: 437

NEm: 2,86 MJ/kg DM
NEl: 2,92 MJ/kg DM
NEg: 0,63 MJ/kg DM

Ca: 2,1g/kg DM
P: 0,9g/kg DM

Very low in vit A

DM: 872 g/kg

Horse: 1-2kg/day (fed to obese, and against crib-biting/air sucking horses)
Cattle: can be fed only this (not high producers)
Sow: with other roughage

Ammonia increase digestibility, lowers palatebility (taste)

33
Q

Carrot (straws, roots and tubers)
CP, CF, EE, NFE, NEm, NEl, NEg, minerals, vitamins, daily amount: horse)

NB! most values in g/kg DM

A

Roots

NB! Values in g/kg DM
CP: 94
CF: 95
EE: 15
NFE: 706 (high carbohydrate content)

NEm: 8,24 MJ/kg DM
NEl: 7,74 MJ/kg DM
NEg: 5,68 MJ/kg DM

Ca: 4,7 g/kg DM
P: 4,4 g/kg DM

B-carotene

Horse: 2-3kg/day
Cattle: can be fed too

34
Q

Potato (straws, roots and tubers)
(CP, CF, EE, NFE, NEl, minerals, antinutritive, daily amount: beef cattle, dairy cow, sheep)

NB! most values in g/kg DM

A

Tuber

NB! Values in g/kg DM
CP: 98
CF: 31
EE: 5
NFE: 832 (high carbohydrate content)

NEl: 8,5 MJ/kg DM

Ca: 0,6 g/kg DM
P: 2,2 g/kg DM

Contains SOLANIN (antinutritive)

Horse/swine: can be fed if boiled
Beef cattle: 15kg/day
Dairy cow: 10kg/day
Sheep: 2kg/day
- cut in slices

Fibre + protein supplementation needed