Final Test Flashcards

(23 cards)

1
Q

Factors affecting breathing (Respiratory Rate)

A
  • CO2
  • O2
  • Ph
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2
Q

Alveolar ventilation (Definition)

A

Air flow to the alveoli

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3
Q

Alveolar Perfusion (Definition)

A

Blood flow to the alveoli

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4
Q

Distinguish between Alveolar Ventilation and Alveolar Perfusion

A

Alveolar Ventilation is air flow to the alveoli and Alveolar Perfusion is BLOOD flow to the alveoli

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5
Q

Function of Digestive System

A

Brings essential nutrients into the internal environment so that they are available to each cell in the body

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6
Q

Path of food through the Digestive System (Gastrointestinal Tract)

A
  • esophagus
  • stomach
  • small intestine
  • large intestine
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7
Q

Identify 3 accessory organs and how each one contributes to digestion

A
  • LIVER-produces bile
  • GALLBLADDER-stores bile
  • PANCREAS-secretes digestive enzymes
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8
Q

List 3 functions of the liver

A
  • Detoxification
    • liver cells transfer toxins into non-toxins
  • Bile secretion
    • bile salts are formed from cholesterol
  • Storage of substances such as iron and vitamins
  • Metabolizes proteins, fats and carbs
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9
Q

List 3 functions of the stomach

A
  • Reservoir for food until it is partially digested
  • Secretes gastric juice to aid in digestion of food
  • Limited absorption
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10
Q

Identify the organ where most absorption takes place

A

-Small Intestine

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11
Q

Distinguish between mechanical and chemical digestion

A
  • MECHANICAL-changes ingested food from large particles into small particles to facilitate chemical digestion
  • CHEMICAL-involves changes in the chemical composition of food resulting in a physical change
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12
Q

Define peristalsis and segmentation

A
  • PERISTALSIS: a wavelike ripple of the muscle layer of a hollow organ that produces forward movement of matter along GI tract
  • SEGMENTATION: digestive reflexes cause a back and forth movement within a single segment of the GI tract
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13
Q

List urinary system organs and state functions

A
  • KIDNEYS:
    • maintaining water salt balance
    • excretion of metabolic wastes
    • maintaining a blood ph of around 7.4
    • secretion of hormones
    • primary functions: process blood and form urine
  • BLADDER-stores urine.
  • URETER-transports urine
  • URETHRA-expels urine from the body
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14
Q

Urinary System Function

A

Produces and transports urine

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15
Q

3 major sections of kidney

A
  • MEDULLA
  • CORTEX
  • PELVIS
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16
Q

What is a Nephron?

A

Basic structural and functional unit of the kidney

17
Q

Define filtration, reabsorption and secretion

A
  • FILTRATION:
    • first step in blood processing that occurs in the renal corpuscles
    • take stuff out of blood into tubes
  • TUBULAR REABSORPTION:
    * second step in urine formation
    * occurs as a result of passive and active transport mechanisms from all parts reabsorb back into blood stream
  • TUBULAR SECRETION: secreting out of blood stream
18
Q

Identify how sodium is actively transported

A

Sodium is transported by the nephrons in and out of the blood stream and water will follow

19
Q

List 3 water regulating hormones indicate they cause or appose absorption of water

A
  • ADH-increases water reabsorption
  • ALDOSTERONE-increase of water reabsorption
  • ATRIAL NATRIURETIC HORMONE (ANH)- decrease of water reabsorption
20
Q

Be able to label these parts…Refer to Slide 13 in Unit 5

A
  • Glomerular (bowmans) capsule——————-Glomerulus (capillary network)
  • Proximal convoluted tubule (PCT)————Peritubular capillaries
  • Loop of the nephron (henles loop)
  • Distal convoluted tubule (DCT)
  • Collecting ducts
21
Q

Gastrointestinal tract is made up of what 4 layers of tissues?

A
  • mucosa
  • submucosa
  • muscularis
  • serosa
22
Q

List the 4 Kidney Functions

A
  • Excretion of Metabolic Waste
  • Maintenance of water-salt balance
  • Maintenance of acid-base balance
  • Secretion of hormones
23
Q

What is chyme?

A

Produced by stomach. Acidic substance.