FINALS - Topic 2 Flashcards

1
Q

They are subject to strict regulatory procedures to ensure their safety for human health and the environment.

A

GMO’s

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2
Q

E.O. 430 (1990)

A

Establishment of NCBP and Philippine Biosafety Guidelines

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3
Q

NCBP Series No. 3 (1998)

A

Guidelines on Planned Release of GMOs and PHES

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4
Q

DA A.O. No. 8 (2002)

A

Rules for Importation and Release of GMOs

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5
Q

v

E.O. 514 (2006)

A

National Biosafety Framework of the Philippines

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6
Q

This process evaluates the potential risks associated with the introduction of GMOs into the environment and the food chain.

A

Risk Assessment

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7
Q

These agencies are responsible for overseeing the approval and monitoring of GMOs. They are often include experts in fields such as molecular biology, genetics, toxicology, ecology, and food safety.

A

Regulatory Agencies

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8
Q

If the GMO is deemed to be safe based on the risk assessment, it may be granted approval for commercial release or use under specific conditions.

A

Approval Process

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9
Q

These requirements often aim to provide consumers with information about the presence of GMOs in food products, allowing them to make informed choices.

A

Labeling Requirements

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10
Q

This monitoring helps regulatory agencies to detect any unforeseen effects of GMOs and take appropriate measures if necessary.

A

Post-marketing Monitoring

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11
Q

Efforts have been made to harmonize regulatory procedures for GMOs at an international level.

A

International Harmonization

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12
Q

It is a GMO crop that has a gene added from Bacillus thuringiensis, a naturally occurring soil bacteria.

A

BT-Corn

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13
Q

What was the Philippines’ corn industry growth since the adoption of GM Corn?

A

11.45%

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14
Q

What are the 3 aspects in assessing the environmental impacts of GMO’s

A
  1. Biodiversity
  2. Soil Health
  3. Pesticide Use
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