Food Flashcards

1
Q

Food
provenance

A

Knowing where food was grown, caught or raised and how it was produced.

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2
Q

Free range

A

Animals that are allowed to roam freely while being bred

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3
Q

Grown

A

Method of farming used for plants

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4
Q

Reared

A

Method of farming used for animals

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5
Q

Caught

A

Method of farming – use for fished

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6
Q

Animal
source

A

Foods derived from animals eg meat, milk, honey

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7
Q

Plant source

A

Food derived from plants eg soy

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8
Q

Photosynthesis

A

The process by which green plants and some other organisms use sunlight to synthesise nutrients from carbon dioxide and water.

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9
Q

Seasonal

A

Fruit and vegetables naturally grow in cycles, and ripen during a certain season each year.

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10
Q

Farming systems - intensive

A

Intensive – a system of production using large amounts of labour and money in relation to the area of land being farmed (high input / high output)

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11
Q

Farming systems - Extensive

A

A system of production using small amounts of labour and money in relation to area of land being farmed (low input / lower output);

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12
Q

Farming systems - Conventional

A

A system that may use
1. artificial and natural pesticides (to control pests, weeds and diseases),
2. artificial fertilisers and organic manures;
3. concentrated animal feeding / rearing operations,
(Can be both intensive and extensive)

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13
Q

Farming systems - Organic

A

A system where artificial fertilisers are not allowed to be used,
soil fertility is built through crop
rotation,
and inorganic pesticide use is severely restricted.
It is a form of extensive farming (low input / lower output)

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14
Q

Farming systems - Free-range

A

A system where animals, for at least part of the day, can roam freely outdoors. This may be done within a conventional or an organic system

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15
Q

Farming systems - Regenerative farming

A

A cropping system and grazing practice that may reverse damage caused by climate change by rebuilding soil organic matter and restoring degraded soil biodiversity, resulting in both
carbon capture and improving the water cycle.

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16
Q

What do food certification and assurance schemes do?

A

They guarantee defined standards of food safety or animal welfare e.g. the Red Tractor

17
Q
A