Food & Cuisine Flashcards

(39 cards)

1
Q

hazelnut

/heizelnat/

A

avellana

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2
Q

salmon

A

salmón

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3
Q

caper

/keipar/

A

alcaparra

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4
Q

cod

A

bacalao

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5
Q

anchovy

A

boquerón, anchoa

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6
Q

monkfish

A

rape

(pez)

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7
Q

cucumber

A

pepino

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8
Q

aubergine, eggplant

A

berenjena

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9
Q

courgette

A

calabacín

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10
Q

hake

A

merluza

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11
Q

lamb

A

cordero

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12
Q

sturgeon

A

esturión

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13
Q

custard

A

natillas

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14
Q

custard apple

A

chirimoya

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15
Q

raspberry

A

frambuesa

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16
Q

raspberry

17
Q

peanut

18
Q

sea bass

A

lubina, róbalo

19
Q

stew

A

guiso, estofado

20
Q

stove

A

cocina, estufa, fogón

21
Q

pan, frying pan

22
Q

pot, pan, hotpot

A

olla, cacerola

23
Q

strainer, colander, sieve

24
Q

tongs

(cooking utensil)

A

pinzas, tenazas

(utensilio de cocina)

25
steam | (cook with steam)
cocer/cocinar al vapor
26
boil
hervir, cocer
27
poach
escalfar, pochar
28
blanch
blanquear, escaldar | Cocer brevemente y enfriar. ## Footnote No se trata de un método de cocción; sino de un paso previo para limpiar o ablandar los productos.
29
julienne sth | (cut into strips)
cortar en juliana
30
slice sth | (cut into slices)
cortar en rodajas, rebanar
31
cube sth | (cut into cubes)
cortar en cubitos
32
dice sth | (cut into cubes)
cortar en dados, trocear
33
oat | /əut/ ## Footnote This field was planted with **oats** last year.
avena ## Footnote El campo estaba sembrado de **avena** el año pasado.
34
water glass
vaso de agua
35
wineglass
copa de vino
36
cup, mug
taza, tazón
37
coup
golpe de estado
38
whisk
batir, batidor
39
ripe | /raip/ (ready to eat)
maduro