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Flashcards in Food Types Deck (15)
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1
Q

What are carbohydrates used for?

A

In respiration to supply energy

2
Q

Which foods Are carbohydrates found in?

A

Carbohydrates are found in foods such as bread, pasta, potatoes, sugar.

3
Q

What is respiration?

A

Respiration is a chemical reaction that happens inside cells to release energy

4
Q

What is the word equation for respiration?

A

Glucose + oxygen——- Energy+ carbon dioxide+ water

5
Q

What is the use of proteins?

A

They are used to build up body tissue during growth and when repairing damage

6
Q

What are proteins made from?

A

Proteins are made from small molecules called amino acids

7
Q

What foods contain protein?

A

Some foods that contain proteins include: dairy, eggs, fish, chicken, meat

8
Q

What are facts/lipids used for?

A

They are used for energy and insulation

9
Q

What are fats/lipids made from?

A

They are made from fatty acids and glycerol

10
Q

What foods contain fats/lipids?

A

They are found in oil, butter, meat

11
Q

What is the use of minerals and vitamins?

A

You need vitamins and minerals in small amounts for the healthy functioning of the body

12
Q

How many different minerals do you need for a healthy diet?

A

15

13
Q

What foods contain vitamins and minerals?

A

Vitamins and minerals are found in fruit and vegetables, milk, meat

14
Q

What is the use of fibre?

A

Fibre helps food to move through the digestive system

15
Q

What foods contain fibre?

A

Fibre is found in cereals and greens, vegetables