glycolysis gluconeogenisis Flashcards

(17 cards)

1
Q

distinguish between the 3 types of dietary carbohydrates

A
  1. monosaccharides
    - eg. glucose
  2. disaccharides
    - two monosaccharides joined by a glycosidic bond
    - eg. maltose
  3. polysaccharides
    - polymers with hundreds of monosaccharides joined by glycosidic bond
    - eg. starch (plants) and glycogen (animal)
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2
Q

identify the location of:

  1. glycolysis
  2. gluconeogensis
  3. citric acid cycle (TCA, pyruvate and oxidative phosphorylation)
A
  1. glycolysis -> cytoplasm
  2. gluconeogenisis -> liver (or kidney during starvation)
  3. citric acid cycle -> mitochondrial matrix
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3
Q

explain why some body parts uses glycolysis vs oxidative phosphorylation

A
  1. mitochondria = oxidative phosphorylation
    - TCA cycle at mitochondrial matrix
    - generates 30/32 ATP
  2. no mitochondria = glycolysis
    - generates 2 ATP only
    - fastest ATP production for skeletal muscle during exercise
    - RBC, nervous tissue (brain & retina) -> blood-brain barrier
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4
Q

outline the 2 types of carbohydrate (glucose) transport into cells

A
  1. symports
    - glucose/Na+ symports used to transport glucose and galactose from small intestine into intestinal mucosal cells
  2. uniports
    - GLUT family facilitating the uptake of glucose from blood & small intestine into tissue cells
  • GLUT 1: for blood-brain/retinal barrier
  • GLUT 4: for glucose into adipose tissue, heart and skeletal muscle
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5
Q

which allosteric enzyme is responsible for the rate-limiting step of glycolysis (3)

A

phosphofructokinase

  • catalyses third step of glycolytic pathway
  • inhibited by citrate and ATP
  • stimulated by AMP and fructose-2,6-bisphosphate
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6
Q

important features of glycolysis phase 1 (3)

A
  • 2 ATP used (1x step 1, 1x step 3)
  • phosphofructokinase rate-limiting step (step 3)
  • F-1,6-bisP -> 2 GAP (step 4)
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7
Q

important features of glycolysis phase 2 (3)

A
  • 4 ATP formed (2x step 7, 2x step 10)
  • reduced co-factor 2 NADH (step 6) -> shuttles electrons to ETC for oxidative phosphorylation
  • 2x pyruvate formed
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8
Q

outline ATP production in glycolysis

A
  • used 2 ATP during phase 1
  • gained 4 ATP during phase 2
  • net gain of 2 ATP when breaking down 1x glucose -> 2x pyruvate
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9
Q

outline the net reaction of glycolysis

A

glucose + 2 ADP + 2 Pi + 2 NAD
->
2x pyruvate + 2 ATP + 2 NADH + 2H+ + 2 H20

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10
Q

what is gluconeogenesis and when does it occur

A
  • synthesis of glucose from non-carb precursors

- occurs when dietary sources of glucose are not available + live has no supply of glycogen

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11
Q

what are precursors of gluconeogenesis (5)

A
  1. pyruvate
  2. lactate
  3. glycerol
  4. TCA cycle intermediates
  5. amino acids (except leucine & lysine)
  • fatty acids, acetyl-CoA & L-amino acids not pre-cursors
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12
Q

identify key differences between glycolysis and gluconeogenesis

A
  • 3 bypasses:
    1. Step 10 (specific enzyme)
    2. Step 3 (ATP input)
    3. Step 1 (ATP input)
  • 2 ATP produced from glycolysis, 6 ATP used from gluconeogenesis
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13
Q

outline the net reaction of gluconeogenesis

A

2 pyruvate + 4 ATP + 2 GTP + 2 NADH + 2H+ + 6 H20
->
glucose + 2 NAD+ + 4 ADP + 2 GDP + 6 Pi

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14
Q

identify the importance of fructose-2,6-bisphosphate (2)

A
  • f-2,6-bis is a allosteric ACTIVATOR of phosphofructokinase (glycolysis) and INHIBITOR of frucotse bisphosphatase (gluconeogenesis)
  • efficient bc a single compound can control flux through two opposing pathways
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15
Q

outline importance of insulin and glucagon for diabetic patients

A
  1. insulin DECREASES blood glucose when concentrations are high (after meals)
    - > activates glucose transport into cells via GLUT 4 transport
  2. glucagon INCREASES blood glucose when conc. low
    - > stimulates liver to release glucose into blood (from glycogen storage or gluconeogenesis)
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16
Q

identify the correlation between diabetes and cataract formation

A
  • glucose transport into eye cells are not insulin-dependent
  • in diabetic patients, cells in eye are constantly exposed to elevated intracellular glucose
  • leads to production of sorbital via aldose reductase
  • sorbital accumulation causes osmotic imbalances which leads to cataratic formation
17
Q

difference between synthase and synthetase

A
synthase = no ATP
synthetase = ATP