visual transduction Flashcards

(22 cards)

1
Q

what is rhodopsin and where is it found

A
  • rhodopsin is a specialised 7TM receptor that absorbs photons
  • found only in rods
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2
Q

what medium is vitamin A soluable in

A

vitamin A is a fat-soluable hydrophobic vitamin (belongs with lipids)

nb. fats are a type of lipids

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3
Q

what are the 2 major dietary sources of vitamin A

A
  1. beta-carotene
    - carrots and sweet potatoes
  2. retinyl esters
    - animal esters
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4
Q

distinguish between rods and cones (3)

A
  1. Rods
    - functions in dim light
    - b/w
    - 100 million
  2. Cones
    - functions in bright light
    - colour perception
    - 3 million (conc. in fovea)
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5
Q

what type of photoreceptors are in the eye for visual transduction

what pathway is utilised by this photoreceptor

A
  • the photoreceptors that detect visible light are 7TM receptors
  • monomeric receptors with 7 transmembrane domains (helices) that function via F protein signalling pathways
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6
Q

outline the SIGNAL transduction pathway

4.5) or (4

A

signal -> reception -> (amplification) -> transduction -> response

or

membrane receptors (transfer info from environment to cell’s interior)

  • > second messengers (relay info from receptor-ligand complex)
  • > protein phosphorylation (info transfer)
  • > signal terminated
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7
Q

what type of signals do 7TM receptors transmit (5)

A

photons, odor, taste, hormones, neurotransmitters

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8
Q

outline the structure of a rod cell (2)

A
  • outer segment contains a stact of 1000 discs (membrane-enclosed sacks packed with rhodopsin)
  • detection of photon leads to closure of Na+/Ca2+ channels
  • each rod responds to a single photon
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9
Q

outline rhodopsin structure

A
  • membrane protein found in rod discs and plasma membranes in retina
  • 7 alpha-helices
  • N-terminals inside disc
  • C terminals at phosphorylation sites to turn off activated protein

made up of:

  • opsin (colourless protein)
  • 11-cis-retinal (vitamin A -> non-protein prosthetic group component)
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10
Q

what happens to both dietary sources of vitamin A in the gut (3)

A
  • both gets enzymatically converted to retinol (vitamin A alcohol)
  1. beta-carotene (carrots) -> 2 retinal -> retinol
  2. retinyl esters (animal sources) -> retinol
  • stored in liver
  • when needed, retinol is transported to target cells via the blood
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11
Q

what are the 4 forms of vitamin A in the body and their roles (6)

A
  1. retinal
    - (as 11-cis form) binds to opsin to form rhodopsin (photoreceptor in rods)
  2. retinol
    - transport form of vitamin A
    - acts as hormone to control certain types of protein synthesis
  3. retinoic acid
    - formation of glyoproteins
    - maturation of corneal epithelial cells
  4. retinyl ester
    - animal dietary source
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12
Q

describe 3 occular symptoms of vitamin A deficiencies

A
  1. early vitamin A deficiency results in loss of night vision (night blindness)
  2. continued deficiency results in hardening of corneal conjunctiva
    - > loss of conjunctival secretions (dry eyes)
  3. degenration of the corneal epithelium and corneal perforation
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13
Q

identify 2 non-occular symptoms of vitamin A deficiencies

A

non-occular symptom:
1. adverse effects to tissues covered by epithelial cells

  1. inhibition of bone elongation (growth impairment)
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14
Q

how does a photon induce isomerisation in 11-cis-retinal

A
  • 11-cis-retinal is covalently bound to lysine residue in opsin
  • absorption of a light photon causes isomerisation of the 11-cis-retinal group (in rhodopsin) to an all-trans form

light photon + 11-cis-retinal = all-trans-retinal

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15
Q

outline the importance of metarhopodsin (3)

A
  • the conversion of rhodopsin to metarhodopsin II activates a signal transduction pathway
  • metarhodopsin then activates the G protein transducin
  • transducin in turn activates cGMP phosphodiesterase
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16
Q

outline visual transduction summary (8)

A

photon (ligand) + rhodopsin (receptor)

  • > metarhodopsin II (activated receptor)
  • > activated transducin (G protein)
  • > activated cGMP phosphorylase
  • > decreased cGMP
  • > closure of cGMP-gated ion channels (Na+/Ca2+ & K+ exchange stops)
  • > membrane hyperpolarisation (negative potential generated)
  • > nerve impulse (ganglion cells in the retina discharges bc of negative potential)
17
Q

how are light-activated signals terminated (2)

A
  • rhodopsin kinase catalyses phosphorylation of the C-terminus metarhodopsin
  • phosphorlyated, light-activated rhodopsin binds to the protein arrestin to prevent further interaction with transducin
18
Q

how is the signalling system recovered (4)

ie. how does cGMP-gated ion channels reopen

A

hydrolyse bound GTP to GDP

  • > GDP form of transducin then leaves the phosphodiesterase
  • > phosphodiesterase returns to inavtive state
  • > guanylate cyclase synthesis cGMP from GTP to raise cGMP levels and reopen the cGMP-gated ion channels
    (nb: when Ca2+ levels drop [i.e. cGMP gate closes], it stimulates guanylate cyclase activity)
19
Q

outline the type of photoreceptor that cone cells contain

A
  • cone cells contain rhodopsin homologs
  • different bc it has 3 distinct proteins with absorption spectra at:
    426nm (blue), 530nm (green), 560nm (red).
20
Q

outline the similarity of the photoreceptor proteins

A
  • each cone photoreceptor proetin is 40% identical to rhodopsin
  • blue photoreceptor is 40% identical to red and green
  • red and green are 95% identical (differ by 15 amino acids)
21
Q

what structure is responsible for colour interpretation

A

amino acids in the 11-cis-retinal region of cone cells

22
Q

how does colour blindness/deficiency occur (2)

rate of male population with colour blindness

A
  • the photoreceptors in cone cells vary in amino acid sequence -> changes absorption spectra
  • genes for red and green photoreceptors are adjacent to each other on the X chromosome -> susceptible to homologous recombination
  • 3-8% of male population has red/green colour blindness