Grapes And Their ‘Typical’ Tastes Flashcards
(17 cards)
Nebbiolo
High acidity, high tannins
🍒🌿💐🚬🍄💼
10 years ageing+
Barbera
High acidity, low to medium tannins
🍒 black pepper
unoaked and fruity
Corvina
High acidity, low to medium tannins
🍒
(Valpolicella)
Fiano
Medium acidity, medium to full body
🍑🥭🍈
Campania
Verdicchio
High acidity, medium body
🍏🍐🍋 + fennel
Ageing = 🍯🌰
Garganega
Dry, medium body, high acidity
🍏🍐🍋🍑
Soave
Inert vessels, no oak, young and fresh
Cortese
Dry, light-body, high acidity
🌸🍏🍐🍋
Have
Pinotage
Medium tannins, high acidity
Fruity medium body w/. 🍒🍓
Powerful full body w/. Blackberry
Oak = ☕️🍫💨
South Africa, Western Cape
Malbec
Full body, high tannins, deep colour
Blackberry, black plum
+new oak = clove + vanilla
+bottle age = dried fruit + 🥩
Mendoza, Argentina
Carmenère
Medium to high acidity, high tannins, full body
Unripe = 🫑
Blackberry
+oak = ☕️🍫
tertiary = 💼🌏
Tempranillo
Medium to full body, medium acidity, medium tannins
🍓 + 🍒 + blackberry + black plum
Dry, simple + fruity to ripe, complex and age-worthy
+oak = vanilla, 💨, cedar
tertiary = 🍄, 💼 + dried fruit
Spain - Rioja, Rivera del Duero, Catalunya
Grenache/Garnacha
Low to medium tannins (thin skins)
🍓, 🍒, red plum, white pepper, liquorice
+age = 🌏, 🥩 + dried fruit
Often blended e.g. Syrah, Tempranillo, sometimes rosé
Southern Rhône, Rioja, Navarro, Priorat, Barossa Valley, McLaren Vale
Gamay
High acidity, low to medium tannins
Raspberry, red plum, 🍒, 🍌, 🍬
Beaujolais
Bobal
Medium body, medium tannins, medium to high acidity
Fruity!
Blackberry, black plum, black 🫖, liquorice
3rd most planted grape in Spain
Catarratto
Medium to light body, medium acidity, low/no tannins
Can often be sweet
🍋🍏🍑🍯
Most widely planted grape in Sicily, Italy
Often blended in Etna DOC
Zweigelt
Light body, low tannins, medium-high acidity
Juicy and Intense
🍒 + raspberry + black pepper + liquorice + chocolate
Wagram, Austria
+ Czech Republic etc.
Grüner Veltliner
Refreshing, grassy and herbaceous
White pepper + dill + 🥒 (gherkin)
Often spicy and interesting
Austria - Wagram (loess soils make interesting and deep wines)