house classics Flashcards
(10 cards)
aperol spritz (3)
90 prosecco
60 aperol
30 britvic soda water
allergies: sulphur dioxide
glass: wine
ice: cubed
garnish: orange slice
method: ice up, build in order
bramble (4)
beefeater london dry gin 40
Giffard crème de mure liqueur 10
squish lemon juice 20
sugar syrup 20
no allergies
glass: hiball
ice: crushed
garnish: lemon wedge, mint sprig, blackberry
method: build and churn
espresso martini (4*)
absolute blue vodka 25
kahlua 25
coffee mix 50
sugar syrup 10
(upgrade: grey goose vodka 25)
no allergies
glass: coupe
ice: none
garnish: 3x coffee beans
method: hard shake and strain
long island iced tea (4)
long island mix 50
squish lemon juice 25
sugar syrup 25
pepsi max 100
no allergies
glass: tankard
ice: cubed
garnish: lemon wheel
method: build, quick stir, float pepsi max
margarita (3*)
altos plata tequila 40
cointreau 20
squish lime juice 20
(premium: espolon blanco tequila) 40
glass: nick and nora
ice: none
garnish: half salt rim
method: shake and fine strain
mojito (5)
havana club 3 years rum 50
squish lime juice 20
sugar syrup 20
mint leaves x12
britvic soda water 25
glass: highball
ice: crushed
garnish: mint sprig, 3x dashes of angostura bitter
method: build and churn
NEGRONI (3)
sipsmith london dry 25
martini rubino 25
campari 25
allergen: sulphur dioxide
glass: rocks
ice: cubed
garnish: orange slice
method: build and stir
old fashioned (4) (70ml premix)
four roses bourbon whiskey 50
demerara sugar syrup 10
angostura bitters 2x dash
angostura orange bitters 2x dash
no allergies
glass: rocks
ice: cubed
garnish: orange zest
method: build and stir
paloma (4)
altos plata tequila 40
squish lime juice 25
monin agave syrup 25
london essence pink grapefruit 100
no allergies
glass: hiball
ice: cubed
garnish: grapefruit slice
method: build, top, and quick mix
pornstar martini (6)
absolute vanilla vodka 25
passoa 25
eager apple juice 25
boiron passionfruit purée 25
sugar syrup 10
prosecco (shot) 25
glass: coup + shot
ice: no ice
garnish: passionfruit half, prosecco shot on side
method: shake and fine strain