Ice Cream Section Flashcards

1
Q

What is the height of a real ice cream cone ?

A

3 inches

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2
Q

How many scoops of Oreo go into a large blast ?

A

5 scoops

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3
Q

How many scoops of Oreo go into a medium blast ?

A

4 scoops

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4
Q

How many scoops of Oreo go into a small blast ?

A

3 scoops

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5
Q

How many scoops of Oreo go into a mini blast ?

A

2 scoops

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6
Q

How much whip cream goes on ALL sizes of shakes ?

A

3/4 ounce

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7
Q

How long is 50/50 good for ?

A

24 hours

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8
Q

How many days are cherries good for after opening ?

A

4 days

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9
Q

How many days is fudge good for after opening ?

A

7 days

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10
Q

How many days are chocolate good for after opening ?

A

7 days

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11
Q

What size shake does not get a mint ?

A

Mini when it is substituted for the drink in a Wacky pack

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12
Q

When using mixer if you puncture cup , can you still use that product ?

A

No , cup and product must be discarded

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13
Q

How often does ice cream machine get cleaned ?

A

Minimum twice a week

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14
Q

What is Overrun ?

A

Amount of air in the ice cream

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15
Q

What sells dessert ?

A

Visual appeal

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16
Q

Hot fudge should be held at what temp ?

A

110 degrees

17
Q

How much ice cream goes in a Sundae ?

A

Approx. 6 1/2 oz.

18
Q

What cleaning chemical is used at least once a month to de-lime the Shake and Ice Cream machines ?

A

Citrus Delimer

19
Q

Do blasts get whipped topping ?

A

NO

20
Q

How much candy goes on top for a blast ?

A

1/4 ounce

21
Q

How much should an ice cream cone weigh ?

A

4 1/2 ounces

22
Q

What happens with too much over run ?

A

Results in very light and airy product that has less taste than when correct

23
Q

TRUE or FALSE ? If a customer asks for no whip on a shake they automatically do not get a cherry .

A

FALSE

24
Q

TRUE or FALSE ? Blasts can be substituted for drinks in a combo

A

TRUE , they just pay the difference in price

25
Q

What is the shelf life of tempered whip cream ?

A

4 days

26
Q

Sonic uses what kind of Ice Cream in all of its frozen dessert items ?

A

Real ice cream flavored vanilla 10% butterfat

27
Q

The ideal overrun of Sonic Ice Cream from the Ice Cream machine is ____ .

A

50% - 60%

28
Q

What is a spindle ?

A

The rod of the mixer used to blend shakes and ice cream slushes

29
Q

The freezing cylinder of the shake machine should be what temperature ?

A

18F - 20F

30
Q

TRUE or FALSE ? Ice can be added directly to shake mix to make it colder to hit temperature standard

A

FALSE

31
Q

What three things does periodic weighing of all frozen products help ?

A

Consistency for customers , Profits , and ensuring the product taste exactly as designed

32
Q

The TOWER refers to what ?

A

Column of ice cream

33
Q

Where should whipped topping bags be kept when not in use ?

A

Refrigerated

34
Q

When sanitizing the shake spindle, fill the cleaning tumbler ___ full of sanitizer solution .

A

3/4

35
Q

What happens with too little over run ?

A

High food cost , and heavy thick ice cream that does not taste good

36
Q

What is the ice cream draw temperature ?

A

18 -20 degrees

37
Q

What is the shake draw temperature ?

A

24 - 26 degrees

38
Q

What is the temperature of 50/50 mix ?

A

40 degrees or less