ID: Transmission Risk Factors Flashcards

1
Q

6 factors that influence transmissibility of an organism

A
  1. Virulence
  2. Infectivity
  3. Pathogenicity
  4. Duration of Exposure
  5. Size of inoculum
  6. Population Immunity
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2
Q

Virulence

A

ability to grow and to multiply

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3
Q

Infectivity

A

the ability to enter tissues

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4
Q

Pathogenicity

A

the ability to cause disease

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5
Q

Duration of Exposure

A

the length of time a person needs to be exposed to the organism

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6
Q

Size of the inoculum

A

number of organisms needed to cause disease

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7
Q

Population immunity

A

the the community naive to new or evolved agent?

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8
Q

Reservoirs

A

All organisms have a place where they can exist and reproduce that facilitates their transmission. These include:
Humans: step pneumonia, staph aureus, CDI
Animals: pig (swine- influenza), bird (avian0influenza), dogs (parasites-worms), turtles (salmonella), bats (rabies.
Insects: babesisa, malaria, rocky mountain spotted fever, west nile virus
Food: Cryptosporidia, cyclospora, salmonella, listeria
Environment Internal: inanimate objects( CDI), dus (aspergillus), water (listeria)
Environment External: Soil (coccidioides-vally fever), plants (sporothrix).

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9
Q

Portal of exit

A

Respiratory
GI
Weather: wind rain
natural disaster: earthquake
Inanimate objects: contaminated
Skin/integumentary

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10
Q

Portal of Entry

A

Can be the result of patient care activities, a procedure, an indwelling device, ingestion, inhalation, or absorption through the skin or mucous membranes.

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11
Q

What factors render a host susceptible?

A

physiologic, environmental, occupational.
some factors can be controlled, other require the implementation of interventions to mitigate their effect.

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12
Q

Patient placement

A

Policies should exist to ensure assessment of unique patient needs regarding patient placement based on their risk for exposure.

Although a private room is desirable, patients with the same airborne disease may share a room if there is no clinical contraindication.

Cohorting of patients infected or colonized with a common organism by room or personnel assignments can reduce the risk of transmission of infectious agents to other noninfected patients.

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13
Q

Occupational Health Policies should linclude:

A
  1. Immunization
  2. Restriction to work if…diarrhea, group A strep, conjunctivitis, draining lesions, active TB, infectious rashes.
  3. Assignment of patients to be cared for by immune HCP
  4. Protocols established for evaluation and follow-up of employee exposure to infectious diseases.
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14
Q

Host factors that influence infection risk are related to specific and nonspecific immune system components and to the number and type of microorganisms introduced into a body system.

A

Some patient factors include: immunosuppressive disease and disorders, autoimmune disease, malignant disorders, poor nutritional status, age, diabetes, extensive burn wounds, trauma, human biome, naive population status.

Medical interventions: invasive devices: indwelling catheters, ICU, exposure to antibiotics, immunosuppressive therapy, steroids, length of hospitalization, increased HCP examinations and procedures.

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15
Q

Care requirements, as measured by severity of illness classifications, may be useful in HA risk stratification and are influenced by the following patient conditions.

A
  1. Ability to ambulate
  2. Mental Alertness
  3. Ability to perform routine basic activities of daily living
  4. Need for assistance to maintain normal body system functions.
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16
Q

Prevention of infection in patients, staff, and visitors requires attention to both human and environmental factors. Clear and comprehensive protocols, with regular monitoring for compliance, can promote a safe patient care environment and optimal outcomes.

A

Nursing staff ratios per patient have also been shown to influenc e the risks of infection during patient care.

17
Q

International perspective:
Although many risk factors may be specific to a country, as well as the environment of care, compliance with best practices can promote improved outcomes, regardless of the environmental or organizational constraints.

A