Identifying Feeds - Protein Flashcards

1
Q

Characteristics of Ground Soya?

A

Ground Soya (Soyabean meal)
* By product of extraction of soybean oil.
* Can contain up to 48% crude protein.
* High energy content.
* Good amino acids, being high in lysine, therefore good source of feed for pigs.

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2
Q

Characteristics of Extruded Soya?

A

Extruded Soya
* High protein, high oil, CP of 34%.
* Good for animals in hard work, good for putting on condition and to give shine to animal’s coats

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3
Q

Characteristics of Sunflower Meal?

A

Sunflower Meal
* Good source of protein, by product from extraction of oil from sunflower seeds. CP = 36%+

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4
Q

Characteristics of Palm Kernel?

A

Palm Kernel
* By product of oil manufacturing, moderate protein (16% CP) but protein is poor quality, low energy feed.

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5
Q

Characteristics of Corn Gluten?

A

Corn Gluten
* Mostly used in cattle diets as a source of energy and protein.
* By product of the wet milling process
* CP = average of 23.5%

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6
Q

Characteristics of Whole Rapeseed?

A

Whole Rapeseed
* From the oilseed rape plant.

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7
Q

Characteristics of Rapeseed meal

A

Rapeseed Meal
* By product of oil manufacturing, high protein (34% CP), good source of rumen degradable protein, moderate energy, palatability issues at high inclusion rates.

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8
Q
A
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