Insalate

Question 1

DIVIETO PEAR SALAD

Answer 1

Mixed greens tossed in a citrus dressing,
served with carrots, candied walnuts,
cherry tomatoes, goat cheese and fresh
pear.
Garnish:
Shredded Carrots

Question 2

DIVIETO COBB SALAD

Answer 2

Mixed greens, diced chicken breast, crispy
bacon, hard boiled eggs, avocado, Roma
tomatoes and blue cheese crumbles.
Tossed in a balsamic vinaigrette.
Garnish:
AVOCADO FAN AND SPRIG PARSLEY

Question 3

CAESAR SALAD

Answer 3

Romaine hearts tossed in our delicious
Caesar dressing, with parmesan cheese
shavings and topped with our homemade
croutons.
Garnish:
SHAVED PARMESAN AND CROUTONS.

Question 4

SESAME TUNA

Answer 4

Pan-seared fresh tuna steak encrusted with
sesame seeds. Served with mix greens,
carrots, green onion, zucchini and
mandarin oranges, tossed in a light citrusginger dressing.
Garnish:
Topped with crispy noodles

Question 5

INSALATA CAPRESE

Answer 5

Fresh mozzarella cheese and sliced tomato
topped with basil, olive oil and balsamic
glaze
Garnish:
FRESH BASIL LEAF AND OREGANO.

Question 6

THREE QUINOA

Answer 6

Fresh and healthy mix of three color quinoa with
roasted zucchini and eggplant, cucumber, red and
yellow pepper. Served with pesto dressing, cherry
tomatoes and avocado.
Garnish:
Topped with alfalfa sprouts

Question 7

HERB CRUSTED SALMON SALAD

Answer 7

Sautéed, herb-crusted salmon served over
fresh spinach, cucumbers, zucchini,
carrots, red onions, mushrooms, asparagus
and red peppers. Tossed in our homemade
balsamic vinaigrette
Garnish:
ROMAINE HEART LEAF, WEDGE LEMON
AND TOMATOES.

Question 8

SANTA FE SALAD

Answer 8

Mixed greens, diced grilled chicken breast,
corn, black beans, Roma tomatoes,
mozzarella and shaved parmesan cheese,
tossed in our delicious peanut - lime
Vinaigrette. Topped with mango salsa and
crispy corn tortillas
Garnish:
FRESH CILANTRO