Intuitive Eating Flashcards

(49 cards)

1
Q

diet culture

A

societal belief that thinness equals health

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2
Q

diet culture aspects

A

emphasis on weight loss, body shaming and stigma, unrealistic standards, fad diets and quick fixes

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3
Q

diet culture: body image

A

promotes unrealistic beauty standards, leads to dissatisfaction with body size and shape, promotes critical and negative self view

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4
Q

diet culture: eating habits

A

promotes restrictive eating patterns and disordered eating behaviors, increased anxiety around food choices, can promote unhealthy relationship with food

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5
Q

examples of diet culture

A
  • exercising to “burn off” a specific number of calories or to “earn a treat”
  • limiting or avoiding specific food groups
  • feeling guilt or shame for eating
  • envy of others for their weight or perceived self control
  • engaging in fat shaming behaviors
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6
Q

impacts of diet culture

A
  • mental health
  • disordered eating
  • physical health impacts
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7
Q

mental health

A

anxiety, low self-esteem

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8
Q

disordered eating

A

skipping means, hyper-fixation on intake, low self-esteem

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9
Q

physical health impacts

A

nutrient deficiency, metabolic issues

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10
Q

how do we challenge diet culture

A

intuitive eating, health at every size, media literacy

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11
Q

the history of intuitive eating

A

developed by registered dietitians Evelyn Tribole and Elyse Resch in 1995 and has grown in popularity over the last decade

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12
Q

purpose of intuitive eating

A

combat the negative effects of dieting and promotion of a self regulating approach to eating

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13
Q

principles of intuitive eating

A

10 principles

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14
Q

principle 1

A

reject the diet mentality

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15
Q

principle 2

A

honor your hunger

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16
Q

principle 3

A

make peace with food

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17
Q

principle 4

A

challenge the food police

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18
Q

principle 5

A

feel your fullness

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19
Q

principle 6

A

discover the satisfaction factor

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20
Q

principle 7

A

cope with your emotions without using food

21
Q

principle 8

A

respect your body

22
Q

principle 9

A

exercise - feel the difference

23
Q

principle 10

A

honor your health with gentle nutrition

24
Q

principle 1: reject the diet mentality

A

diet culture, the pitfalls of dieting, emotional impact

25
principle 1: reject the diet mentality action steps
actively challenge diet beliefs and seek support
26
principle 2: honor your hunger
understand hunger, regular meals/snacks, avoid restriction, listen to your body
27
principle 2: honor your hunger action steps
identify hunger cues, eat balanced meals and snacks, and develop a routine
28
principle 3: make peace with food
food freedom, removing guilt, reducing stress around eating
29
principle 3: make peace with food action steps
challenge food rules, practice self compassion, and explore food preferences
30
principle 4: challenge the food police
guilt and shame, restricted eating, emotional impact
31
principle 4: challenge the food police action steps
identify trigger, avoid perfectionism, reframe thoughts
32
principle 5: feel your fullness
understand fullness, mindful eating, avoid overeating, listen to your body
33
principle 5: feel your fullness action steps
eat slowly and without distractions, check in, portion size, reflect
34
principle 6: discover the satisfaction factor
pleasure and satisfaction, sensory experience, avoid deprivation, recognize fullness
35
principle 6: discover the satisfaction factor action steps
identify your favorite foods, eat mindfully, try new foods, focus on balance
36
principle 7: cope with emotions
emotional eating, awareness, healthy coping strategies, address triggers
37
principle 7: cope with emotions action steps
keep a journal, develop coping skills, seek professional help, engage in mindfulness practices
38
principle 8: respect your body
body positivity, self compassion, health at every size, avoid comparisons
39
principle 8: respect your body action steps
practice positive affirmations, wear comfortable clothes, engage in body positive activities
40
principle 9: exercise
joyful movement, body awareness, avoiding guilt, variety
41
principle 9: exercise action steps
explore different activities, set enjoyable goals, listen to your body, create a routine
42
principle 10: gentle nutrition
balance, flexibility, nutritional awareness
43
principle 10: gentle nutrition action steps
incorporate variety, practice moderation, stay informed, prioritize health
44
gentle nutrition
gentle nutrition is less rigid, incorporates flexibility, encourages attention and mindfulness, and focus on nutrition as a piece of the health puzzle
45
putting together balanced meals
there is no perfect diet, your needs are highly individual
46
what we do know about diets
- many Americans consume excess sodium, sugar and saturated fat - the standard American diet is often low in fiber, omega 3s, and specifically low in fruits
47
nutrient needs
- in general, most Americans need somewhere around 2,000 (+/- 500) kcals per day - this is dependent upon age, sex, weight, height, and activity level
48
current recommendations for nutrient needs
- focus on a plant forward whole foods diet - carbohydrates 45-65% of kcals - fat 20-35% of kcals - protein 10-25% kcals - limit sodium 1500-2300 mg/day - fiber needs (Women: 25 g/day)(Men: 38 g/day)
49
how do we know what is credible?
- diet trends and popular wisdom change frequently - basic scientific knowledge is more consistent - sound advice is based on a consensus of multiple research findings - be wary of results from only one report