Japanese Flashcards
(878 cards)
1
Q
頭
A
あたま
head
2
Q
額
A
ひたい
forehead
3
Q
わきの下
A
わきのした
armpit
underarm
4
Q
上半身
A
じょうはんしん
upper half of the body
5
Q
臍
A
へそ
belly button
navel
6
Q
目
A
め
eyes
7
Q
下半身
A
かはんしん
lower half of the body
nether parts of the body
8
Q
耳
A
みみ
ears
9
Q
鼻
A
はな
nose
10
Q
口
A
くち
mouth
11
Q
唇
A
くちびる
lips
12
Q
顎
A
あご
chin
13
Q
首
A
くび
neck
14
Q
喉
A
のど
throat
15
Q
腕
A
うで
arm
16
Q
肘
A
ひじ
elbow
17
Q
腰
A
こし
lower back
18
Q
手首
A
てくび
wrist
19
Q
手のひら
A
てのひら
palm
20
Q
指
A
ゆび
finger
21
Q
指先
A
ゆびさき
fingertip/toetip
22
Q
手の甲
A
てのこう
back of the hand
23
Q
足首
A
あしくび
ankle
24
Q
つま先
A
つまさき
toe
25
肩
かた
shoulder
26
背中
せなか
upper back
27
胸
むね
chest
28
臀部
でんぶ
buttocks (hips)
29
眉毛
まゆげ
eyebrows
30
睫毛
まつげ
eyelashes
31
髪の毛
かみのけ
hair
32
お尻
おしり
buttocks
33
腹
はら
abdomen
belly
34
膝
ひざ
knee
35
踵
かかと
heel
36
足底
そくてい
sole (bottom part of the foot)
37
足の裏
あしのうら
sole (bottom part of the foot)
38
顔
かお
face
39
爪
つめ
nails
40
髭
ひげ
beard
41
顔色
かおいろ
complexion
42
患側
かんそく
affected side
43
健側
けんそく
unaffected side
44
健康
けんこう
health
45
体調
たいちょう
physical condition
46
バイタルサイン
vital sign
47
仰臥位
ぎょうがい
supine/dorsal position
a position where a person lies flat on their back with their face and torso facing upward
48
側臥位
そくがい
lateral position
the posture where a person lies on their side, typically with their legs and torso aligned straight or slightly bent.
49
腹臥位
ふくがい
prone position
the position where a person lies flat on their stomach with their face and torso facing downward.
50
端座位
たんざい
sitting position
the posture where a person is seated with their back straight and legs typically bent at the knees, forming a right angle or near-right angle with the floor.
51
立位
りつい
standing position
the posture where a person is upright on their feet, with the body supported by the legs and the torso generally perpendicular to the ground.
52
椅坐位 / 座位
いざい / ざい
chair sitting position
the posture where a person is sitting on a chair or seat, typically with the back straight or slightly reclined and the legs bent at the knees.
53
体位
たいい
posture
physique
body position
54
体位変換
たいいへんかん
reposition
55
姿勢
しせい
posture
56
病気
びょうき
illness/sickness
57
インフルエンザ
influenza
58
疥癬
かいせん
scabies
Contagious skin infestation caused by the mite Sarcoptes scabiei. It typically results in intense itching and a pimple-like rash. Scabies is transmitted through prolonged skin-to-skin contact with an infected person and is commonly seen in crowded living conditions or institutions such as nursing homes or prisons.
59
風邪
かぜ
cold
It refers to a common viral infection of the upper respiratory tract, often causing symptoms such as a runny or stuffy nose, sore throat, cough, sneezing, and sometimes fever. It's typically caused by a variety of viruses, with the rhinovirus being the most common culprit. Colds are usually self-limiting and resolve within a week or two with rest, fluids, and sometimes over-the-counter medications to alleviate symptoms.
60
高血圧症
こうけつあつしょう
hypertension/high blood pressure
It's a medical condition characterized by elevated blood pressure in the arteries. Hypertension is a significant risk factor for various cardiovascular diseases, including stroke, heart attack, heart failure, and kidney disease. It can often be managed with lifestyle changes such as a healthy diet, regular exercise, weight management, and medication prescribed by a healthcare professional.
61
食中毒
しょくちゅうどく
food poisoning
It refers to an illness caused by consuming contaminated food or water. Food poisoning can result from bacteria, viruses, parasites, or toxins present in the food. Symptoms of food poisoning can vary but often include nausea, vomiting, diarrhea, abdominal pain, fever, and sometimes dehydration. The severity of symptoms depends on the type of contaminant and the amount consumed. In severe cases, food poisoning can be life-threatening and may require medical attention.
62
認知症
にんちしょう
dementia
It refers to a group of symptoms affecting memory, thinking, and social abilities severely enough to interfere with daily functioning. Dementia is not a specific disease but rather a term used to describe a range of symptoms associated with a decline in memory or other thinking skills. Alzheimer's disease is the most common cause of dementia, but there are many other conditions that can cause it, including vascular dementia, Lewy body dementia, and frontotemporal dementia. Symptoms of dementia can include memory loss, difficulty communicating, impaired judgment, and changes in mood or behavior.
63
ノロウイルス
norovirus
is a highly contagious virus that causes gastroenteritis, commonly known as the stomach flu. It is one of the most common causes of acute gastroenteritis worldwide, leading to symptoms such as nausea, vomiting, diarrhea, and abdominal pain. Norovirus outbreaks often occur in places with close contact among people, such as cruise ships, schools, and hospitals. The virus is typically transmitted through contaminated food or water, contact with infected individuals, or contact with contaminated surfaces.
64
白内障
はくないしょう
cataract
It refers to the clouding of the lens in the eye, which leads to a decrease in vision. Cataracts are commonly associated with aging, but they can also develop due to other factors such as injury, exposure to ultraviolet radiation, or certain medical conditions like diabetes. Symptoms of cataracts may include blurry vision, glare from lights, difficulty seeing at night, and colors appearing faded. Cataracts can often be treated with surgery to remove the cloudy lens and replace it with an artificial lens, restoring clear vision.
65
症状
しょうじょう
symptoms
condition (of a patient)
66
痛い
いたい
pain
sore
hurt
ache
67
嘔吐
おうと
vomiting
also known as emesis, is the act of expelling the contents of the stomach through the mouth. It's a reflex action that the body uses to rid itself of harmful substances or irritants. Vomiting often follows feelings of nausea, but not always. It can be triggered by factors such as food poisoning, infections, overeating, pregnancy, or as a side effect of medications.
68
吐き気
はきけ
nausea
is the sensation of discomfort or queasiness in the stomach, often accompanied by an urge to vomit. It's the feeling that you might throw up, but vomiting hasn't yet occurred. Nausea can be caused by various factors such as motion sickness, certain medical conditions, medications, or food poisoning.
69
片麻痺
かたまひ
hemiplegia
It refers to paralysis affecting one side of the body, typically caused by damage to the opposite side of the brain due to stroke, trauma, or other neurological conditions. Hemiplegia can result in weakness or loss of movement in one arm and one leg on the affected side, along with other neurological symptoms such as sensory deficits or difficulty with speech and language.
70
半身不随
はんしんふずい
hemiplegia (paralysis on one side of the body)
71
痒い
かゆい
itchy
the sensation of itching or irritation on the skin that triggers a desire to scratch.
72
苦しい
くるしい
painful/in pain
distressing
physical or emotional discomfort or suffering
73
下痢
げり
diarrhea
It refers to the condition characterized by frequent, loose, or watery bowel movements. Diarrhea can be caused by various factors, including infections, food poisoning, dietary changes, medications, or underlying health conditions. It often leads to dehydration and electrolyte imbalances if not managed properly.
74
拘縮
こうしゅく
contracture
It refers to the permanent shortening or tightening of muscles, tendons, or other connective tissues that restrict normal movement of a joint. Contractures can result from prolonged immobility, muscle weakness, neurological conditions, or scar tissue formation following injury or surgery. They can lead to reduced range of motion, stiffness, and difficulty performing everyday activities. Treatment may involve physical therapy, stretching exercises, splinting, or surgical intervention in severe cases.
75
骨折
こっせつ
bone fracture
It refers to a break or crack in a bone. Fractures can occur due to trauma, such as a fall or impact, or due to repetitive stress on the bone over time. The severity of a fracture can vary, ranging from a hairline crack to a complete break with displacement of bone fragments. Treatment for fractures typically involves immobilization of the affected limb with a cast, splint, or brace to allow the bone to heal properly. In some cases, surgical intervention may be necessary to realign the bones or stabilize the fracture with implants such as screws or plates.
76
褥瘡
じょくそう
pressure ulcer/bedsore
It refers to an area of damaged skin and underlying tissue caused by prolonged pressure on the skin, often occurring over bony prominences such as the hips, tailbone, heels, or elbows. Pressure ulcers are common in individuals who are immobile or bedridden for extended periods, such as those with limited mobility, elderly individuals, or patients in hospitals or nursing homes. They can lead to pain, infection, and tissue damage if not treated promptly. Prevention and management strategies include repositioning, proper wound care, and the use of support surfaces to relieve pressure.
77
咳
せき
cough
It refers to the reflex action of expelling air from the lungs with a sudden, sharp sound, often in response to irritation or inflammation of the respiratory tract. Coughing is a common symptom of various respiratory conditions, such as the common cold, flu, bronchitis, asthma, or pneumonia. It serves as a protective mechanism to clear the airways of mucus, irritants, or foreign particles. However, persistent or severe coughing can be indicative of an underlying medical issue and may require evaluation by a healthcare professional.
78
発汗
はっかん
sweating/perspiration
It refers to the process of producing and excreting sweat from the sweat glands in the skin. Sweating is a normal physiological response to regulate body temperature and cool the body down when it becomes overheated. It can also occur in response to emotional stress, physical exertion, or as a side effect of certain medications. Sweating helps the body maintain its internal temperature within a narrow range to support optimal functioning.
79
発疹
ほっしん
rashes
It refers to a widespread eruption of skin lesions that may be characterized by changes in color, texture, or appearance. Rashes can have various causes, including allergic reactions, infections (such as viral or bacterial), autoimmune conditions, or contact with irritants. The appearance and distribution of the rash can provide clues to the underlying cause, and additional symptoms such as fever, itching, or pain may accompany it. Depending on the cause, treatment for a rash may include topical creams or ointments, oral medications, or addressing the underlying condition.
80
発熱
はつねつ
fever
It refers to an elevated body temperature above the normal range, typically considered to be 98.6°F (37°C) when measured orally. Fever is a common symptom of various medical conditions, including infections (such as colds, flu, or bacterial infections), inflammatory conditions, heat exhaustion, or certain medications. It is often accompanied by other symptoms such as chills, sweating, headache, muscle aches, and fatigue. Fever is the body's natural response to fight off infections and is usually not harmful unless it reaches very high levels or persists for an extended period. Treatment for fever may include rest, staying hydrated, and taking fever-reducing medications such as acetaminophen (paracetamol) or ibuprofen. However, it's essential to consult a healthcare professional for persistent or severe fevers, especially in children or individuals with underlying health conditions.
81
便秘
べんぴ
constipation
It refers to a condition characterized by difficulty or infrequent bowel movements, often accompanied by hard or dry stools that are difficult to pass. Constipation can be caused by various factors, including inadequate fiber intake, dehydration, lack of physical activity, certain medications, changes in routine or diet, or underlying medical conditions such as irritable bowel syndrome (IBS) or thyroid disorders. Symptoms of constipation may also include abdominal discomfort, bloating, and a feeling of incomplete evacuation. Treatment for constipation often involves dietary and lifestyle changes such as increasing fiber intake, drinking plenty of fluids, regular exercise, and sometimes over-the-counter laxatives or stool softeners. In some cases, medical evaluation may be necessary to identify and address underlying causes of constipation.
82
目眩
めまい
dizziness/vertigo
It refers to a sensation of lightheadedness, unsteadiness, or a feeling that the environment is spinning or moving around you. Dizziness can have various causes, including inner ear problems (such as benign paroxysmal positional vertigo or Meniere's disease), vestibular migraine, low blood pressure, dehydration, medication side effects, anxiety, or neurological conditions. Symptoms of dizziness may also include nausea, vomiting, sweating, and difficulty maintaining balance or coordination. Treatment for dizziness depends on the underlying cause and may include medications, physical therapy, vestibular rehabilitation exercises, lifestyle modifications, or addressing any contributing factors such as dehydration or medication adjustments. It's essential to consult a healthcare professional for evaluation and management if you experience recurrent or severe dizziness.
83
移乗
いじょう
transfer
refers to the act of moving a patient from one place to another, such as from a bed to a wheelchair, stretcher, or examination table. Transfer techniques vary depending on the patient's condition, mobility level, and the equipment available. Proper transfer techniques are essential to prevent injury to both the patient and healthcare provider.
84
移動
いどう
movement (walking/lifting/transferring)
It refers to the movement of patients within a healthcare facility, the relocation of medical equipment, or the transportation of individuals from one place to another.
85
起き上がる
おきあがる
to get up/to rise
It refers to the action of transitioning from a lying or seated position to a standing position. It can be used in various contexts, such as waking up from sleep, getting out of bed in the morning, or rising from a chair or sofa.
86
ブレーキをかける
to apply/activate the brakes/to brake
It refers to the action of using the brake pedal or lever in a vehicle to slow down or stop its movement. This phrase is commonly used when driving or operating vehicles to indicate the action of decelerating or stopping.
87
臥床
がしょう
bedridden
It refers to the condition of being confined to bed due to illness, injury, or disability. When someone is bedridden, they are unable to move freely and must remain in a supine or reclined position for an extended period. This term is often used in medical contexts to describe patients who require prolonged bed rest or who are unable to ambulate.
88
車いす
くるまいす
wheelchair
It refers to a chair with wheels, typically used by people with mobility impairments to assist with movement. Wheelchairs come in various designs and configurations, including manual wheelchairs, powered wheelchairs, and specialized models for different needs and environments. They provide mobility and independence for individuals who have difficulty walking or standing for extended periods.
89
声掛け
こえかけ
calling out/addressing someone
saying something to someone
It refers to the act of speaking to someone or initiating communication with them, often by using their name or making a verbal greeting. This term can be used in various contexts, such as in social interactions, customer service, or providing support and encouragement to others.
90
支える
ささえる
to support/assist
It refers to the action of providing help, assistance, or encouragement to someone in need. This support can be physical, emotional, or practical in nature and may involve various forms of assistance depending on the situation.
91
杖
つえ
cane/walking stick
It refers to a long stick or rod used as a support aid for walking, especially by individuals with mobility issues or those who need assistance with balance. Canes come in various designs and materials and can be adjusted to suit the height and needs of the user. They provide stability and support while walking and can help reduce the risk of falls or injuries.
92
捕まる
つかまる
to hold on/catch/grab
It refers to the action of seizing or grasping something with one's hand or hands.
93
手すり
てすり
handrail/grab bar
It refers to a railing or bar fixed to a wall or surface, typically installed in bathrooms, stairways, or other areas where assistance with balance or support is needed. Handrails provide stability and support for individuals to hold onto while moving around, especially for those with mobility impairments or those at risk of falls. They help enhance safety and accessibility in various environments.
94
歩行器
ほこうき
walker/walking aid
It refers to a mobility device used to assist individuals with walking or maintaining balance. Walkers typically consist of a metal or aluminum frame with four legs and hand grips, providing stability and support while walking. They are commonly used by older adults or individuals with mobility impairments to improve their independence and safety when moving around indoors or outdoors. Walkers may also come with accessories such as wheels, seats, and storage compartments to accommodate different needs and preferences.
95
誘導
ゆうどう
guidance/direction
It refers to the action of leading or directing someone or something towards a particular destination or course of action. In various contexts, such as traffic control, crowd management, or instructional settings, "誘導" may involve giving instructions, providing guidance, or signaling to ensure orderly movement or behavior. This term can also be used in healthcare settings, where it may refer to guiding patients or visitors to specific locations or procedures within a facility.
96
離床
りしょう
getting out of bed/leaving one's sickbed
It refers to the action of leaving or rising from a bed, typically after a period of rest or sleep. In medical contexts, "離床" may also specifically refer to the act of helping patients to get out of bed, which can be an important aspect of rehabilitation or daily care routines for individuals who are bedridden or recovering from illness or injury.
97
介護職
かいごしょく
caregiver/careworker
It refers to individuals who work in the field of caregiving or long-term care, providing assistance and support to individuals who require help with daily activities due to age, illness, disability, or other conditions. Careworkers may work in various settings, including nursing homes, assisted living facilities, hospitals, rehabilitation centers, or providing home-based care. Their responsibilities often include assisting with personal hygiene, feeding, mobility, medication management, emotional support, and other tasks to help individuals maintain their independence and quality of life.
98
介護
かいご
care/nursing care
It encompasses a wide range of services and support provided to individuals who require assistance with daily activities due to age, illness, disability, or other conditions. Kaigo services include personal care, assistance with mobility, meal preparation, medication management, social engagement, and emotional support. The goal of kaigo is to help individuals maintain their independence, dignity, and quality of life while ensuring their safety and well-being.
99
体調
たいちょう
physical/health condition
It refers to the overall state of health and well-being of an individual, including physical, mental, and emotional aspects. Assessing and monitoring one's "体調" involves paying attention to various factors such as symptoms, energy levels, mood, appetite, sleep patterns, and any changes or abnormalities that may indicate illness or discomfort. Maintaining good "体調" is important for overall health and quality of life.
100
エプロン
apron
It refers to a garment worn over clothing to protect it from dirt, spills, or other potential damage, particularly during cooking, cleaning, or other domestic tasks. Aprons come in various styles and materials, such as cotton, polyester, or PVC, and may have pockets or other features for added convenience. They are commonly used in kitchens, workshops, and other environments where protection for clothing is needed.
101
嚥下
えんげ
swallowing/deglutition
It refers to the action of moving food, liquid, or saliva from the mouth to the stomach through the esophagus. The process of swallowing involves a series of coordinated muscle movements in the mouth, throat, and esophagus to propel the food or liquid downwards while preventing it from entering the airway. Difficulty with swallowing, known as dysphagia, can occur due to various medical conditions and may require evaluation and management by healthcare professionals.
102
誤嚥
ごえん
aspiration/accidental swallowing
It refers to the inhalation or entry of foreign material (such as food, liquid, or saliva) into the airway or lungs, often mistakenly while swallowing. Aspiration can lead to respiratory issues, including pneumonia or lung infections, and it is particularly concerning for individuals with swallowing difficulties, such as elderly individuals or those with neurological conditions. Preventive measures are important to reduce the risk of aspiration, especially in vulnerable populations.
103
食品
しょくひん
food/food products
104
水分補給
すいぶんほきゅう
rehydration/fluid replacement
It refers to the act of replenishing fluids in the body, typically through drinking water or other hydrating beverages. Hydration is essential for maintaining proper bodily functions, regulating body temperature, and supporting overall health. Adequate fluid intake is especially important during physical activity, in hot weather, or when recovering from illness to prevent dehydration.
105
咳き込む
せきこむ
to cough persistently/to have a persistent cough
It refers to the action of coughing repeatedly or continuously, often with force or intensity. This term is used to describe a situation where someone experiences frequent or prolonged episodes of coughing, which may be due to irritation, inflammation, or infection in the respiratory tract.
106
とろみ
とろみ
thickness/viscosity
It refers to the quality of being thick or viscous, particularly in reference to liquids or fluids. This term is often used in the context of cooking or food preparation to describe the consistency or texture of sauces, soups, or other culinary creations.
107
飲み込み
のみこみ
swallowing
It refers to the act of moving liquid from the mouth into the esophagus for digestion. Swallowing involves a coordinated process of muscle movements that propel the swallowed material down the throat and into the digestive tract. Swallowing difficulties are known as dysphagia and can be associated with various health conditions or disorders."
108
噎せる
むせる
to be choked by/to choke
It refers to the sudden coughing or discomfort experienced when something is caught in the throat or there is irritation in the throat during swallowing or breathing. While this condition is usually temporary and resolves once the obstruction is cleared, severe cases can pose a risk of choking, so caution is advised.
109
量
りょう
volume/amount
110
リーダー
leader
111
揚げ物
あげもの
deep-fried food
112
炒め物
いためもの
stir-fried food
113
お茶
おちゃ
tea
114
カレーライス
curry and rice
115
ご飯
ごはん
cooked rice
meal
116
献立
こんだて
menu/meal plan
It refers to the list or plan of dishes or courses that are served for a meal, typically including appetizers, main courses, side dishes, and desserts. In a broader sense, "献立" can also refer to the arrangement or composition of the dishes in terms of taste, nutrition, and presentation. This term is commonly used in culinary contexts, such as in restaurants, households, or meal planning services.
117
献立表
こんだてひょう
menu chart/meal plan chart
It refers to a document or chart that outlines the menu or meal plan for a specific period, such as a day, week, or month. This chart may include details such as the dishes to be served for each meal, ingredients needed, preparation instructions, and any special notes or dietary considerations. It is commonly used in households, restaurants, catering services, and other food-related settings to organize and plan meals efficiently.
118
主食
しゅしょく
staple food/main carbohydrate source
It refers to the primary food item or carbohydrate-rich food that forms the basis of a meal in a particular cuisine or dietary pattern. Examples of staple foods vary depending on cultural and regional preferences but often include rice, bread, pasta, potatoes, or other grains. These foods provide a significant portion of the calories and nutrients needed for daily energy requirements.
119
汁物
しるもの
soup
120
漬物
つけもの
pickles
121
豆腐
とうふ
tofu
122
丼
どんぶり
Japanese rice bowls/porcelain bowls
123
煮付け
につけ
boiled and seasoned food
124
煮物
にもの
food cooked by boiling or stewing
125
副食
ふくしょく
side dish
supplementary food
126
麦茶
むぎちゃ
barley tea
127
メニュー
menu
128
焼き魚
やきざかな
grilled fish
129
ヨーグルト
yogurt
130
記録します
きろくします
to record/document
It refers to the action of keeping a written or electronic record of information, data, events, or activities. This term is commonly used in various contexts, such as in business, education, research, healthcare, and personal organization, to maintain a written record for reference, analysis, or documentation purposes.
131
足元
あしもと
at one's feet/underfoot
It refers to the area immediately surrounding or beneath one's feet. This term is often used in various contexts to indicate the ground or floor level where someone is standing or walking. Additionally, it can be used figuratively to describe one's immediate surroundings or circumstances.
132
陰部
いんぶ
genital area/groin
It refers to the region of the body that includes the external reproductive organs and surrounding tissue, typically located between the legs. This term is used in medical contexts to describe the anatomical area of the body.
133
浣腸
かんちょう
enema
It refers to a medical procedure in which liquid or gas is injected into the rectum to stimulate bowel movements or to administer medication. Enemas are commonly used for constipation relief, bowel cleansing before medical procedures, or to administer certain medications.
134
着替える
きがえる
to change clothes
135
下げる
さげる
to pull down
to lower
136
失禁
しっきん
incontinence
It refers to the inability to control bodily functions, particularly with regard to urine or feces. Incontinence can manifest as involuntary leakage or loss of bladder or bowel control, and it can occur for various reasons, including medical conditions, age-related changes, or neurological disorders.
137
羞恥心
しゅうちしん
embarrassment
sense of shame
138
排泄
はいせつ
excretion
It refers to the process of expelling waste materials from the body, including urine, feces, and other metabolic by-products. This term is used in medical contexts to describe the physiological process of eliminating waste products from the body through the urinary and digestive systems.
139
便意
べんい
urge to defecate/bowel movement urge
It refers to the sensation or feeling of needing to have a bowel movement. When someone experiences "便意," they feel the urge to pass stool and typically seek out a restroom or toilet facility to do so.
140
便座
べんざ
toilet seat
It refers to the seat component of a toilet, which is typically hinged and can be lifted or lowered to cover the toilet bowl. The toilet seat provides a comfortable and hygienic surface for individuals to sit on while using the toilet.
141
ポータブルトイレ
portable toilet/
mobile toilet
It refers to a compact and lightweight toilet unit that is designed for temporary or mobile use in situations where traditional toilet facilities are unavailable or impractical, such as outdoor events, construction sites, camping trips, or emergency situations. Portable toilets typically consist of a plastic or fiberglass enclosure containing a toilet bowl, seat, and waste receptacle, and they may be equipped with features such as hand sanitizer dispensers or toilet paper holders.
142
看護職
かんごしょく
nurse
It refers to the field of nursing or the profession of being a nurse. This term encompasses various roles and responsibilities related to providing healthcare services, including patient care, health promotion, disease prevention, and medical treatment under the supervision of licensed healthcare professionals.
143
職員
しょくいん
staff
144
パジャマ
pajamas
It refers to a loose-fitting garment consisting of pants and a jacket or shirt, typically worn for sleeping or lounging around the house. Pajamas are often made of soft, comfortable materials such as cotton or flannel and come in various styles and designs for both adults and children.
145
呼び出しボタン
よびだしボタン
call button
146
拭く
ふく
to wipe
to dry
147
衣類
いるい
clothes
148
入れ歯
いれば
dentures
false teeth
149
嗽
うがい
gargle
150
上着
うわぎ
outer wear
151
着替え
きがえ
changing clothes
152
義歯
ぎし
dentures
false teeth
153
起床
きしょう
getting out of bed
154
櫛
くし
comb
155
更衣
こうい
changing clothes
156
口腔ケア
こうくうケア
oral care
157
下着
したぎ
underwear
158
スカート
skirt
159
歯医者
はいしゃ
dentist
160
歯ブラシ
はブラシ
toothbrush
161
歯磨き
はみがき
brushing one's teeth
162
パンツ
underwear
underpants
panties
163
髭剃り
ひげそり
shaving
164
手入れ
ていれ
care
looking after
tending
trimming
grooming
repair
maintenance
165
みじたく
grooming
166
洋服
ようふく
Western-style clothes
167
診察
しんさつ
medical examination
168
左側
ひだりがわ
left side
169
右側
みぎがわ
right side
170
診る
みる
to examine (medically)
171
夜中
よなか / やちゅう
midnight
172
奥さん
おくさん
your wife
his wife
173
選ぶ
えらぶ
to choose
to select
174
残る
のこる
to remain
to be left
175
予約します
よやくします
to reserve
to book an appointment
176
温度
おんど
temperature
177
汗をかく
あせをかく
to sweat
to perspire
178
シャンプー
shampoo
179
消毒
しょうどく
disinfection/sterilization
180
消毒液
しょうどくえき
antiseptic solution
181
清潔保持
せいけつほじ
keeping clean
182
清拭
せいしき
bed bath
cleaning/wiping
It refers to the act of wiping or cleaning surfaces to remove dirt, dust, or contaminants. This term is commonly used in various contexts, such as household cleaning, healthcare settings, or industrial environments, to maintain cleanliness and hygiene.
183
洗髪
せんぱつ
shampooing
washing one's hair
184
洗面
せんめん
washing one's face
185
洗面器
せんめんき
wash basin
wash bowl (incl. portable bowl in a public bath)
186
脱衣室
だついしつ
dressing room
187
更衣室
こういしつ
changing room
188
入浴
にゅうよく
taking a bath
189
浴室
よくしつ
bathroom
190
浴槽
よくそう
bathtub
191
リンス
conditioner
192
確認
かくにん
confirmation
verification
identification
193
お風呂
おふろ
bathroom
194
気分
きぶん
feeling
mood
195
脱ぐ
ぬぐ
to take off (clothes, shoes, etc.)
to undress
196
温い
ぬるい
lukewarm
197
部屋
へや
room
198
お元気ですか?
おげんきですか。
How are you?
199
いってらっしゃいませ
Welcome back (said to someone returning)
200
お食事の時間です
おしょくじのじかんです。
It's time for your meal。
201
お風呂の準備ができました
おふろのじゅんびができました。
The bath is ready。
202
お大事に
おだいじに。
Take care / Get well soon。
203
ご自分でお着替えいただけますか?
ごじぶんでおきがえいただけますか。
Can you change by yourself?
204
お手伝いいたしましょうか?
おてつだいいたしましょうか。
May I assist you?
205
お話を聞かせてください。
おはなしをきかせてください。
Please tell me your story.
206
お迎えが来ました。
おむかえがきました。
Your ride is here
207
お薬の時間です。
おくすりのじかんです。
It's time for your medication
208
ご自宅への送迎を手配しましょうか?
ごじたくへのそうげいをてはいしましょうか。
Shall I arrange transportation to your home?
209
お手洗いに行きますか?
おてあらいにいきますか。
Would you like to go to the restroom?
210
お散歩に行きましょうか?
おさんぽにいきましょうか。
Shall we go for a walk?
211
ゆっくり休んでください
ゆっくりやすんでください。
Please rest slowly
212
体調はいかがですか?
たいちょうはいかがですか。
How is your physical condition?
213
お怪我をされましたか?
おけがをされましたか。
Have you been injured?
214
ご家族にお知らせしましょうか?
ごかぞくにおしらせましょうか。
Should I inform your family?
215
食事の好みはありますか?
しょくじのこのみはありますか。
Do you have any food preferences?
216
ゆっくり食べてください。
ゆっくりたべてください。
Please eat slowly
217
飲み物はいかがですか?
のみものはいかがですか。
Would you like something to drink?
218
今日は何をしましょうか?
きょうはなにをしましょうか。
What would you like to do today?
219
快適にお過ごしいただけますように。
かいてきにおすごしいただけますように。
I hope you have a comfortable stay
220
ご不明な点がありましたら、いつでもお知らせください。
ごふめいなてんがありましたら、いつでもおしらせください。
Please let me know if you have any questions
221
お風呂から上がりますね。
おふろからあがりますね。
I'm/You're getting out of the bath
222
お食事の用意ができました
おしょくじのよういができました。
Your meal is ready
223
お絞り
おしぼり
wet towel
224
カーテン
curtain
225
家事
かじ
housework
226
片付ける
かたづける
to put away/clear away
227
乾かす
かわかす
to dry (clothes, etc.)
to desiccate
228
乾く
かわく
to get dry
229
換気扇
かんきせん
ventilation fan
230
換気
かんき
ventilation
231
ごみ箱
ごみばこ
trash can
waste basket
232
清掃
せいそう
cleaning
233
洗濯
せんたく
washing (clothes)
laundry
234
洗濯物
せんたくもの
laundry
235
掃除
そうじ
cleaning
236
畳む
たたむ
to fold (clothes, umbrella)
to close (a shop, business)
to vacate
237
調理
ちょうり
cooking
food preparation
238
布団
ふとん
bedding
239
干す
ほす
to air/dry
to drain (off)
to drink up
to deprive of a role, job, etc.
240
枕
まくら
pillow
241
一緒におしぼりをたたみませんか
Would you like to fold the hot towel together?
242
気分
きぶん
feeling/mood
243
アルコール
alcohol
244
確認
かくにん
confirmation
verification
identification
245
観察
かんさつ
observation
survey
watching
246
観察者
かんさつしゃ
observer
247
行事
ぎょうじ
event/function
248
記録
きろく
putting on record
recording
document
249
禁煙
きんえん
no smoking
250
禁止
きんし
prohibition
ban
251
計画
けいかく
plan
252
掲示
けいじ
notice
bulletin
post
253
ケース
case
254
県
けん
prefecture (of Japan)
255
玄関
げんかん
entrance
doorway
256
参加
さんか
participation
257
参加者
さんかしゃ
participant
258
参加します
さんかします
to participate
259
事故
じこ
accident
260
施設
しせつ
facility
261
就寝
しゅうしん
going to bed
retiring (for the night)
262
就寝時間
しゅうしんじかん
bedtime
263
出勤
しゅっきん
going to work
leaving for work
264
出勤簿
しゅっきんぼ
employee's attendance record
265
巡視
じゅんし
round of inspection
patrol
266
使用
しよう
use
267
状況
じょうきょう
situation
condition
circumstances
268
状況報告
じょうきょうほうこく
situation/status/progress report
269
ショートステイ
short stay
270
自立
じりつ
independence/self-reliance
271
スケジュール
schedule
272
送迎車
そうげいしゃ
courtesy car (e.g. at a hotel)
273
退勤
たいきん
leaving work
clocking out
274
タイア
tire
275
建物
たてもの
building
276
担当者
たんとうしゃ
person in charge (of an area of work, etc.)
277
調理員
ちょうりいん
cook
cooking staff
278
転倒
てんとう
falling down
tumbling
279
ナースコール
nurse call
280
日勤
にっきん
day shift
281
夜勤
やきん
night shift
282
濡れる
ぬれる
to get wet
283
吐く
はく
to vomit
to throw up
to spit up
284
外す
はずす
to remove
to take off
to detach
to unfasten
to undo
to drop (e.g. from a team)
to remove (from a position)
to exclude
to expel
to leave (e.g. one's seat)
to go away from
285
非常ベル
ひじょうべる
emergency alarm
286
119番
ひゃくじゅうきゅうばん
119 (emergency telephone number)
287
服薬
ふくやく
taking medicine
288
報告
ほうこく
report
information
289
ホール
hall
290
祭り
まつり
festival
291
ミーテイング
meeting
292
見守る
みまもる
to watch over
to keep an eye on
293
面会
めんかい
meeting (face-to-face)
visitation
294
申し送り
もうしおくり
handing over (to a successor)
message/report
295
流行
りゅうこう
fashion
trend
craze
296
利用者
りようしゃ
user
297
排泄
はいせつ
excretion
298
排泄しています
はいせつしています
to excrete/eliminate waste products from the body
299
失禁
しっきん
"incontinence" refers to the inability to control the excretion of urine or feces.
300
退院します
たいいんします
to be discharge from hospital
301
苦しい
くるしい
painful
difficult/tough
distressing
302
入浴
にゅうよく
bathing
going in the bath
303
右目
みぎめ
right eye
304
聞こえる
きこえる
to be heard
to reach one's ears
to sound (like)
305
移動
いどう
movement; transfer
306
頬
ほお / ほほ
cheeks
307
親指
おやゆび
thumb
308
人差し指
ひとさしゆび
index finger
309
中指
なかゆび
middle finger
310
薬指
くすりゆび
ring finger
311
小指
こゆび
little finger
312
太もも
ふともも
thigh
313
脹脛
ふくらはぎ
calf (of leg)
314
足のつけね
あしのつけね
groin
crotch
315
股
また
groin
crotch
316
筋肉
きんにく
muscle
317
骨
ほね
bone
318
関節
かんせつ
joint
319
心臓
しんぞう
heart
320
血液
けつえき
blood
321
血液型
けつえきがた
blood type
322
血液検査
けつえきけんさ
blood test
hemanalysis
323
血管
けっかん
blood vessel
veins
324
枕
まくら
pillow
325
ベッド
bed
326
オーバーベッドテーブル
overbed table
327
毛布
もうふ
blanket
328
シーツ
sheet
329
床頭台
しょうとうだい
bedside table
330
サイドレール
(bed) side rail
331
布団
ふとん
comforter
332
マットレス
mattress/sheet
333
介助バー
かいじょうバー
swing-arm support bar
334
リモコン
remote control
335
キャスター
caster (ligid sa table)
336
ストッパー
stopper (ligid sa table)
337
福祉用具
ふくしようぐ
welfare equipment
It refers to various types of equipment, devices, or aids designed to assist and improve the quality of life for elderly people or individuals with disabilities. These can include things like mobility aids, medical equipment, assistive devices, and other tools that support daily living and promote independence.
338
車いす
くるまいす
wheelchair
339
杖
つえ
cane
340
歩行器
ほこうき
walker
341
ストレッチャー
stretcher
342
移動用リフト
いどうようリフト
lift
343
スライディングボード
sliding board
344
スライディングシート
slide sheet
345
テーブル
table
346
いす
chair
347
茶碗
ちゃわん
rice bowl
348
吸い飲み
すいのみ
feeding cup with spout
349
お椀
おわん
bowl
350
カップ
plastic cup with handle
351
コップ
drinking glass (without handle)
352
湯のみ
ゆのみ
teacup
353
皿
さら
plate
dish
354
箸
はし
chopsticks
355
箸置き
はしおき
chopsticks holder
356
スプーン
spoon
357
フォ-ク
fork
358
関係
かんけい
relation
connection
359
炊飯器
すいはんき
rice cooker
360
杓文字
しゃもじ
ladle
rice spatula
361
薬缶
やかん
kettle
362
鍋
なべ
pot
pan
363
調味料
ちょうみりょう
seasoning
364
エプロン
apron
365
食札
しょくさつ
meal card
366
果物
くだもの
fruits
367
主食
しゅしょく
staple/main food
It specifically denotes the main carbohydrate-rich food that forms the basis of a meal, such as rice, bread, noodles, or other grains. In Japanese cuisine, rice (gohan) is traditionally considered the primary staple food.
368
主菜
しゅさい
main dish/course
369
お絞りタオル
おしぼりタオル
wet towel
370
布巾
ふきん
dishcloth
371
副菜
ふくさい
side dish (e.g. vegetables, beans, pickles)
372
副食
ふくしょく
side dish (e.g. vegetables, beans, pickles)
373
汁物
しるもの
soup
374
配膳車
はいぜんしゃ
meal delivery cart
375
ミキサー
blender
376
南瓜
かぼちゃ
pumpkin
squash
377
トイレ
restroom
378
トイレットペーパー
toilet paper
379
手すり
てすり
hand rail
380
便器
べんき
toilet
381
便座
べんざ
toilet seat
382
お襁褓
おむつ
diaper
nappy
383
おむつ交換者
おむつこうかんしゃ
cart for changing diapers
384
汚物入れ
おぶついれ
sanitary waste container
385
シャワーボトル
bottle shower
386
紙おむつ
かみおむつ
paper diaper
387
パッド
pad
388
尿器
にょうき
urine bottle
389
ポータブルトイレ
portable toilet
390
ナースコール
nurse call
391
移る
うつる
to move (house)
to transfer (department)
392
上着
うわぎ
outerwear
393
シャツ
shirt/collared shirt
394
セーター
sweater
395
パジャマ
pajamas
396
肌着
はだぎ
undershirt
397
丸首シャツ
まるくびシャツ
round neck shirt
398
浴衣
ゆかた
bathrobe
399
パンツ
underpants
panties
400
靴
くつ
shoes
401
靴下
くつした
socks
402
ズボン
pants/trousers
403
スカート
skirt
404
上履き
うわばき
indoor shoes
405
スリッパ
slipper
406
帽子
ぼうし
hat
cap
407
マフラー
scarf
408
手袋
てぶくろ
gloves
409
ベルト
belt
410
ゴム
rubber
eraser
gum
condom
411
ひも
string
412
襟
えり
collar
413
袖
そで
sleeve
414
袖口
そでぐち
cuff
armhole
415
ボタン
button
416
ファスナー
zipper
417
脱衣室
だついしつ
changing room
dressing room
418
バスタオル
bath towel
419
ドライヤー
hair dryer
420
シャンプー
shampoo
421
リンス
conditioner
422
鏡
かがみ
mirror
423
シャワー
shower
424
シャワーハット
shower hat/cap
425
タオル
towel
426
バスマット
bath mat
427
洗面器
せんめんき
wash bowl
428
シャワーチェア
shower chair
429
石鹼
せっけん
soap
430
浴槽
よくそう
bath tub
431
浴室
よくしつ
bathroom
432
床
ゆか
floor
433
バスボード
bath board
434
浴槽内いす
よくそうないいす
bathtub chair
435
歯ブラシ
はブラシ
toothbrush
436
歯磨き粉
はみがきこ
tooth paste
437
化粧水
けしょうすい
skin lotion
438
シェーバー
shaver
439
爪切り
つめきり
nail cutter/clipper
440
入れ歯
いれば
false teeth
dentures
441
耳かき
みみかき
ear pick
442
クリーム
cream
443
櫛
くし
comb
444
ブラシ
(hair) brush
445
自己紹介
じこしょうかい
self-introduction
446
起床
きしょう
get out of bed
rising (from one's bed)
447
就寝
しゅうしん
going to bed
retiring (for the night)
448
訪問
ほうもん
visit
449
面会
めんかい
meeting (face-to-face)
visitation
450
戸
と
door (esp. Japanese-style)
451
窓
まど
window
452
網戸
あみど
window screen
screen door
453
電気
でんき
electric light
electricity
454
カーテン
curtain
455
テレビ
television
456
携帯電話
けいたいでんわ
mobile phone
457
箪笥
たんす
chest of drawers
458
居室
きょしつ
living room
459
ごみ箱
ごみばこ
waste basket
460
洗濯機
せんたくき
washing machine
461
乾燥機
かんそうき
dryer
462
ティッシュペーパー
tissue
463
洗剤
せんざい
detergent
464
水道
すいどう
water supply
465
蛇口
じゃぐち
faucet
tap
466
雑巾
ぞうきん
dust cloth
467
バケツ
bucket
468
湯たんぽ
ゆたんぽ
hot water bottle
469
新聞
しんぶん
newspaper
470
写真
しゃしん
photo
471
ペーパータオル
paper towel
472
父
ちち
father
473
母
はは
mother
474
夫
おっと
husband
475
妻
つま
wife
476
息子
むすこ
son
477
娘
むすめ
daughter
478
孫
まご
grandchild
479
兄
あに
older brother
480
弟
おとうと
younger brother
481
姉
あね
older sister
482
妹
いもうと
younger sister
483
医師
いし
doctor
physician
484
看護師
かんごし
(hospital) nurse
registered nurse
485
介護福祉士
かいごふくしし
(certified) care worker
486
介護職員
かいごしょくいん
care worker
487
理学療法士
りがくりょうほうし
Physical Therapist (PT)
is a healthcare professional specialized in evaluating, diagnosing, and treating movement dysfunctions and physical impairments. Their primary goal is to help patients recover from injuries, surgeries, or illnesses, and to improve overall mobility, strength, and function.
488
作業療法士
さぎょうりょうほうし
Occupational Therapist (OT)
are healthcare professionals who work with people of all ages to help them participate in meaningful daily activities or occupations. Their goal is to enable individuals to live as independently and fully as possible.
489
言語聴覚士
げんごちょうかくし
speech-language-hearing therapist (ST)
refers to a professional who is trained in the fields of speech-language pathology and audiology. This combined expertise allows them to address a wide range of communication and swallowing disorders, as well as hearing-related issues.
490
ケアマネジャー
care manager
491
介護支援専門員
かいごしえんせんもんいん
care manager/long term care support specialist
492
栄養士
えいようし
nutritionist/dietitian
is a healthcare professional who specializes in the science of nutrition and dietetics. They are trained to assess, diagnose, and provide dietary counseling and education to individuals and groups. Their role involves promoting healthy eating habits, preventing and managing nutrition-related disorders, and supporting overall health and wellness through personalized nutrition plans.
493
相談員
そうだんいん
life consultant social worker
494
利用者
りようしゃ
user
495
患者
かんじゃ
patient
496
調理師
ちょうりし
chef
497
理解
りかい
understanding
comprehension
498
脳
のう
brain
499
舌
した
tongue
500
口腔
こうくう
oral cavity
501
気管
きかん
trachea
windpipe
502
食道
しょくどう
esophagus
503
気管支
きかんし
bronchial tube
504
肺
はい
lungs
505
肝臓
かんぞう
liver
506
小腸
しょうちょう
small intestine
507
大腸
だいちょう
large intestine
colon
508
腎臓
じんぞう
kidney
509
膀胱
ぼうこう
urinary bladder
510
直腸
ちょくちょう
rectum
511
肛門
こうもん
anus
512
吐き気
はきけ
nausea
513
痰
たん
phlegm
sputum
514
熱
ねつ
fever
515
咳
せき
cough
516
痛み
いたみ
pain
517
痒み
かゆみ
itch
518
体温
たいおん
body temperature
519
脈拍
みゃくはく
pulse
520
呼吸
こきゅう
breath
521
測定
そくてい
measurement (taking the pulse/temperature/body weight/height)
522
体調
たいちょう
physical condition
523
表情
ひょうじょう
facial expression
524
意識
いしき
consciousness
525
血圧
けつあつ
blood pressure
526
下痢
げり
diarrhea
527
便秘
べんぴ
constipation
528
失禁
しっきん
incontinence
529
火傷
やけど
burn
scald
530
骨折
こっせつ
bone fracture
531
転倒
てんとう
falling down
tumbling
532
転落
てんらく
fall
tumble
533
褥瘡
じょくそう
bedsore
534
床ずれ
とこずれ
bedsore
535
誤嚥
ごえん
accidental swallowing/aspiration
This occurs when food, liquid or saliva accidentally enters the airway (trachea) instead of the esophagus w/c can lead to aspiration pneumonia
536
頻尿
ひんにょう
frequent urination
pollakiuria
537
脱水
だっすい
dehydration
538
貧血
ひんけつ
anemia
is a medical condition characterized by a deficiency of red blood cells (RBCs) or hemoglobin in the blood. Hemoglobin is the protein in red blood cells that carries oxygen to tissues throughout the body. When a person has anemia, their blood cannot carry enough oxygen to meet the body's needs, leading to symptoms such as fatigue, weakness, pale skin, shortness of breath, and sometimes dizziness or chest pain.
Anemia can be caused by various factors, including iron deficiency, vitamin B12 deficiency, folate deficiency, chronic diseases, inherited disorders, or conditions that affect red blood cell production or lifespan. Treatment for anemia depends on its cause and severity but may include dietary changes, iron or vitamin supplements, medications, and management of any underlying medical conditions contributing to the anemia.
539
嘔吐
おうと
vomiting
emesis
540
仰向け (仰臥位)
あおむけ (ぎょうがい)
dorsal position
lying on the back facing upward
541
うつ伏せ (腹臥位)
うつぶせ (ふくがい)
prone position
lying face down
lying flat with chest down
542
横向き (側臥位)
よこむき (そくがい)
lateral position
side-lying
543
座位
ざい
sitting position
544
端座位
たんざい
position in which the person sits on the bed with his/her legs hanging over the side
545
半坐位
はんざい
half-sitting position
546
体位
たいい
posture
(body) position
547
重心
じゅうしん
centre of gravity (center)
refers to the point at which the entire weight of an object or a person is considered to be concentrated. It is the point where the force of gravity acts vertically downward and where an object in a uniform gravitational field will balance.
548
立位
りつい
standing position
549
麻痺
まひ
paralysis
550
移乗
いじょう
transfer
551
姿勢
しせい
posture
552
ご飯
ごはん
rice
553
パン
bread
554
うどん
udon noodles
555
そば
soba noodles
556
煮魚
にざかな
boiled fish
557
焼き魚
やきざかな
grilled fish
558
煮物
にもの
stewed dish
559
お浸し
おひたし
boiled greens in bonito-flavoured soy sauce (vegetable side dish)
560
刻み食
きざみしょく
minced food
561
ミキサー食
blenderized food
562
とろみ食
thick food
563
ソフト食
soft mashed food
564
介護用スプーン
かいごようスプーン
nursing-care spoon
565
介護用フォーク
かいごようフォーク
nursing-care fork
566
介護用食器
かいごようしょっき
nursing care tableware
567
きれいになりましたか。
Is it clean?
568
それでは、テーブルにつけましょうか。
Now, let's put it on the table.
569
滑り止めマット
すべりどめマット
slip-proof mat
570
換気
かんき
ventilation
571
さっぱり
feeling refreshed
feeling relieved
572
さっぱりされます
feeling better
573
暫く
しばらく
for a while
for some time
for a moment
574
しばらく窓を開けておきますね。それでは、失礼します。
しばらく窓をあけておきますね。それでは、しつれいします。
Then I will keep the window open for some time. See you later.
575
長袖
ながそで
long sleeves clothes
576
半袖
はんそで
short sleeves clothes
577
カーディガン
cardigan
578
ジャケット
jacket
579
着心地
きごこち
wearing something comfortably
580
着替えをしましょうか。
きがえをしましょうか。
How about changing clothes?
581
そうだねえ。ながそでのしゃつにしようかな。
Well, a long sleeves shirt, maybe.
582
わかりました。この色でよろしいですか。
Got it. Is the color okay?
583
きついところはありませんか。
Are there any tight spots? (feeling uncomfortable ex. in the clothes worn)
584
着心地はいかがですか。
きごこちはいかがですか。
How is it? Is it comfortable (referring to the clothes worn)
585
いいよ。
I like it.
586
よかったです。お似合いですよ。
よかったです。おにあいですよ。
I'm glad to hear that. You look good in that shirt.
587
お似合い
おにあい
well-matched (esp. of a couple)
suitable
588
手浴
しゅよく
hand bath (for improving blood circulation)
589
足浴
そくよく
footbath (for improving blood circulation)
590
清拭
せいしき
bed bath
blanket bath
591
清拭き
きよぶき
wiping with a dry cloth after wiping with a wet cloth
592
かおをふいてさっぱりましょうか。
How about you let me wipe your face to get refreshed?
593
それでは、目を閉じていただきますか。
それでは、めをとじていただきますか。
Now, will you close your eyes?
594
閉じる
とじる
to close (e.g. book, eyes, meeting, etc.)
to shut
595
このくらいの強さで大丈夫ですか。
このくらいのつよさで大丈夫ですか。
Are you alright?I hope I'm not wiping too hard.
596
はい、終わりましたよ。
はい、おわりましたよ。
There, it's done.
597
報告
ほうこく
reporting
598
確認
かくにん
confirming
verifying
599
申し送り
もうしおくり
handing over
600
説明
せつめい
explanation
601
連絡
れんらく
contacting
602
指導
しどう
guidance
leadership
instruction
direction
coaching
603
指導者
しどうしゃ
leader
guide
mentor
coach
604
記録
きろく
recording
documenting
605
相談
そうだん
consulting
discussing
606
助言
じょげん
advice
hint
tip
counsel
607
同意
どうい
consent
approval
608
そろそろ
soon
before long
any time now
already
about time
609
そろそろお部屋に戻りませんか。
そろそろおへやにもどりませんか。
Let's go back to your room. It's about time.
610
横たわる
よこたわる
to lie down
to stretch out
to lie ahead (of danger, difficulty, etc.)
to lie in wait
611
ベッドに横になりましょうか。
べっどによこになりましょうか。
Do yo want to lie down on your bed?
612
布団をかけますね。
ふとんをかけますね。
I'll put the comforter over you.
613
何かあれば、ナースコールを押してくださいね。
なにかあれば、なーすこーるをおしてくださいね。
If you need anything, press the nurse call button.
614
どうしましたか。
How may I help you?
615
ちょっときぶんがわるいんですが。
I feel sick.
616
ナースコールに出てください。
Will you answer the nurse call?
617
野村さんが気分が悪いと言っています。ちょっと部屋へ行ってきます。
のむらさんがきぶんがわるいといっています。ちょっとへやへいってきます。
Nomura san says he is feeling sick. I'll go to his room.
618
わかりました。お願いします。
Ok. Please do.
619
では、申し送りを始めます。よろしくお願いします。
では、もうしおくりをはじめます。よろしくおねはいします。
Let's start the hand over session. Are you ready?
620
よろしくおねはいします。
Yes, let's do it.
621
昨日のの夜、小林さんが背中をかゆがっていたので、入浴時に様子を見てください。
きのうのよる、こばやしさんがせなかをかゆがっていたので、にゅうよくときにようすをみてください。
Kobayashi san complained about having an itchy back last evening. Will you check her back during her bath time?
622
背中をかゆがっていたんですね。わかりました。
Itchy back. Ok
623
トランプ
playing cards
624
百人一首
ひゃくにんいっしゅ
traditional Japanese card game
625
麻雀
まーじゃん
mahjong
626
習字
しゅうじ
calligraphy
penmanship
627
記録ファイル
きろくファイル
record file
628
名札
なふだ
name tag
name plate
label
629
ネームプレート
nameplate
630
シフト
shift
631
日勤
にっきん
day shift
632
夜勤
やきん
night shift
633
遅番
おそばん
late shift
second shift
afternoon shift
634
早番
はやばん
early shift
morning shift
635
有給休暇
ゆうきゅうきゅうか
paid vacation
paid holiday
paid leave
paid time off
636
公休
こうきゅう
legal/public holiday
637
遅刻
ちこく
lateness
tardiness
638
早退
そうたい
leaving early (from work)
639
欠勤
けっきん
absence (from work)
640
病欠
びょうけつ
absence due to illness
sick leave
641
申請書
しんせいしょ
written application
application form
642
脳血管疾患
のうけっかんしっかん
cerebrovascular disease
643
心疾患
しんしっかん
heart disease
644
認知症
にんちしょう
dementia
645
病原体
びょうげんたい
pathogens
646
感染症
かんせんしょう
infectious disease
647
視覚障害
しかくしょうがい
visual disorder
648
聴覚障害
ちょうかくしょうがい
hearing disorder
649
内部障害
ないぶしょうがい
internal disorder
650
肢体不自由
したいふじゆう
physical disability
651
肢体不自由者
したいふじゆうしゃ
person with a physical disability
652
知的障害
ちてきしょうがい
intellectual/mental disability
653
精神障害
せいしんしょうがい
mental disorder
654
精神障害者
せいしんしょうがいしゃ
person with a mental disorder
655
ちょっといい?
Can I have a minute?
656
はい、何ですか。
Sure, what is it?
657
来週レクリエーションは何?
らいしゅうレクリエーションはなに?
What is the recreational activity next week?
658
できれば、まーじゃんをやりたいんだけどな。
Well, I would like to play mahjong, if it is alright.
659
そうですか。それでは他のスタッフに伝えますね。
そうですか。それではほかのスタッフにつたえますね。
Oh, I see. I'll tell the other staff about it.
660
快適
かいてき
pleasant
agreeable
comfortable
661
過ごす
すごす
to spend (time)
to pass
to lead (a life)
to live
to overdo (esp. alcohol consumption) to drink (alcohol)
to carry too far
662
覚める
さめる
to wake up
663
立てる
たてる
to stand up
to put up
to erect
664
立て!
たて!
get up!
665
辿る
たどる
to follow (a road, path, etc.)
to trace
666
次ぐ
つぐ
to follow
to come after
to come next (to)
to rank next (to)
667
倣う
ならう
to imitate
to follow
to copy
668
血
ち
blood
lineage
669
血の気
ちのけ
blood (in one's face, cheeks, etc.)
impulsive temperament
hot-bloodedness
670
血圧
けつあつ
blood pressure
671
輸血
ゆけつ
blood transfusion
672
血管
けっかん
blood vessel
vein
673
採血
さいけつ
collecting blood
674
献血
けんけつ
blood donation
675
介助
かいじょ
help
assistance
aid
676
退く
どく
to step aside
to move (i.e. out of the way)
to make way
677
洗面所
せんめんじょ
washroom
bathroom
678
様子
ようす
state (of affairs)
situation
circumstances
appearance/look(s)
demeanor
679
要するに
ようするに
in short
in a word
to sum up
to put it simply
to make a long story short
680
要する
ようする
to need
to demand
to require
681
伝える
つたえる
to convey
to report
to transmit
to tell
682
布団から出たくない
ふとんからでたくない
I don't want to get out of bed
683
歩かない
あるかない
Dont want to walk
684
歩けない
あるけない
Cant walk
685
鈴木さん、少しよろしいでしょうか
すずきさん、すこしよろしいでしょうか。
Mr. Suzuki, may I have a moment?
686
右半身
みぎはんしん
right half of the body
687
前開き
まえあき
front-opening (clothing)
688
一部
いちぶ
one part
one portion
one section
689
付ける
つける
to attach/join/connect
to be careful
690
両腕
りょううで
both arms
691
杖歩行
つえほこう
walking with a cane
692
3動作歩行
さんどうさほこう
3-move walking/point gait
693
動作
どうさ
movement (of the body)
action
motion
694
正しい
ただしい
right
correct
proper
695
順番
じゅんばん
in order/turn
696
半身麻痺
はんしんまひ
hemiplegia (paralysis on one side of the body)
697
どれか
which one
698
行う
おこなう
to perform
to do
to conduct oneself
to carry out
699
着脱する
ちゃくだつする
put on and take off
700
体内
たいない
interior of the body
701
酸素
さんそ
oxygen
702
取り込み
とりこみ
taking in
bringing in
importing
703
二酸化炭素
にさんかたんそ
carbon dioxide
704
送り出す
おくりだす
to send out
705
送り出される
おくりだされる
sent out
706
押す力
おすちから
pushing force
707
リズム
rhythm
708
右足
みぎあし
right foot
709
練習
れんしゅう
practice
710
待つ
まつ
to wait/await
to need
to depend on
711
持つ
もつ
to hold (in one's hand)
to take/carry
to have/own
712
会話
かいわ
conversation
talk
chat
713
内容
ないよう
content
detail
substance
714
注意点
ちゅういてん
important point
points to note
715
電動
でんどう
electric (powered by electricity)
716
塗る
ぬる
to paint/plaster
to spread
to smear
to put up (wallpaper)
717
濡らす
ぬらす
to wet/moisten
to dampen
to soak
to dip
718
剃る
そる
to shave
719
反る
そる
to bend backward (body or body part, e.g. fingers)
to curve
720
1. 右半身マヒの利用者が前開きシャツを一部かいごでぬぐ時に気を付けることはなんですか。
A. 左のうでからぬぐ
B. 右のうでからぬぐ
C. ボタンはそのままにしてぬぐ
D. 両腕を一緒にぬぐ
What should you be careful about when assisting a person with right-side paralysis in partially removing a front-opening shirt?
A. Take off the shirt starting from the left arm.
B. Take off the shirt starting from the right arm.
C. Take off the shirt without unbuttoning it.
D. Take off both sleeves at the same time.
ANS: A
721
2. 杖歩行の時、3動作歩行の正しい順番としてどれか。
A. つえ=かんそく=けんそく
B. つえ=けんそく=かんそく
C. かんそく=つえ=けんそく
D. けんそく=つえ=かんそく
What is the correct sequence for three-point gait when walking with a cane?
A. Cane → Affected leg → Unaffected leg.
B. Cane → Unaffected leg → Affected leg.
C. Affected leg → Cane → Unaffected leg
D. Unaffected leg → Cane → Affected leg
ANS: A
722
半身マヒの利用者が、まるくびシャツをぬぐ時におこなってはいないことはどれか。
A. かんそくからぬぐ
B. けんそくからぬぐ
C. さいごにかんそくをぬぐ
D. さきにかんそくをぬぐ
Which of the following is not done when taking off a round neck shirt to a person with hemiplegia (paralysis on one side of the body)?
A. Remove from the affected side
B. Remove from the unaffected side
C. Take off the affected side last.
D. Take off the affected side first.
ANS: A
723
4. 半身マヒの利用者が、まるくシャツを着る時の正しい順番はどれか。
A. 頭=けんそく=かんそく
B. 頭=かんそく=けんそく
C. けんそく=頭=かんそく
D. かんそく=頭=けんそく
What is the correct sequence for dressing a person with hemiplegia (half-body paralysis) in a round-neck shirt?
A. head→unaffected side→affected side
B. head→affected side→unaffected side
C. unaffected side→head→affected side
D. affected side→head→unaffected side
ANS: D
724
今
いま
now
725
作曲
さっきょく
composition (of music)
726
先
さっき
a while ago
a moment ago
just now
727
後で
あとで
later
728
そのうち
soon
729
いつか
one day
730
叔父
おじ
my uncle
731
叔母
おば
my aunt
732
嫁
よめ
bride
one's daughter in-law
733
婿
むこ
groom
(one's) son-in-law
734
椅子座位
いすざい
chair sitting position
735
長座位
ちょうざい
long sitting position
Where a person sits on the floor or a flat surface with their legs extended straight in front of them.
736
半座位
はんざい
semi-sitting position
semi-fowler position
It is a position where the upper body is elevated at an angle of 30–45 degrees while the lower body remains flat or slightly bent.
737
目頭
めがしら
inner corner of the eye
738
目尻
めじり
outer corner of the eye
739
5. 右半身マヒの利用者が、座位でズボンを着脱する時の順番はどれか。
A. ぬぐ時:かんそく=けんそく
着る時:かんそく=けんそ
B. ぬぐ時:けんそく=かんそく
着る時:けんそく=かんそく
C. ぬぐ時:けんそく=かんそく
着る時:かんそく=けんそく
D. ぬぐ時:かんそく=けんそく
着る時:けんそく=かんそく
What is the correct order for a person with right-side hemiplegia to put on and take off pants while sitting?
A. Taking off pants: Affected side → Healthy side
Putting on pants: Affected side → Healthy side.
B. Taking off pants: Healthy side → Affected side.
Putting on pants: Healthy side → Affected side.
C. Taking off pants: Healthy side → Affected side.
Putting on pants: Affected side → Healthy side.
D. Taking off pants: Affected side → Healthy side.
Putting on pants: Healthy side → Affected side.
ANS: C
740
6. 右半身マヒの利用者が、立位でズボンをはく時に正しいのはどれか。
A. 利用者は、ベッドさくを持たないで、立位になる
B. 利用者は、左手でベッドさくを持ち立位になる
C. 利用者は、右手でベッドさくを持ち立位になる
D. 介護者は、利用者の左側を解除する
What is the correct way for a person with right-side hemiplegia to put on pants while standing?
A. The user stands without holding the bed rail.
B. The user stands up by holding the bed rail with their left hand.
C. The user stands up by holding the bed rail with their right hand.
D. The caregiver releases the user's left side.
ANS: B
741
7. 体内にさんそを取り込み、二酸化炭素を排出することです
A. 体温
B. 血圧
C. 呼吸
D. 脈拍
It is the process of taking in oxygen into the body and expelling carbon dioxide.
A. body temperature
B. blood pressure
C. breathing/respiration
D. pulse
ANS: C
742
8. 心臓から送り出される血液が血管を押す力をいいます
A. 呼吸
B. 脈拍
C. 血圧
D. 体温
It refers to the force with which the blood sent from the heart pushes against the blood vessels.
A. breathing
B. pulse
C. blood pressure
D. body temperature
ANS: C
743
9. 1日のリズムがあり、日中に高く、睡眠をとる夜に低くなります
A. 呼吸
B. 体温
C. 脈拍
D. 血圧
There is a daily rhythm, with it being high during the day and low at night when sleeping.
A. breathing
B. body temperature
C. pulse
D. blood pressure
ANS: B
744
10. 介護職:さとうさん、右足はどうですか
さとうさん:もう、あまり痛くないよ。
介護職:そうですか、じゃ、少し歩く練習をしましょうか。
私が声かけしますから、ゆっくり歩きましょう。
初めに、つえを前にだして、次に右足、そして左足。
さとうさん:左、つえ、右だね
介護職:いいえ、( )。
( )の中に入る言葉を選んでください。
A. つえ、右足、左足ですよ
B. 右足、つえ、左足ですよ
C. 左足、右足、つえですよ
D. つえ、左足、右足ですよ
Caregiver: Sato-san, how is your right foot?
Sato-san: It doesn't hurt much anymore.
Caregiver: I see. Well, shall we practice walking a little?
I'll give you some cues, so let's walk slowly. First, put the cane forward, then your right foot, and then your left foot.
Sato-san: Left, cane, right, right?
Caregiver: No, (you should put the cane forward first).
(Please fill in the blank.)
A. It’s cane, right foot, left foot.
B. It’s right foot, cane, left foot.
C. It’s left foot, right foot, cane.
D. It’s cane, left foot, right foot.
ANS: A
745
11. 介護職:あまり食べていませんね。
たなかさん:右手が少し痛くて、はしがうまく持てません。
介護職:右手が痛いんですね。お手伝いしましょうか。
たなかさん:大丈夫です。スプーンで食べます。待ってください。
介護職:分かりました。スプーンを持ってきますね。
会話の内容で、正しいものはどれか
A. たなかさんは、ご飯を全部食べました。
B. たなかさんは、左手ではしを持ちます。
C. たなかさんは、介護職に手伝ってもらって、ご飯を食べます。
D. たなかさんは、自分で、ご飯を食べます。
Caregiver: You haven't eaten much, have you?
Tanaka-san: My right hand hurts a little, so I can't hold the chopsticks properly.
Caregiver: Your right hand hurts, I see. Would you like some help?
Tanaka-san: I’m fine. I’ll eat with a spoon. Please wait.
Caregiver: Understood. I’ll bring you a spoon.
Which of the following is correct based on the conversation?
A. Tanaka-san ate all the rice.
B. Tanaka-san holds the chopsticks with their left hand.
C. Tanaka-san will eat with help from the caregiver.
D. Tanaka-san will eat the rice by themselves.
ANS: D
746
12. 右半身マヒの利用者が前開きシャツをぬぐ時、気を付けることはどれか。
A. 左からぬぐ
B. 右からぬぐ
C. 一番下のボタンをめておく
D. 左は職員の手をもってはなさない。
What should be taken care of when a user with right-sided paralysis removes a front-opening shirt?
A. Remove it from the left side.
B. Remove it from the right side.
C. Keep the bottom button undone.
D. Do not let go of the staff's hand on the left side.
ANS: A
747
13. 顔のひげそりをする時の注意点として、正しいものはどれか。
A. 入浴前にかみそりでそる
B. 電動かみそりでそった後にクリームをぬる
C. 顔を水でぬらし電動かみそりでそる
D. 顔にせっけんなどをぬって電動かみそりでそる
Which of the following is correct as a precaution when shaving the face?
A. Shave with a razor before bathing.
B. After shaving with an electric razor, apply cream.
C. Shave with an electric razor after wetting the face with water.
D. Shaving with an electric razor after applying soap.
ANS: B
748
14. 左半身マヒ利用者が仰臥位でズボンがこしまで上げるために正しいものはどれか。
A. 左足から上げる
B. 右足から上げる
C. 右足を力強く伸ばしてズボンを上げる
D. 左足を力強く伸ばしてズボンを上げる
Which of the following is correct for helping a user with left-sided paralysis raise their pants to the waist while in a supine position?
A. Lift from the left foot.
B. Lift from the right foot.
C. Stretch the right leg forcefully to pull up the pants.
D. Stretch the left leg forcefully to pull up the pants.
ANS: A
749
15. 半身マヒの利用者が、仰臥位でズボンを着脱する時の順番はどれか。
A. ぬぐとき:けんそく=かんそく
着る時:けんそく=かんそく
B. ぬぐとき:けんそく=かんそく
着る時:かんそく=けんそく
C. ぬぐとき:かんそく=けんそく
着る時:けんそく=かんそく
D. ぬぐとき:かんそく=けんそく
着る時:かんそく=けんそく
What is the correct order for a user with hemiplegia to put on and take off pants while in a supine position?
A. Take off pants: Healthy side =Affected side
Put on pants: Healthy side =Affected side
B. Take off pants: Healthy side =Affected side
Put on pants: Affected side =Healthy side
C. Take off pants: Affected side =Healthy side
Put on pants: Healthy side =Affected side
D. Take off pants: Affected side =Healthy side
Put on pants: Affected side =Healthy side
ANS: B
750
被覆
ひふ
skin
751
便が出ないこと
べんがでないこと
not having a bowel movement
752
便失禁
べんしっきん
fecal incontinence
753
頻尿
ひんにょう
frequent urination
754
尿失禁
にょうしっきん
urinary incontinence
755
で拭いてきれいにします
でふいてきれいにします
to wipe it clean with
756
寝たきり
ねたきり
bedridden
757
臀部の下に入れる、排せつする道具
でんぶのしたにいれる、はいせつするどうぐ
An excretory tool placed under the buttocks
758
便器
べんき
toilet bowl
bedpan
urinal
759
体を変えること
からだをかえること
repositioning the body
changing the body's position
760
体位変換
たいいへんかん
reposition of the body
position change
761
体位交換
たいいこうかん (not commonly used term)
reposition of the body
position change
762
シルバーカー
walker with wheels
763
口から出た
くちからでた
came out of the mouth
764
涙
なみだ
tears
765
鼻水
はなみず
nasal mucus
766
いつもトイレに行きます、尿が増えること
いつもトイレにいきます、にょうがふえること
Going to the toilet all the time, producing more urine
767
よく立っている
よくたっている
standing well
768
不安定
ふあんてい
unstable
769
安定
あんてい
stable
770
下手です
へたです
unskillfull
771
整髪
せいはつ
hair styling
772
体全体図
からだぜんたいず
whole body diagram
773
髪を梳かす
かみをとかす
to comb hair
774
水分
すいぶん
moisture
775
平熱
へいねつ
normal temperature
776
高熱
こうねつ
high fever
777
まず
first of all
778
きちんと
properly
accurately
exactly
779
けれど
but
780
かどうか
not sure
781
場合
ばあい
case/situation
782
最近
さいきん
recently
lately
783
最後
さいご
end
final
last
784
細菌
さいきん
bacteria
785
最近お茶闇そしてを飲むと、むせることがあります。
さいきん、おちゃやみそしてをのむと、むせることがあります。
Recently, when I drink tea or other liquids, I sometimes choke.
786
誤嚥に気を付けてください
ごえんにきをつけてください。
Please be careful of aspiration (inhalation of food, liquid, etc/nasud-ipan)
787
着る
きる
to wear (from the shoulders down)
to put on
to take (the blame, responsibility)
to bear
788
先
さき
first/before/ahead (of)
head (of the line)/front
point/tip
789
脛
すね
lower leg
shin
790
解除
かいじょ
releasing ( a lock)
lifting (a ban, sanction)
release (from obligations)
termination/cancellation (of contract)
791
柵
さく
fence
railing
792
ベッド柵
べっどさく
bed rail
793
排出する
はいしゅつする
to expel
to discharge
to excrete
794
日中
にっちゅう
daytime
during the day
795
高く
たかく
high
tall
elevated
796
高くなった
たかくなった
have risen
797
睡眠
すいみん
sleep
798
睡眠不足
すいみんぶそく
lack of sleep
sleep deprivation
799
低くなります
ひくくなります
decreases
becomes lower
800
伸ばす
のばす
to stretch
to extend
to grow long (e.g. hair, nails)
801
力強い
ちからづよい
forceful
powerfully
802
後
ご
after
803
後ろ
うしる
back
behind
rear
804
後で
あとで
later
afterwards
805
増える
ふえる
to increase/multiply
806
変える
かえる
to change/alter
to revise
807
窒息
ちっそく
choking
suffocation
asphyxia
808
フォークを持ってきてください
Please bring a fork.
809
風呂に行きましょう
ふろにいきましょう。
Let's take a bath.
810
窓を閉めてください。
まどをしめてください。
Please close the window.
811
ドアを開けてください
ドアをあけてください。
Please open the door.
812
スイッチを切りましたか。
Did you turn the switch off?
813
部屋の電気を付けてください。
へやのでんきをつけてください。
Please turn on the light in the room.
814
付ける/点ける
つける
to turn on
to switch on
to light up
815
ここに眼鏡を置いてください
ここにめがねをおいてください
Please put your glasses here.
816
マスクを取らないでください
Please do not take off the mask.
817
ここで長靴を脱がないで。
ここでながぐつぬがないで。
Please do not take off the boots.
818
マリアさんは熱があります。38度です。
Maria has fever of 38 degree celcius.
819
この薬を飲んでください。
このくすりをのんでください。
Please take this medicine.
820
明日の天気は同。テレビ見て
あしたのてんきはどう。テレビ見て
What is the weather like tomorrow?Please watch tv
821
自転車をここにおいてください。
Please put the bicycles here.
822
これ、外へ持って行って。
これ、そとへもっていって。
Please take this outside.
823
大きいバケツを持って来て。
大きいバケツを持ってきて。
Please bring a big bucket.
824
私はうちへ帰りました。
わたしはうちへかえりました。
I returned home.
825
私は今日六時に起きました。
わたしはきょうろくじにおきました。
I got up at 6 o'clock today.
826
私は昨日八時に寝ました。
I went to bed at 8 oclock last night.
827
トラックに気を付けて
Please watch out for trucks.
828
私の話を聞いてください。
わたしのきいてください。
Please listen to me.
829
森さんに聞きましたか。
もりさんにききましたか。
Did you ask mori san?
830
森さんは中国語を話しますか。
Does Mori-san speak Chinese.
831
ここに名前を書いて。
ここになまえをかいて。
Please write your name.
832
私はメールを読みました。
私はメールをよみました。
I read the email.
833
箱の中を見てください。
はこのなかをみてください。
Please look inside the box.
834
この紙を森さんに見せて。
このかみをおりさんにみせて。
Please show mori-san this paper.
835
このバケツは使わないで。
このバケツはつかわないで。
Dont use this bucket.
836
危ない。触らないで。
あぶない。さわらないで。
It's dangerous. Don't touch it.
837
ここで手を洗ってください。
ここでてをあらってください。
Please wash your hands here.
838
晩ご飯を作りましょう。
ばんごはんをつくりましょう。
Let's make dinner.
839
古い靴を捨てました。
ふるいくつをすてました。
I discarded an old pair of shoes.
840
皿を片付けましたか。
さらをかたづけましたか
Did you put back the plate?
841
トマトは手で取りますか。
トマトはてでとりますか。
Do you pick the tomatoes by hand?
842
ここで写真を撮りましょう
ここでしゃしんをとりましょう。
Let's take a photo here.
843
それ、机の上に置いて
それ、つくえのうえにおいて。
Please put it on the desk.
844
これを中へ運んでください。
これをなかへはこんでください。
Please carry it inside.
845
テレビをつけてください。
Please turn on the TV
846
電気を消しましょう。
でんきをけしましょう。
Let's turn off the light.
847
牛乳を冷蔵庫に入れて。
ぎゅうにゅうをれいぞうこにいれて。
Please put the milk in the refrigerator.
848
冷蔵庫から卵を二つ出して。
れいぞうこからたまごをふぃたつだして。
Please take out two eggs from the ref.
849
この箱をトラックに乗せて。
このはこをとらっくののせて。
Please load this box on the truck.
850
二階から箱を下ろしましょう。
にかいからはこをおろしましょう。
Let's bring down boxes from upstairs.
851
電気をつけます
turn on the light
852
電気を消します
でんきをけします。
turn off the light
853
窓を開けます
まどをあけます
open the window
854
窓を閉めます
まどをしめます
close the window
855
鍵を開けます。
かぎをあけます
unlock the key
856
鍵を掛けます
かぎをかけます
to secure lock
857
スイッチを入れます
switch on
858
スイッチを切ります
switch off
859
箱に入れます
はこにいれます
put it in the box
860
箱から出します
はこからだします
take it out from the box
861
箱を乗せます
はこをのせます
Put the box on (ex. on top)
862
箱を下ろします
はこをおろします
take down the box
863
帽子を被ってください
ぼうしをかぶってください
please put on a hat
864
眼鏡を掛けましたか
did you wear glasses
865
ここで長靴を履かないで。
ここでながぐつをはかないで。
Don't wear boots here.
866
靴下を脱いでください。
くつしたをぬいでください。
Please take off your socks.
867
マスクを外さないで。
ますくをはずさないで。
Don't take off your mask.
868
帽子を取ります/脱ぎます
ぼうしをとります/ぬぎます
take off hat
869
眼鏡を取ります/外します
めがねをとります/はずします
take off glasses
870
マスクを取ります/外します
ますくをとります/はずします
take off mask
871
ベルトを締めます
ベルトをしめます
fasten/tighten the belt
872
ベルトを外します
ベルトをはずします
remove/unbuckle the belt
873
介護職:佐藤さん、体調はどうですか。
佐藤さん:悪くないです。
介護職:これから歩く練習をしましょうか。
佐藤さん:そうですね。
介護職:杖と歩行器と、どちらを持ってきましょうか。
佐藤さん:つえの方がいいです。
介護職:分かりました。今、杖を持ってきますから、手すりにつかまってお待ちくださいね。
会話の内容で、正しいものを選んでください。
1. 佐藤さんは、体調がとても良いので、歩く練習をします。
2. 佐藤さんは、歩行器で歩く練習をします。
3. 佐藤さんは、杖で歩く練習をします。
4. 佐藤さんは、手すりにつかまって歩く練習をします。
Caregiver: Sato-san, how are you feeling?
Sato-san: Not bad.
Caregiver: Shall we practice walking now?
Sato-san: Sounds good.
Caregiver: Would you prefer a cane or a walker?
Sato-san: A cane would be better.
Caregiver: Understood. I’ll bring the cane now, so please hold onto the handrail and wait.
1. Sato-san is feeling very well, so he will practice walking.
2. Sato-san will practice walking with a walker.
3. Sato-san will practice walking with a cane.
4. Sato-san will practice walking while holding onto the handrail.
ANS: 3
874
鈴木さん:トイレに行きたいんだけど。
介護職:分かりました。一緒に行きましょう。ベッドから起き上がれますか。
鈴木さん:ゆっくりやってみるよ。
介護職:あ、できましたね。靴を履きましょう。お手伝いしましょうか。
鈴木さん:お願い。
介護職:私につかまってください。車いすに乗りましょう。
1.鈴木さんは、自分でトイレ行きました。
2.鈴木さんは、じぶんでくるまいすにのりました。
3. 鈴木さんは、自分で起き上がりました。
4.鈴木さんは、自分で靴を履きました。
Suzuki-san: I want to go to the toilet.
Caregiver: Understood. Let’s go together. Can you get up from the bed?
Suzuki-san: I’ll try slowly.
Caregiver: Ah, you did it! Let’s put on your shoes. Shall I help you?
Suzuki-san: Please.
Caregiver: Hold onto me, and let’s get you into the wheelchair.
1. Suzuki-san went to the toilet by himself.
2. Suzuki-san got into the wheelchair by himself.
3. Suzuki-san got up by himself.
4. Suzuki-san put on his shoes by himself.
ANS: 3
875
介護職:鈴木さん、右足はどうですか。
鈴木さん:もう、あまり痛くないよ。
介護職:そうですか。じゃ、少し歩く練習をしましょう。杖をどうぞ。
鈴木さん:ありがとう。
介護職:私が声掛けしますから、ゆっくり歩きましょう。初めに、つえを前に出して、次に右足、そして左足ですよ。
鈴木さん:左、つえ、右だね。
介護職:いいz、__
1.杖、右足、左足ですよ
2.右足、つえ、左足ですよ
3.左足、右足、杖ですよ
4.つえ、左足、右足ですよ
Caregiver: Suzuki-san, how is your right foot?
Suzuki-san: It doesn’t hurt much anymore.
Caregiver: I see. Then let’s practice walking a little. Here’s your cane.
Suzuki-san: Thank you.
Caregiver: I will guide you, so let’s walk slowly. First, move the cane forward, then your right foot, and then your left foot.
Suzuki-san: Left, cane, right, right?
Caregiver: No, it's ___.
1. Cane, right foot, left foot.
2. Right foot, cane, left foot.
3. Left foot, right foot, cane.
4. Cane, left foot, right foot.
ANS: 1
876
介護職:あまり食べていませんね。
佐藤さん:右手が少し痛くて、橋がうまく持てません。
介護職:右手が痛いんですね。お手伝いしましょうか。
佐藤さん:大丈夫です。スプーンで食べます。持ってきてください。
介護職:分かりました。スプーンを持ってきますね。
1.佐藤さんは、ご飯を全部食べました。
2.佐藤さんは、左手で橋を持ちます。
3.佐藤さんは、介護職に手伝ってもらって、ご飯を食べます。
4.佐藤さんは、自分で、ご飯を食べます。
Caregiver: You haven’t eaten much.
Sato-san: My right hand hurts a little, so I can’t hold chopsticks well.
Caregiver: Your right hand hurts, I see. Shall I help you?
Sato-san: It’s okay. I’ll eat with a spoon. Please bring one.
Caregiver: Understood. I’ll bring a spoon.
1. Sato-san ate all of his meal.
2. Sato-san holds the chopsticks with his left hand.
3. Sato-san eats with the caregiver’s help.
4. Sato-san eats by himself.
ANS: 4
877
介護職:鈴木さんの食事介護が終わりました。
リーダー:お疲れ様です。鈴木さんは、食事を全部食べましたか。
介護職:鈴木さんは、最近、お茶やみそ汁を飲むと、むせることがあります。
リーダー:そうですか。誤嚥に気を付けてください。食べ量は、必ず記録してくださいね。
介護職:はい、記録します。
1. すずきさんは、しょくじをのこしました。
2. すずきさんは、みそ汁を飲むとき、いつもむせています。
3. 鈴木さんは、食べて量を記録します。
4. すずきさんは、おちゃをのむと、ときどきむせます。
Caregiver: Suzuki-san’s meal assistance is finished.
Leader: Thank you for your work. Did Suzuki-san eat all of his meal?
Caregiver: Recently, Suzuki-san sometimes coughs when drinking tea or miso soup.
Leader: I see. Please be careful about aspiration. Make sure to record the amount he eats.
Caregiver: Yes, I will record it.
1. Suzuki-san left some of his meal.
2. Suzuki-san always coughs when drinking miso soup.
3. Suzuki-san records the amount he eats.
4. Suzuki-san sometimes coughs when drinking tea.
ANS: 4
878
介護職:佐藤さん、食事は終わりましたね。もう少し飲み物はいかがですか。
佐藤さん:はい、いただきます。
介護職:冷たい麦茶をお持ちましょうか。
佐藤さん:いいえ、温かい紅茶が飲みたいです。
介護職:わかりました。じゃ__。
佐藤さん:ありがとう。
1.冷たい麦茶を持ってきますね。
2.暖かい麦茶を持ってきますね。
3.暖かい紅茶を持ってきますね。
4.冷たい紅茶を持ってきますね。
Caregiver: Sato-san, you’ve finished your meal. Would you like a little more to drink?
Sato-san: Yes, please.
Caregiver: Shall I bring you some cold barley tea?
Sato-san: No, I’d like some warm black tea.
Caregiver: Understood. Then ___.
Sato-san: Thank you.
1. I’ll bring you cold barley tea.
2. I’ll bring you warm barley tea.
3. I’ll bring you warm black tea.
4. I’ll bring you cold black tea.
ANS: 3