KA2: Proteins: Protein structure, ligand binding and conformational change: Amino acid sequence determines protein structure Flashcards

1
Q

what are proteins?

A

polymers of amino acid monomers

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2
Q

What links amino acids together to form polypeptides?

draw the link

A

peptide bonds

draw peptide bond

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3
Q

describe the basic structure of an amino acid

A

amine group, carboxylic acid group, variable R group

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4
Q

how do the R groups of amino acids vary?

A

*size
*shape
*charge
*hydrogen bonding capacity
*chemical reactivity

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5
Q

how are amino acids classed ?

name all the classifications.

A

according to their R groups

*basic (+charge)
*acidic (-charged)
*polar
*hydrophobic

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6
Q

what does the wide range of functions carried out by proteins results from?

A

the diversity of R groups

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7
Q

describe the primary sequence of a protein (mention bonds present)

A

involves peptide bonds which are covalent

the sequence in which the amino acids are synthesised into the polypeptide

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8
Q

what results in regions of secondary structure?

list the types of secondary structure.

A

Hydrogen bonding along the backbone of the protein strand

*alpha helices
*parallel or anti-parallel beta-pleated sheets
*turns

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9
Q

describe alpha helices

A

it is a spiral with the R groups sticking outwards

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10
Q

Describe the beta pleated sheet.

A

parts of the chain running alongside each other forming a sheet

the R groups sit above and below the sheet

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11
Q

what can beta-pleated sheets usually be and what does it mean?

A

parallel/antiparallel

the chains run in opposite directions from each other

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12
Q

sheets are anti-parallel or parallel depending on what?

A

their N and C termini

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13
Q

what are turns?

A

they serve to reserve the direction of the polypeptide chain

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14
Q

what is the role of turns?

A

-bring together and allow interactions between regular secondary structure elements

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15
Q

what do polypeptides fold into?

what is this conformation stabilised by?

A

tertiary structure

interactions between R groups:

*hydrophobic interactions
*ionic bonds
*london dispersion forces
*hydrogen bonds
*disulfide bridges

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16
Q

what are hydrophobic regions?

A

Hydrophobic amino acids do not “like” to be in contact with water.

They tend to cluster together on the interior of a protein away from the surface.

17
Q

what are ionic bonds?

A

involves the electrostatic attraction between oppositely charged ions.

18
Q

what are hydrogen bonds?

A

the electromagnetic attractive interaction between polar molecules, in which hydrogen is bound to a highly electronegative atom, such as nitrogen, oxygen or fluorine.

19
Q

what are ldf’s?

what do they result from?

A

a temporary attractive force

results when the electrons in two adjacent atoms occupy positions that make the atoms form temporary dipoles.

20
Q

What are disulfide bridges?

How are they produced?

A

covalent bonds between R groups containing sulfur

the coupling of two thiol (SH) groups.

21
Q

What is a prosthetic group?

give an example

A

a non-protein unit tightly bound to a protein and necessary for its function

haem group

22
Q

what is the ability of haemoglobin to bind to ixygen dependent upon?

A

the non-protein haem group

23
Q

Where does the quaternary structure exist?

What does quaternary structure describe?

A

in proteins with two or more connected polypeptide subunits

the spatial arrangement of the subunits

24
Q

what are two factors that effect R group interactions?

A

temperature and pH

25
Q

describe how interactions of R groups can be influenced by temperature

A

increasing temp=> disrupts the interactions that hold the protein in shape

the protein begins to unfold, eventually becoming denatured

26
Q

describe how interactions of R groups can be influenced by pH

A

The charges on acidic and basic R groups are affected by pH.

pH increases or decreases from the optimum=> normal ionic interactions between charged groups are lost => gradually changes the conformation of the
protein until it becomes denatured.

27
Q

The secondary structure of a protein can be altered more easily than the primary structure.

Explain this in terms of the bonds involved.

A

bonds in primary are strong and covalent (both OR peptide)

in secondary they are weak and hydrogen (both)

28
Q

The binding region of the engrailed protein contains a high proportion of lysine residues.

Suggest how the presence of these amino acids would assist in the binding of the engrailed protein to DNA.

A

Positive charges (of lysine) interact/bond with/attracted to the negative charges on DNA