lec 4 - microbial biotech Flashcards
define
microbes
microorganisms (bacteria, viruses, fungi, algae, protozoa)
define & characteristics (3)
bacteria
- first life forms on earth
- resilient: can live in harsh environments
- less than 1% of all species identified, cultured, studied
define
eukaryotic microbes
yeast, algae, protozoans
list (2)
prokaryotic microbes
bacteria and archaea (share both eukaryotic and prokaryotic properties)
list (5)
structure of microbes
- small (1-5um)
- no nucleus –> DNA in circular chromosome (plasmid)
- cell wall: peptidoglycan (protection)
- lack membrane-bound organelles
- capsule: outer layer of carbs
list (4)
advantages of microbes
- grow and divide rapidly (every 20 mins)
- millions grown on small agar dishes
- liquid cultures or fermenters
- easy to engineer or mutate
list (2)
microbial enzymes in industrial biotech
- food production
- molecular bio research
define
Taq DNA polymerase
heat stable, isolated from thermophile
define
cellulase
degrades cellulose –> more digestible food
list (3)
advantages of microbial enzymes
- improve yield
- reduce costs
- environmentally cleaner products
define
bioprospecting
looking for new species with new genes and functions we can harness
define
microbial proteins as reporters
lux genes
marine organisms generate light thru lux genes (visual indicator) coding for different subunits of luciferase –> study gene expression
define
microbial proteins as reporters
in-vivo fluorescent bioassays
take saliva with tuberculosis –> bacteriophage with GFP reporter infects bacteria –> glows
define
microbial proteins as reporters
edible sensor pills
monitor disease –> fluoresce in response to heme
process
fusion proteins
gene for protein of interest cloned into expression vector and tagged with GFP –> protein purified by affinity chromatography
define and advantages (3)
yeast
- single-celled eukaryotic fungi
- antibiotics and drugs that lower cholesterol
- mechanisms of gene expression resemble human cells
- grows in presence or absence of oxygen
define
chymosin
- first recombinant DNA food ingredient –> curds to make cheese
- less expensive and easier to produce
- traditionally made with rennin from stomach of calves
list (7)
how to choose a system to use
- promoters (inducible vs constitutive expression)
- maximize yield (toxic at high levels?)
- cost
- stability of protein in host cell
- cellular location of final product
- post-translational modifications of protein
- efficient translation of foreign protein (codon bias)
therapeutic protein production
insulin
- genetech cloned human insulin gene in bacteria –> express each subunit in different bacterial cultures
- produce beta-gal insulin fusion proteins –> affinity column with antibodies to purify
- cut protein from beta-gal –> active insulin
tackling malaria
- bacteria secreting harmane, halts development of malaria in mosquito guts
- avoids safety concerns about releasing edited organisms into wild
- doesn’t affect mosquito survival or offspring –> no resistance
spider silk
- recombinant miniature spidroins form self-supporting, transparent hydrogels at 37 degrees –> immobilization of active proteins, delivery of functional proteins, controlled release of drugs, regenerative medicine
- stronger than steel but still super flexible
microbial weaving
- bacteria produces nanocellulose
- engineered to self-dye by producing melanin
- 2D yarn scaffold –> submerge in bacteria –> weaves a sneaker
define
antibiotics
- e.g. penicillin –> colonies of mold inhibited growth of another bacteria –> treats infections
- inhibits cell wall synthesis, protein synthesis, and enzymatic activity
define
antibiotic resistance
- improper antibiotic use
- resistance to one antibiotic leads to resistance of many others
- must develop new antimicrobials that act in novel ways