Lecture 1: Body Plan and Organization Flashcards

(38 cards)

1
Q

what is anatomy?

A

the scientific study of the structures of the body

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2
Q

anatomy is split into two subtypes, what are they?

A
  1. gross anatomy: larger structures, visible to the naked eye
  2. Micro anatomy: structures visible with the aid of magnification
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3
Q

what is physiology?

A

the scientific study of the chemistry and physics of the structures of the body and how they work together

(largely focuses on homeostasis)

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4
Q

What are the 6 major levels of organization in the human body?

A
  1. chemical
  2. cellular
  3. tissue
  4. organ
  5. organ system
  6. organismal
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5
Q

why do we use levels of organization?

A

it allows us to be specific about A & P

if you said how do the lungs function it may be hard to answer if you don’t know the level you need to describe

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6
Q

the chemical level

A

-the smallest building block are atoms
-atoms bond to form molecules
-molecules are the basis of all body structures

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7
Q

the cellular level

A

-cells are the smallest independently functioning unit of the body
-nearly all physiological processes happen in or are initiated by cells

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8
Q

the tissue level

A

-a collection of similar cell types that perform specific functions

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9
Q

the organ level

A

-organs are made up of 2 or more tissue types and they perform specific functions

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10
Q

the organ system level

A

-organ systems are a group of organs that work together to meet the bodys physiological needs

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11
Q

the organismal level

A

-organ systems work together to perform the functions of an organism

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12
Q

what are the 4 major biomolecules and what level are they involved on?

A
  1. carbohydrates
  2. lipids
  3. proteins
  4. nucleotides and nucleic acids

they are involved on the chemical level

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13
Q

what is a biomolecule?

A

an essential organic molecule in maintaining the life of an organism

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14
Q

carbohydrates

A

-made of: carbon, hydrogen, and oxygen
-structure: chains (the chain length determines the type of carb

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15
Q

what are the three subtypes of carbohydrates?

A
  1. monosaccharides: simple sugars which are read and easily used energy sources for cells. They have the smallest chain length (ex. glucose)
  2. disaccharides: 2 monos together (ex. sucrose) medium chain length
  3. Polysaccharides: many saccharides aka complex carbs, used to store energy in cells (ex. glycogen)
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16
Q

lipids

A

-made of carbon and hydrogen
-have 3 subtypes

17
Q

what are the 3 subtypes of lipids?

A
  1. triglycerides: the most abundant and concentrated energy source in the body
  2. phospholipids: covered later
  3. Steroids: particularly cholesterol, contribute to the fluidity of the cell membrane, are an important building block for things like vitamin D, bile salts, and hormones
18
Q

Proteins

A

-made up of amino acids (N, C, H, O)
-over 50% of the body’s organic matter
-complete a variety of functions

19
Q

what are the main functions of proteins?

A
  1. structural: form structural components of tissues and bones
  2. Enzymes: biological catalysts; speed up chemical reactions
  3. Hormones
  4. Transport
  5. Motor: there are special proteins that’re involved in movement
20
Q

nucleotides and nucleic acids

A

-DNA and RNA which make genes and proteins (N, C, H ,O)
-are the basis of life
-are relevant in disease states

21
Q

most organs contribute to….

A

more that one system

22
Q

what are the 6 organ systems we will study this semester?

A
  1. Nervous System
  2. Integumentary System
  3. Skeletal System
  4. Muscular System
  5. Digestive System
  6. Urinary System
23
Q

Broadly what does the nervous system do?

A

detects and processes sensory information and activates bodily responses

24
Q

Broadly what does the integumentary system do?

A

(made up of the hair, skin, and nails)
encloses all internal body structures and is the site of many sensory receptors

25
broadly what does the skeletal system do?
supports the body and aids in movement with the help of the muscular system
26
Broadly what does the muscular system do?
Enables movement with the help of the skeletal system and maintains body temperature
27
broadly what does the digestive system do?
breaks down and processes food for use, and gets rid of waste from undigested food
28
broadly what does the urinary system do?
rids the body of waste from the bloodstream, and controls water balance in the body
29
what is important to know about left and right
when looking AT something they are flipped R | L
30
what does superior or cranial mean?
upper or above/toward the head ex. the shoulder is superior to the elbow
31
what does inferior mean?
lower or below ex. the foot is inferior to the knee
32
what does anterior/ventral mean?
front ex. the kneecap is on the anterior/ventral side of the leg
33
what does posterior/dorsal mean?
back ex.) the shoulder blades are on the dorsal side of the trunk my ass is on the posterior side of my body
34
what does medial mean?
toward the midline of the body ex. the thumb is on the medial side of the hand
35
what does lateral mean?
away from the midline of the body ex. the pinky is on the lateral side of the hand
36
what does proximal mean?
toward or nearest the trunk of the point of origin of the part ex. the proximal end of the thigh bone is at the hip
37
what does distal mean?
away or farthest from the trunk or the point of origin for the part ex. the hand is located at the distal end of the arm
38
what are the three anatomical planes?
1. sagittal: divides the body or organ vertically into left and right sides 2. frontal/coronal: divides the body vertically into anterior and posterior sides 3. transverse: divides the body or organ horizontally into upper and lower portions