lecture 2 biochemistry (week 2) Flashcards
(27 cards)
describe protein structures
every protein has one main native structure –> active and correct functional structure
determined by amino acid sequence
what determines whether a protein is active?
whether it has been folded into the correct structure
other active conformations can be achieved by binding and post translational modifications
how do proteins fold?
spontaneously under physiological conditions to their native structure
where is the information for folding stored?
inside the protein
compare the unfolded and folded forms
the folded form is more thermodynamically stable
what does folding depend on?
multiple often weak interactions existing simultaneously
folding starts slowly and then accelerates (same for unfolding)
what are the forces that drive protein folding?
hyrdrophobic forces are the most important - stron effect that dictates the location of amino acid residues
close packing of the core of the protein is important
h bonds and salt bridges within the protein also play a part
describe the flexibility in the amino acid chain
rotation is permitted about the N-C bond (the phi bond) and abouy the carbonyl bond (the psi bond)
allows protein to fold in different ways
what makes protein folding possible?
the restrictions by the rigidity of the peptide bond
restricted set of allowed phi and psi angles (steric hindrance)
what are the kinetics of protein folding?
proteins fold spontaneously in 10ms - 1 second
describe the pathway of protein folding
unfolded chain –> short stretches a-helix/b strand –> extended a-helix/ b strand –> secondary structures associate –> molten globule –> folded domains –> native tertiary structures –> quaternary structure
approach to the correct structure is associated with sharply increasing conformational stability
what can happen when protein folding goes wrong?
proteins get into an energetic cul-de-sac when misfolded.
aggregates cause protein plaques and disease
what proteins/enxymes assist protein folding?
folding accessory proteins - enzymes that reorganise certain bonds in the nascent proteins
- protein disulfide isomerases, peptidyl cis-trans isomerases
molecular chaperones - these bind to proteins as they are synthesised on the ribosomes and prevent them from aggregating
chaperonins - these are multi subunit complexes that help misfolded proteins to achieve the correct conformation
describe protein disulfide isomerase
shuffles the S-S bonds until they form between the correct Cys residues
enzyme has a groove for binding the substrate and an exposed disulfide on the surface
describe peptidyl prolyl cis-trans isomerase
polypeptides are synthesised with all pro-X bonds in the trans form
this enzyme converts some trans bonds into cis bonds - allowing proline to fit into turns
describe molecular chaperones
prevent newly synthesised young proteins from forming undesirable interactions with other proteins
ie hydrophobic patches sticking together - they bind these exposed patches and release the nascent protein allowing it to fold correctly
how is the molecular chaperone process driven?
ATP is used
chaperones come in different sizes/degrees of complexity, but often involve complexes of several associated proteins
describe the Hsp70 (and Hsp40) system
Hsp70 has ATPase activity
ATP binding, hydrolysis and release all conformational changes that helps to fold and compact the protein substrate
DnaJ (Hsp40) assists in the process by the unfolded protein
describe the Hsp70 system
unfolded protein –> phosphate release (rate-limiting step) –> ADP release –> ATP binding –> native protein released
describe chaperonins (GroEL-GroES)
this is an E.coli chaperonin
TCiP is found in eukaryotes
Cpn60 is in chloroplasts
chaperonins are a specific class of molecular chaperones that have a typical 14 subunit structure
individual polypeptides are heat shock proteins
only required for folding of some particularly difficult proteins and are very large multi subunit complexes
barrel shaped and the protein to be folded enters the barrel where it folds to the native state.
sometimes several cycles are required
release of the protein requires hydrolysis of 14 ATPs and removal of GroES which forms a cap over the barrel
describe post transational modifications
phosphorylation - on hydroxyl groups of Ser, Thr, Tyr - used to regulate the activity of enzymes in metabolism or signalling
glycosylation - addition of a sugar moiety on Asn (N-glycosylation) Thr or Tyr (O-glycosylation), most commonly on extracellular proteins, protects the proteins and may be involved in recognition
n-terminal acetylation - occurs in ~80% of proteins and prevents rapid degradation
other modifications include hydroxylation of proline(essential in collagen), farnesylation (may facilitate attachment to cell membranes), ubiquitinylation (degradation), and carboxylation of glutamate (in blood clotting factors).
describe protein lifetime and degradation
all proteins have a finite lifetime - may vary from minutes to years
eventually senescent proteins are degraded and the amino acids are reused
non-specific degradation occurs in lysosomes – membrane-bound acidic compartments containing proteases
specific degradation occurs in proteasomes – multi-subunit proteins similar to chaperonins. Proteins to be degraded are tagged with the small (8.5 kDa) protein ubiquitin.
describe the nobel prize in chemistry for 2004
“for the discovery of ubiquitin-mediated protein degradation”
jointly to
Aaron Ciechanover Technion - Israel Institute of Technology, Haifa, Israel
Avram Hershko Technion - Israel Institute of Technology, Haifa, Israel
Irwin RoseUniversity of California, Irvine, USA
describe the ubiquitin-activating enzyme
in the first step, ubiquitin is linked through its C-terminal glycine to a cysteine residue of an E1 class enzyme via thioester bond
in the second step, the activated ubiquitin is transferred to a cysteine residue of an E2 class enzyme
in the third step E3 class enzymes catalyse the amide linkage between the C-terminal glycine of ubiquitin with the sigma-amino group of a lysine residue within the target protein. the transfer takes place either directly or through an E3-ubiquitin intermediate