Lesson 2.2 Flashcards

(41 cards)

1
Q

入鄉隨俗

ru4 xiang1 sui2 su2

A

When in Rome, do as the Romans do

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2
Q

吐司

tu3 si1

A

n. toast

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3
Q

麥片粥

mai4 pian4 zhou1

A

n. oatmeal porridge

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4
Q

培根

pei2 gen1

A

n. bacon

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5
Q

煎蛋

jian1 dan4

A

n. fried egg

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6
Q

kao3

A

v. toast, bake, roast

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7
Q

咖啡

ka1 fei1

A

n. coffee

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8
Q

紅茶

hong2 cha2

A

n. black tea

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9
Q

jia1

A

v. add

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10
Q

tang2

A

n. sugar

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11
Q

pao4

A

v. brew (tea/coffee), soak

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12
Q

饅頭

man2 tou2

A

n. plain steamed bun

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13
Q

稀飯

xi1 fan4

A

n. rice gruel, porridge

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14
Q

能夠

neng2 gou4

A

aux. can, be capable of

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15
Q

問題

wen4 ti2

A

n. problem, question

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16
Q

適應

shi4 ying4

A

v. adapt, get used to

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17
Q

deng3

A

pron. and so on, and so forth

18
Q

mian4

19
Q

豐富

feng1 fu4

A

adj. diverse and plentiful

20
Q

蔬菜

shu1 cai4

21
Q

烤雞

kao3 ji1

A

n. barbecue chicken

22
Q

其他

qi2 ta1

A

pron. other, others

23
Q

各國

ge4 guo2

A

n. every country

24
Q

小菜

xiao3 cai4

25
燒餅 | shao1 bing3
n. baked sesame seed flatcake
26
油條 | you2 tiao2
n. deep fried twisted dough stick
27
豆漿 | dou4 jiang1
n. soy milk
28
穀類食品 | gu3 lei4 shi2 pin3
n. cereal
29
湯麵 | tang1 mian4
n. noodle soup
30
炒麵 | chao3 mian4
n. fried noodle
31
烤肉餅 | kao3 rou4 bing3
n. meat pie
32
沙拉 | sha1 la1
n. salad
33
燉羊肉 | dun4 yang2 rou4
n. lamb stew
34
海鮮 | hai3 xian1
n. seafood
35
義大利麵 | yi4 da4 li4 mian4
n. pasta
36
披薩 | pi1 sa4
n. pizza
37
印度 | Yin4 du4
India
38
香 | xiang1
adj. appetizing, fragrant, aromatic
39
辣 | la4
adj. hot (of taste)
40
鹹 | xian2
adj. salty
41
路過 | lu4 guo4
v. pass by