Lipids / Triglycerides And Phospholipids Flashcards

(16 cards)

1
Q

What are lipids?

A

Lipids are biological molecules made of carbon, hydrogen, and oxygen, soluble only in organic solvents such as alcohols.

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2
Q

What are the main types of lipids?

A

The main lipid types are triglycerides and phospholipids.

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3
Q

What are triglycerides composed of?

A

Triglycerides are made of one molecule of glycerol and three fatty acids joined by ester bonds formed in condensation reactions.

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4
Q

What determines the type of fatty acids in triglycerides?

A

There are over 70 different types of fatty acids that vary in chain length, presence, and number of double bonds.

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5
Q

What are saturated fatty acids?

A

Saturated fatty acids do not contain any carbon-carbon double bonds.

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6
Q

What are unsaturated fatty acids?

A

Unsaturated fatty acids contain carbon-carbon double bonds, allowing the molecule to bend.

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7
Q

What is the significance of triglycerides in energy storage?

A

Triglycerides have a high ratio of energy-storing carbon-hydrogen bonds, making them excellent energy stores.

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8
Q

What is the mass to energy ratio of triglycerides?

A

Triglycerides have a low mass to energy ratio, making them good storage molecules.

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9
Q

How do lipids affect water potential in cells?

A

Being large and non-polar, lipids are insoluble in water, so their storage does not affect the water potential of cells.

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10
Q

What is the emulsion test?

A

An emulsion test is used to test for the presence of lipids by adding water and ethanol to a sample and observing for a cloudy-white color.

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11
Q

What is the structure of phospholipids?

A

In phospholipids, one fatty acid of a triglyceride is substituted by a phosphate-containing group, resulting in a hydrophilic head and hydrophobic tails.

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12
Q

What is the significance of the polar nature of phospholipids?

A

The polar nature allows phospholipids to form bilayers in aqueous environments, crucial for cell membrane structure.

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13
Q

What role do phospholipids play in cell recognition?

A

Phospholipids can form glycolipids with carbohydrates, which are important for cell recognition on the cell surface membrane.

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14
Q

What is the emulsion test used for?

A

To test for the presence of lipids in a sample.

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15
Q

What is the emulsion test procedure?

A

Mix the sample with ethanol, then add water.Shake to mix.A milky white emulsion will form if lipids are present.

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16
Q

Why does a milky white emulsion form in the emulsion test?

A

Lipids are insoluble in water and form a cloudy emulsion when added to it.