main dishes Flashcards

(10 cards)

1
Q

describe the bacon and raclette rosti (4)

A

1) swiss specialty
2) grated potato, gruyere cheese and cream
3) pan fried with dry cured bacon
4) topped with swiss raclette cheese

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2
Q

describe the betty’s burger (7)

A

1) caramelised onion roll bread
2) sweet onion mayo
3) crispy onions
4) fountains gold cheddar cheese
5) tomato and lettuce
6) with pommes frites and pickles
7) can be served with smoked streaky bacon

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3
Q

where is the fountains gold cheddar cheese sourced from?

A

Wensleydale creamery

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4
Q

describe the fried fillet of haddock (3)

A

1) crispy batter
2) crushed peas
3) chips and tartare sauce

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5
Q

describe the chicken schnitzel (4)

A

1) yorkshire chicken coated in breadcrumbs
2) pan fried until golden
3) topped with gruyere cheese
4) served with pommes frites, salad leaves and cherry tomatoes

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6
Q

describe the yorkshire rarebit (3)

A

1) made with yorkshire ale on cobble bread
2) cheddar cheese with ale
3) mustard + egg

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7
Q

describe the salmon salad (4)

A

1) salmon pan fried in a herb and garlic butter
2) with sauteed new potatoes
3) mixed green salad
4) swiss dressing

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8
Q

describe the wensleydale, spinach & swiss wine quiche (3)

A

1) deep filled quiche
2) served with carrot and coriander salad
3) and cucumber, puy lentil and red pepper salad

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9
Q

what are the sandwiches served with?

A

sweet pickled white cabbage salad

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10
Q

what is in the mixed side salad side? (3)

A

1) carrot and corriander
2) cucumber and dill
3) red pepper and puy lentil

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