MCM midterm Flashcards
normal fasting blood glucose levels are
70-100mg/dL
what levels of blood glucose are characteristic of hypoglycemia?
what are the symptoms of hypoglycemia
below 60 mg/dL
hunger, sweating, trembling
what levels of blood glucose are characteristic of diabetes?
above 126 mg/dL fasting OR
199 mg/dL 2 hours after receiving dose of 75mg glucose
red blood cells generate ATP from what biochemical process
glycolysis only
describe the pasteur effect and how it relates to cellular energy
aerobic conditions tend to suppress glycolysis via allosteric regulation of glycolytic enzymes by CITRATE and ATP
describe the Warburg effect and how it relates to cellular energy
cancer exhibits high rates of glycolysis despite adequate oxygen. evidence comes from PET scan with fluorodeoxyglucose (FdG)
this 4 carbon sugar alcohol is used as artificial sweetener. low glycemic index, doesn’t fuck up teeth, absorbed and excreted so less flatulence than other sugar alcohols
eryrthritol
this 5 carbon sugar alcohol is used as natural sweetener. low glycemic index, doesn’t promote tooth decay, lower energy content than sucrose at same level of sweetness. no bad aftertaste. very gassy though
xylitol
this sugar alcohol is used by plants and microorganisms to store energy. in medicine it is used to make BBB permeable and to treat head trauma and kidney failure. inhaled solid useful for cystic fibrosis treatment as well.
low glycemic index, tooth friendly sweetener. half as sweet as sucrose, causes flatulence in high doses
mannitol
sugar alcohol is used as a sweetener in chewing gum, toothpaste and mouthwash and as a laxative
sorbitol
explain the formation and treatment of gallstones
bile contains too much cholesterol and too little bile salts.
treated with chenodeoxycholic acid (bile salt) to help restore bile salt pool and in some cases dissolve gallstones
list a few symptoms of gallstones
malabsorption syndromes such as steatorrhea and deficiency in fat soluble vitamins (A,D,E,K)
what kind of environment is necessary for disulfide bond formation?
what effect does glutathione have on disulfide bond formation
oxidizing environment. present in rough ER, but not cytoplasm (due to high glutathione formation). therefore, disulfide bonds are usually present in secreted proteins
describe the daily intake of protein in the average person and how it relates to nitrogen balance
100g of protein consumed daily
400g of protein broken down per day
400g of protein synthesized each day
positive nitrogen balance = nitrogen intake exceeds nitrogen excretion (protein synthesis)
negative nitrogen balance = nitrogen loss exceeds nitrogen intake (protein degradation)
deficiency of this vitamin is marked by night blindness, visual impairment, xerophthalmia and/or keratin in the conjunctiva (Bitot’s)
vitamin A
excess levels of this vitamin result in liver toxicity and joint pain
vitamin A
exposure of infants to this substance leads to cleft palate and heart abnormalities
isotretinoin
list sources of synthetic vitamin A
tretinoin
isotretinoin
the bioactive form of vitamin D is called
calcitriol
this disease is an autoimmune condition resulting in damaged gut mucosa and inflammation as well as malabsorption of nutrients and GI discomfort
Crohn Disease
treated by surgical resection of damaged areas and further prevention via drugs
how does cystic fibrosis can affect the exocrine function of the pancreas?
cystic fibrosis causes mucus plug in pancreatic ducts; check serum amylase and lipase levels to diagnose
describe what can happen in a patient when the endocrine function of their pancreas becomes abberant
diabetes mellitus (insulin/glucagon dysfunction)
excess fat in the stool due to poor digestion or malabsorption is called what? what is a concern of this condition?
steatorrhea
malabsorption of fat soluble vitamins
what are the results of vitamin D deficiency
brittle bones (rickets/osteomalacia) hypocalcemic tetany