ME03 - Lipid Significance Flashcards

(58 cards)

1
Q

Importance of Lipids

A

_fats, oils, steroids, waxes

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2
Q

Common Physical proprties of Lipids

A

Relatively insoluble in water soluble in nonpolar solvents

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3
Q

Important Dietary constituents

A

fat-soluble vitamins Micronutrients long chain omega-3 fatty acids

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4
Q

Where are lipids stored in the body

A

Adipose Tissue

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5
Q

Clinical Diseases that Involve Lipids

A

obesity, diabetes mellitus, and atherosclerosis

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6
Q

Classification of Lipids

A
  1. Simple lipids A. Fats- Triglycerols, Oils B. Waxes Do not have triglyceride ester of three fatty acids Fatty acid and alcohol esters 2. Complex lipids A. Phospholipids - lipid with phosphate grp Glycolipids (glycosphingolipids) - Other complex lipids - Lipoproteins 3. Precursor and derived lipids fatty acids, glycerol, steroids, other alcohols, fatty aldehydes, ketone bodies, hydrocarbons, lipid-soluble vitamins and micronutrients, and hormones
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7
Q

Fatty Acids are Aliphatic Carboxylic Acids, True or False

A

TRUE

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8
Q

Transport form in the plasma

A

Free Fatty Acids

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9
Q

Lipids that contain no double bonds

A

Saturated, Example: Acetic Acid (CH3COOH), Butyric(4) Valeric (5) Caproic (6) Lauric (12) Myristic (14) Palmitic (16) Stearic (18)

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10
Q

Lipids containing one or more double bonds

A

Unsaturated Example: Monounsaturated Polyunsaturated Eicosanoids - Eicosa (20-carbon) polyenoic fatty acids Prostanoids, Leukotrienes (LTs), Lipoxins (LXs)

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11
Q

Unsaturated fatty acids has a higher melting point than saturated fatty acids

A

TRUE

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12
Q

C16:0 or 16:0

A

Palmitic, No. of C = number of double bonds

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13
Q

C18:2 (9,12) w-carbon (methyl carbon)

A

Linoleic acid

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14
Q

C18:3 (9,12,15)

A

Linolenic acid

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15
Q

What are essential Lipids

A

Linoleic acid; Linolenic Acid (ADEK)

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16
Q

Essential Amino Acids needed since Linoleic and Linolenic Acid cannot be made by the human body

A

Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine + (Arginine for infants)

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17
Q

Is there such thing as an essential carbohydrates?

A

NO, THERE’S NONE.

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18
Q

Types of Geometric Isomerism

A

cis- If the acyl chains are on the same side of the bond (oleic acid) Double bonds in fatty acids Trans- If the acyl chains are on opposite sides (elaidic acid)

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19
Q

Most naturally occuring unsaturated fatty acid

A

Unsaturated fatty acids that have CIS-DOUBLE BONDS

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20
Q

Disease associated with trans and saturated fatty acids

A

Atherosclerosis

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21
Q

Trans double bonds are ____________

A

Unnatural. It causes decreased fluidity (Ex. Margarine)

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22
Q

Physical and Physiologic Properties of Fatty Acids

A

More saturated = More solid at body temperature Polyunsaturated= Liquid to below zero dec celsius membrane lipids| Hibernators

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23
Q

What are Omega 3 Faty Acids

A

_-linolenic (ALA) - Found in plant oils eicosapentaenoic (EPA) - found in fish oil docosahexaenoic (DHA) - found in fish and algal oils

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24
Q

Clinical Significance of Omega 3 Fatty Acids

A

anti-inflammatory effects promoting the synthesis of less inflammatory prostaglandins and leukotrienes cardiovascular disease Cancer Rheumatoid arthritis Alzheimer disease

25
Main storage forms of fatty acids
Triglycerides (C1 and C3 of glyceril are not identical when viewed in three dimensions)
26
Precursor of Phospholipids, Influence membranes and acts in Signalling
Phosphatidic Acid
27
Glycerophospholipids containing choline
Lecithins (phosphatidylcholine) most abundant phospholipids of the cell membrane
28
Why is Choline important?
Important in Nervous transmission, as acetylcholine, and as store of labile methyl groups
29
Phospholipid that acts as surfactant
Dipalmitoyl Lecithin contains Type II alveolar cells preventing adherence, due to surface tension, of the inner surfaces of the lungs
30
Clinical Significance of Dipalmitoyl lecithin as surfactant
Respiratory Distress Syndrome
31
Ethanolamine or serine, respectively, replaces choline
\_Phosphatidylethanolamine (cephalin) and phosphatidylserine
32
Plays a role in apoptosis (programmed cell death)
\_Phosphatidylethanolamine (cephalin) and phosphatidylserine
33
Found in the outer leaflet of the cell membrane lipid bilayer, lipid rafts, and myelin sheath
Sphingomyelins
34
Function of Sphingomyelins
Cell signaling and apoptosis
35
Phopholipid found only in mitochondria
Phosphatidylglycerol
36
Gives rise to Cardiolipin
Phosphatidylglycerol
37
Alterations in functions of Phosphatidylglycerol can result to
heart failure and hypothyroidism and aging
38
Gives rise to Lysolecithin important in the metabolism and interconversion of phospholipids found in oxidized lipoproteins
Lysophosphatidylcholine
39
Clinical Significance of Lysophosphatidylcholine
Atherosclerosis
40
Lipids with an attached carbohydrate or carbohydrate chain Widely distributed in every tissue of the body, particularly in nervous tissue; Occur partly in the outer leaflet of plasma membrane Contributes to Glycocalyx
Glycolipids
41
Major glycosphingolipid of brain and other nervous tissue
\_Galactosylceramide
42
Galactosylceramide is converted to ______ which is present in high amounts in MYELIN
Sulfatide
43
Resembles galactosylceramide, head group is glucose rather than galactise
Glucosylceramide
44
Complex glycosphingolipids derived from glucosylceramide
Gangliosides
45
Function of Gangliosides
GM1 - Function in cell-cell recognition and communication and as receptors for hormones and bacterial toxins (cholera)
46
Predominant simply glycosphingoloid of extraneural tissues
Glucosylceramide
47
What is the precursor of Steroids
Cholesterol
48
Precursor of large number of employed steroids includes;
Bile Acids, Adrenocortical Hormones, Sex hormones, Vitamin D & Cardiac Glycosides
49
What is the precursor of Vitamin D
Ergosterol
50
Not steroids Related because they are synthesized, like cholesterol from Fivecarbon isoprene units Rubber, camphor, the fat-soluble vitamins A, D, E, and K, and \_-carotene (provitamin A)
Polyprenoids
51
Polyprenoid that has Respiratory chain in mitochondria
Ubiquinone
52
Polyprenoid that takes part in glycoprotein synthesis
Dolichol
53
Auto-oxidation of lipids Responsible for rancidity of foods Damage to tissues in vivo Cancer, inflammatory diseases, atherosclerosis, and aging
Lipid Peroxidation
54
Molecules that have unpaired valence electrons Reactive oxygen species (ROS)
Free Radicals
55
Chain reaction providing continuous supply of ROS
Initiation - Propagation - Termination
56
2 classes of Antioxidants
1. Preventive antioxidants Catalase| EDTA | DTPA | Glutathione peroxidase 2. Chain-breaking antioxidants Superoxide dismutase | vitamin E
57
Why are LIPIDS insoluble in water
Predominance of nonpolar (hydrocarbon) groups
58
Part of the molecule is hydrophobic, or water insoluble; and a part is hydrophilic, or water soluble
AMPHIPATHIC - Micelles, Liposomes