MIDTERM 1 Flashcards

1
Q

what are the two sources of water?

A

fresh and salt

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2
Q

what is one of the main byproducts of desalination?

A

salt

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3
Q

what are some factors affecting water use?

A

population (rapid urbanization)
geographic location
agricultural intensification
type of the community (residential vs industrial vs commercial)
even more i dont wanna type

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4
Q

how can be calculate water demand?

A

future demands
local government by-laws and design guidelines, where applicable
historic demand

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5
Q

what are the 4 items that water sampling programs want to obtain?

A

information on the characteristic of potential and existing water sources
routine operating data on overall plant performance
data that can be used to document the performance of a given treatment operation or process
data needed to report regulatory compliance

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6
Q

in the context of water sampling programs, what are the 4 items that they must uphold to?

A

representative
reproducible
defensible
useful

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7
Q

what are the three components of water sampling?

A

sample collection
preservation and analysis of samples
statistical considerations

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8
Q

true for false, some contaminants of water, other than dissolved gases, contribute to the solids load?

A

false (all contaminants)

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9
Q

how does the design of water treatment facilities depend of the type of solids present?

A

for water - TDS content to assess suitability of water source for public, industrial, agriculture uses

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10
Q

how does the design of wastewater treatment facilities depend on the type of solids present?

A

for wastewater - to determine the most suitable type of treatment and its reuse potential

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11
Q

what is the size range of colloids? what is the implication of the presence of colloids in the treatment of drinking water?

A

size range from 10^-6 to 10^-3

want to remove colloids as contaminants can stick to colloids and they also do not settle due to surface effects (friction, interaction w/ other particles)

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12
Q

what is tubidity?

A

a measure of light-transmitting properties of water

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13
Q

what are the main causes of turbidity in water?

A

colloidal and residual matter

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14
Q

does turbidity cause health impacts?

A

no

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15
Q

what is the process of coagulation and flocculation? and what does it do to water?

A

use of an agent that sticks to colloids and makes them larger and can settle out or get caught in a filter

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16
Q

what are the major inorganic constituent cations?

A

calcium, magnesium, sodium, potassium

17
Q

what are the major inorganic constituent anions?

A

carbonate, bicarbonate, sulphate, chloride, nitrate

18
Q

what is alkalinity?

A

a measure of water’s capacity to neutralize acids

19
Q

what are the major forms of alkalinity (anions)

A

bicarbonate, carbonate, hydroxide

20
Q

how is hardness caused?

A

hardness is caused by multivalent (polyvalent) cations (calcium and magnesium)

21
Q

what are some problems of hardness?

A

precipitate soap (reducing its cleaning action)
sealing problems in hot water pipes, boilers, kettles

22
Q

what is total hardness?

A

a term used to describe the combination of calcium and magnesium hardness

23
Q

why are hardness values usually represented in terms of mg/L of CaCO3?

A

its the most common cause of scaling

24
Q

what is another word for carbonate hardness? Why is it called this?

A

temporary hardness, (easily removed by heating)

25
what is another world for non-carbonate hardness? why is it called this?
permanent hardness (NOT easily removed by heating)
26
what are the major sources of TOC (raw water)
natural organic material (NOM) synthetic organic compounds (SOC)
27
what is the origin of NOM?
originates from degradation and end produce of - plants and animal material - microorganisms
28
What is a DBP and how is it formed?
DBP or disinfection byproducts are a produce of the disinfectant (Cl, CO2) reacting with NOM
29
what are the factors that that DBP formation is dependent on?
pH, temperature, NOM concentration, chlorine concentration, residence time etc.
30
what are some processes to remove NOM in water treatment processes?
coagulation filtration dissolved air floatation adsorption, oxidation, ion exchange
31
what is BOD?
(biochemical oxygen demand), if oxidation of organic compound is carried out by micro-organisms using organic matter as food source, the amount of O2 consumed is known as BOD
32
for a BOD test, when would you need to seed bacteria?
for any sample without sufficient bacterial population (pulp mill process water
33
what is the chemical oxygen demand (COD)
measures the oxygen equivalent of the organic matter in the presence of acid and heat. The amount of dichromate at the end of the test is measured
34
what is TOC?
for small amounts of organics instrumental test using infrared analyzer sample evaporated and oxidized to CO2 analyzer measures CO2 concentration