Midterm 2 Flashcards
(110 cards)
Which test panel bacteria were inhibited by antibiotic?
E. coli and S. marscens (this one was sensitive)
In the chloroform killed bacteria experiment, the antibiotic producing bacterium was grown for ___ days. During this time, if an
antibiotic was produced, it likely ______ into the agar media. This typically produces a _______
of antibiotic concentration. The greatest concentration would be _______ the chloroformed-killed
bacteria. The lowest concentration would be at a point _____ from the chloroform-killed
bacteria.
two, diffused, gradient, nearest, farthest
16S rRNA genes have several properties that make them useful for analyzing
______ _______
bacterial phylogeny
Properties of 16S rRNA genes (4)
- found in all living microorganisms (they are not found in viruses)
- they perform a similar function in all organisms
- They have regions that
mutate slowly and quickly, enabling both long- and short-term evolutionary events to be
examined - they are of sufficient size (>1500 nucleotides) to allow most organisms to be
differentiated
How did we determine the nucleotide sequence of the 16S rRNA gene for our antibiotic producing bacterium?
- isolating DNA from the bacteria
- PCR amplifying the
rRNA genes - performing a DNA nucleotide sequencing reaction on this gene.
In DNA Isolation, bacteria are lysed in _____ and ____ processes. What are these 2 processes specifically?
chemical (detergents in buffer) and physical (bead-beating)
DNA is purified after lysing, and it preferentially binds to _____ (+ specific name) under ____ salt conditions
silica (Binding Matrix), high
DNA can be eluted under ___ salt conditions with ___ ___ ____ ____
low, Homemade DNA Elution Buffer
The polymerase chain reaction (PCR) is a process by which specific DNA fragments
can be ______ _____
amplified exponentially
What are the positive and negative controls (made by your TA) and why do they matter?
the positive control is E. coli and the negative control is water
the positive controls are analyzed to make sure that the gel electrophoresis ran correctly and accurately. The negative control is ensuring that there is no cross contamination.
Why are three different temperatures necessary in PCR?
The three different temperatures are necessary in PCR because of the ever changing state of DNA. Hydrogen bond formation requires lower temperature and high temperature is used for breaking these hydrogen bonds. These acts change the structure and state of DNA from being double or single stranded.
What are you making copies of in PCR?
Copies of specific DNA segments
Why are there NO colonies from the 1,000 ug/ml streptomycin + 100 ug/ml ampicillin dose?
E. coli most likely cannot grow in the presence of ampicillin because this antibiotic prevents E. coli from growing and creating a cell wall.
Two different methods to purify their PCR amplified 16S rRNA genes
- agarose electrophoresis
- enzymatic method (“ExoSAP-IT)
What does “ExoSAP-IT do?
It treats PCR products ranging in size from less than
100 bp to over 20 kb with absolutely no sample loss by removing unused primers and nucleotides
When do you add ExoSAP-IT?
directly to the reaction products following PCR
Is buffer exchange required for Exo-SAP IT? Why?
No, because it is active in commonly used PCR buffers
How is ExoSAP-iT reagent inactivated?
heating to 80 deg Celsius for 15 min
Exposure to ultraviolet (UV) light is _____ for most bacteria, depending on the
wavelength, distance from the UV bulb, exposure time, and the bacteria itself.
lethal
Spectral analysis
of the ultraviolet range (_____nm - ______nm) reveals that a wavelength of _____ nm is most effective in
killing bacterial cells.
190-300 nm; 265 nm
Why is 265 nm wavelength important?
This is also the wavelength at which DNA has its maximal absorption
UV light causes damage to DNA in the form of _____ ___ ______ _____ ____.
dimerization of adjacent pyrimidine bases.
Bacterial cells can
possess many different mechanisms that enable them to survive this UV irradiation: (3)
- thicker peptidoglycan layer
- more DNA repair enzymes
- upregulation of osmolytes (such as glycine)
that can scavenge for reactive oxygen species created by UV light
Exposure of microorganisms to high temperatures can result in their ____
death