Milk As A Product Flashcards

(28 cards)

1
Q

What grade of milk?
Direct sale for consumption
Fluid milk for drinking

A

Grade A

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2
Q

What grade of milk?
Indirect consumption
Used for cheese, butter, etc.

A

Grade B

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3
Q

What grade of milk farmer gets better price for ?

What grade of milk has stricter requirements?

A

Grade A

Grade A

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4
Q

Milk has a high nutrition density meaning

A

It has a high concentration of nutrients in relation to calories

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5
Q

Milk is what % water what % solids

A

Water 88%

Solids 12%

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6
Q

Solids in milk

A

Proteins, carbohydrates, fats, vitamins

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7
Q

Average percent of protein in milk

A

3.3%

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8
Q

Milk has high quality protein meaning

A

Contains all amino acids required by humans

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9
Q

Casein

A

A milk protein

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10
Q

Lactose is a

A

Milk sugar

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11
Q

Only source of lactose in nature

A

Milk

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12
Q

Fat percent average in milk

A

3.5%

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13
Q

Vitamins found in milk

A

A D E and K

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14
Q

The vitamins in milk are _____ soluble, meaning they are dissolved in

A

Fat

Milk fat

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15
Q

Some vitamin B is found in what portion of the milk

A

Water

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16
Q

Milk produces what percent of the calcium consumed in the US

17
Q

Besides calcium, what other minerals is milk a good source of

A

Phosphorus and zinc

18
Q

Milk is low in what mineral

19
Q

BST

Aka BGH

A

Bovine somatotropin

Bovine growth hormone

20
Q

BST or BGH is normally produced by

A

The pituitary gland

21
Q

Injectable, synthesized BGH is called

A

rBGH (r=recombinant)

22
Q

BGH causes what percent increase in milk production

23
Q

Increased production of milk requires better

24
Q

Oversupply of milk can

A

Drive down prices

25
The amount of BST in milk is (higher lower or the same) for injected cow’s milk
Same
26
Will BST work affect humans if they drink it in the milk
No, it’s a species specific hormone
27
Organic milk qualifications
- cattle hasn’t been treated with antibiotics or hormones (other drugs may be used) - Feed must be organic (no pesticides herbicides or fertilizers) - Products go through certification process
28
Price of organic milk is over ____x higher than non
2