Minerals Flashcards

(44 cards)

1
Q

Minerals:

• Classification:

A

major and trace

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2
Q

Minerals are inorganic or organic?

A

inorganic

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3
Q

Minerals are found in all ____ and body _____; essential

A

cells and fluids

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4
Q

Calories?

A

no calories

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5
Q

Do minerals provide energy?

A

no

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6
Q

Minerals are not degraded by ___ or ______

A

cooking or digestion

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7
Q

Major mineral needed in amounts of

A

> 100 mg

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8
Q

Trace minerals are needed in amounts of

A

=<100 mg

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9
Q

Common examples of major;

A

sodium, potassium, calcium

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10
Q

common examples of trace

A

iron, zinc, chromium

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11
Q

Calcium; major or trace?

A

major

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12
Q

Most abundant mineral

A

calcium

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13
Q
Functions:
• Blood clotting
• Muscle contraction
• Nerve transmission
• Bone formation
A

Calcium

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14
Q

RDA:
• 1,000 mg (19–50 years)
• 1,200 mg (Females 50+, Males
70+)

A

calcium

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15
Q

Roles:
• Tooth and bone formation
• Present in body fluids
• Assists in nerve transmission, muscle contraction, and
blood clotting
• Helps maintain normal blood pressure
• Allows secretion of hormones, digestive enzymes, and
neurotransmitters
• Activates cell enzymes that regulate many processes

A

calcium

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16
Q

99% calcium in ____ and _____ and 1% in ______

A

bones and teeth, bloodstream and tissues

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17
Q
Signs of deficiency:
• Hypocalcemia (rare)
• Muscle spasms
• Convulsions
• Low bone density
A

calcium

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18
Q
Symptoms of toxicity:
• Hypercalcemia
• Calcium deposits
• Kidney stones
• Fatigue
• UL=2,500 mg (19–50 years)
• UL=2,000mg (50+ years)
19
Q
  1. Choose dairy foods with lower amounts of lactose; types?
A

Yogurt with live active cultures

• Hard cheeses such as cheddar, Colby, Swiss, • Parmesan

20
Q
  1. Gradually increase the amount of lactose-containing

foods consumed.

A

Lactose intolerance tips

21
Q
  1. Consume calcium-rich non-dairy foods
    • Lactose-free milk
    • Fortified soy milk
    • Fortified juice and cereal
A

Lactose intolerance tips

22
Q
Functions:
• Major electrolyte
• Nerve impulse transmission
• Muscle contraction
• Regulation of blood pressure
23
Q

AI 1500 mg

24
Q

Signs of deficiency:
• Hyponatremia
• Nausea, vomiting
• Seizures, coma

25
``` Symptoms of toxicity: –Swelling –Increased blood pressure –UL = 2,300 mg (1 tsp salt) ```
Sodium
26
• Older people without clinical hypertension often die of ____; Reducing dietary sodium may lower their blood pressure enough to reduce risks.
stroke.
27
• Excess dietary sodium increase ____ __________; • This may compromise the integrity of the bones.
calcium excretion.
28
Excessive salt may stress a ______ ______, aggravate______ | problems, may be a cause of _____ cancer.
weakened heart, kidney,stomach
29
Treatment of hypertension; Increased consumption of _____ and _____
vegetables and fruits
30
Adequate amounts of ______, _______, _____, ____
nuts, low-fat dairy | products, whole grains, and fish
31
``` Signs of deficiency: • Muscle cramping • Muscle weakness • Loss of appetite • Heart arrhythmias ```
Major Mineral: Potassium
32
Symptoms of toxicity: • Toxicity is rare • UL not established
Major Mineral: Potassium
33
``` Functions: • Oxygen transport and utilization • Component of hemoglobin and myoglobin ```
Trace Mineral: Iron
34
``` • RDA: • 18 mg (females aged 19 to 50) • 8 mg (men, postmenopausal women) • Vegetarians (needs increase: 32 mg and 14 mg, respectively) ```
Trace Mineral: Iron
35
Every ___ ____ contains iron
living cell
36
Most of iron in body is a component of two proteins:
Hemoglobin | • Myoglobin
37
Roles: • Carry oxygen • Part of enzymes in energy-yielding pathways • Needed to make new cells, hormones, amino acids, and neurotransmitters
IRON
38
``` Signs of deficiency: • Deficiencies are common • Anemia • Fatigue ```
Iron
39
``` Symptoms of toxicity: • Nausea, diarrhea • Hemachromatosis • UL = 45 mg ```
Iron
40
is iron toxic?
in large amounts
41
People develop iron toxicity from large | amounts of iron with _______
alcohol or very high iron | intakes.
42
Excess iron absorbed into the body ___ be | easily excreted.
cannot
43
Iron supplements can cause fatal accidental | poisonings in _________ _____
young children.
44
Why are athletes at increased risk for | iron deficiencies?
``` Low dietary intake • Vegetarians/Vegans • Increased demand for hemoglobin and myoglobin due to training and sport • Loss through sweat • Mechanical hemolysis ```