Vitamin Flashcards

(145 cards)

1
Q

Vitamins

A

-organic compounds
-essential
-noncaloric
some precursors/provitamins
-failure to consume -causes specific
deficiency diseases.

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2
Q

Vitamin: do or don’t:

Provide energy.

A

DO NOT

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3
Q

Vitamin: do or don’t:
Act as regulators in the metabolism of proteins,
carbohydrates, and fats into energy.

A

DO

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4
Q

Vitamin: do or don’t:

Serve as components of body tissues.

A

DO NOT

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5
Q

Vitamin: do or don’t:

Serve as magic bullets of all diseases.

A

DO NOT

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6
Q

Vitamin: do or don’t:
Act to build and maintain bone, muscle, and red
blood cells.

A

DO

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7
Q

Vitamin: do or don’t:

Cure the disease caused by their absence.

A

DO

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8
Q

Thiamin (B1) fat or water soluble?

A

water

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9
Q

Riboflavin (B2) fat or water soluble?

A

water

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10
Q

Niacin (B3) fat or water soluble?

A

water

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11
Q

Vitamin B6 fat or water soluble?

A

water

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12
Q

Folate fat or water soluble?

A

water

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13
Q

Vitamin B12 fat or water soluble?

A

water

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14
Q

Biotin fat or water soluble?

A

water

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15
Q

Pantothenic fat or water soluble?

A

Water

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16
Q

Vitamin A fat or water soluble?

A

Fat

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17
Q

Vitamin D fat or water soluble?

A

Fat

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18
Q

Vitamin E fat or water soluble?

A

Fat

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19
Q

Vitamin K fat or water soluble?

A

Fat

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20
Q

Vitamin C fat or water soluble?

A

water

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21
Q

Do not dissolve in water?

A

fat soluble

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22
Q

Require dietary fat for transport in blood?

A

fat soluble

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23
Q

Excess can be stored in fat tissues of body

A

fat soluble

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24
Q

Higher potential for toxicity

A

fat soluble

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25
Dissolve in water
water soluble
26
Easily transported in blood
water soluble
27
Excess is excreted in urine
water soluble
28
Low potential for toxicity
water soluble
29
Choline: water or fat soluble?
water
30
Deficiency symptoms develop in a few weeks or months.
Water soluble
31
Easily destroyed by light, heat, chemicals.
water soluble
32
Excreted by kidneys if excess.
water soluble
33
___ stores may last for a year or more.
B12 in water soluble
34
in water soluble vitamins, | Excess ___, ___, ____ have ill effects.
niacin, B6, and vitamin C
35
Foods never deliver a toxic dose of them but large doses concentrated in what can cause toxic levels?
some vitamin supplements can reach toxic levels.
36
Help the body use the energy-yielding nutrients for energy.
Roles in metabolism in B vitamins
37
Combine with enzyme to activate it and help it do its’ job.
Coenzymes in the b vit in unison
38
Critical for energy production, especially during exercise.
Coenzymes in the b vit in unison
39
- Every cell is affected - Rarely are isolated deficiencies - Swollen, smooth tongue - corners of mouth are inflamed and cracked
Vitamin B deficiency
40
Thiamin also known as?
B1
41
Functions: - Energy production - Nervous system
B complex: Thiamin
42
``` -RDA: -Men = 1.2 mg -Women = 1.1 mg or -0.5 mg/1,000 kcal expended ```
B-Complex Vitamin: Thiamin
43
``` Signs of deficiency: -Headaches -Confusion -Muscle pain and weakness -Fatigue -Beriberi in severe cases ```
Thiamin
44
Symptoms of toxicity: -Toxic buildup is rare -UL not established
Thiamin
45
Also known as B2
Riboflavin
46
Function is Electron transport in aerobic energy production
Riboflavin
47
RDA: Men = 1.3 mg Women = 1.1 mg
Riboflavin
48
Signs of deficiency: -Red, cracked lips -Sore throat -Inflamed tongue
Riboflavin
49
Symptoms of toxicity: -Toxic buildup is rare -UL not established
Riboflavin
50
Also known as B3
Niacin
51
Can be formed from tryptophan: 60 mg tryptophan equivalent to 1 mg niacin (NE)
Niacin
52
Functions: | -Electron transport in aerobic and anaerobic energy production
Niacin
53
RDA: -Men = 16 mg -Women = 14 mg
Niacin
54
``` Signs of deficiency: -Skin rashes -Mental confusion -Muscle weakness -Fatigue -Pellagra in severe cases (3 D’s; UnTx=4th D) ```
Niacin
55
``` Symptoms of toxicity: -Itchy rashes -Headaches and nausea -Liver complications -UL = 35 mg ```
Niacin
56
Are supplements needed for Niacin?
- Not recommended for athletes: - High doses: deplete glycogen stores/block FFA release from adipose tissue; decrease heat storage/increase blood flow to skin.
57
- Several pyridox forms | - Important for health and athletic performance.
B6
58
RDA: | -Men and women =1.3 mg
B6
59
Functions: -Component > 100 enzymes -Glycogen for energy and gluconeogenesis -Transamination: produces AA endogenously so not all need to be consumed through the diet. -Conversion of tryptophan to niacin -Formation of neurotransmitters: important for fine motor control/movement in sport. -Production of RBC’s hemoglobin ring-essential in endurance activity relying on oxygen. -Production of WBC’s -Protection from heart disease (with B12 and folate) –low intake -increased homocysteine levels.
B6
60
Signs of deficiency: -Deficiencies rare -Symptoms include nausea, convulsions, skin disorders, fatigue, weakness, anemia
B-Complex Vitamin: B6
61
Symptoms of toxicity: -Impaired gait -UL = 100 mg -Irreversible nerve damage (1000-2000 mg/d)
B6
62
are B6 supplements needed?
increased protein intake may need more
63
Also known as | cobalamin
B12
64
``` Functions: -Energy production -Tissue growth and development -Nervous and cardiovascular health ```
B12
65
RDA: Men and women = 2.4 μg
B12
66
``` Signs of deficiency: -Deficiencies develop slowly -High homocysteine -Neurological problems -Pernicious anemia ```
B12
67
Symptoms of toxicity: -Toxicity is rare -UL not established
B12
68
Are supplements for B12 needed? | 
Vegetarian or masters/elderly athletes
69
Also known as folic acid
Folate
70
``` Functions: -DNA synthesis -Cell division (e.g., neural tube defects) -Tissue repair -RBC maturation ```
Folate
71
RDA: Men and women = 400 μg
Folate
72
``` Signs of deficiency: -Neural tube defects -Macrocytic anemia -Chronic diarrhea -Impaired immune function ```
Folate
73
Symptoms of toxicity: -Toxicity is rare -UL = 1,000 μg
Folate
74
Are folate supplements needed?
women of childbearing age
75
Functions: -DNA synthesis -Aerobic energy production from CHOs, fats, proteins
Biotin
76
AI: No RDA AI for men and women = 30 μg
Biotin
77
``` Signs of deficiency: Deficiencies are rare Depression Dermatitis Fatigue Nausea ```
Biotin
78
Symptoms of toxicity: None documented UL not established
Biotin
79
``` Functions: Aerobic energy production from CHOs, fats, proteins ```
Pantothenic acid
80
AI: -No RDA -AI for men and women = 5 mg
Pantothenic Acid
81
``` Signs of deficiency: Sleep disturbances Impaired coordination Muscle cramping Fatigue Nausea ```
Pantothenic Acid
82
Symptoms of toxicity: None documented UL not established
Pantothenic Acid
83
``` Muscle activation (neurotransmitter-acetylcholine) Structural integrity of cell membranes ```
Choline
84
Where does Choline come from?
Wide variety of foods (egg yolks, nuts, milk, wheat germ, etc) Made endogenously from methionine
85
AI: No RDA AI = 550 mg (men) and 425 mg (women)
Choline
86
Deficiencies in Choline are rare?
True
87
``` Symptoms of toxicity: Low blood pressure Diarrhea Fishy body odor UL = 3,500 mg ```
Choline
88
Are supplements needed for Choline?
Equivocal results: increase fat oxidation | during exercise and decrease fat mass
89
Also known as Ascorbic acid or | ascorbate
Vit C
90
Functions: Collagen synthesis Immune function Antioxidant
Vit C
91
RDA: Men = 90 mg Women = 75 mg Smokers = +35 mg
Vit C
92
Signs of deficiency: Swollen gums Fatigue Scurvy
Vit C
93
``` Symptoms of toxicity: Relatively nontoxic Kidney stones Nausea and diarrhea UL = 2,000 mg ```
Vit C
94
WATER SOLUBLE VITAMIN | DEFICIENCY: Step 1
VITAMIN DEFICIENT DIET: | Tissue level slowly declines
95
WATER SOLUBLE VITAMIN | DEFICIENCY: 3-4 weeks?
BIOCHEMICAL LESION: - Enzyme activity decreases - General sx’s of deficiency
96
WATER SOLUBLE VITAMIN | DEFICIENCY: 6-8 Weeks
CLINICAL LESION | Outward signs of deficiency
97
Also known as retinoids
Vitamin A
98
``` Functions: Vision Cell differentiation Immune function Antioxidant ```
Vit A
99
``` RDA: Men = 900 μg RAE Women =700 μg RAE ```
Vit A
100
Signs of deficiency: Deficiencies are rare Night blindness Hyperkeratosis
Vitamin A
101
``` Symptoms of toxicity: Vomiting Fatigue Blurred vision Liver damage UL = 3,000 μg RAE ```
Vitamin A
102
Do you need vitamin A supplements?
Not recommended, food is a better source
103
Compounds found in plants |  Not considered vitamins
Carotenoids
104
Some carotenoids can be converted into vitamin A:
-Provitamin A carotenoids-precursor to vitamin A: beta-carotene -Non-provitamin A carotenoids: lycopene, lutein, zeaxanthin
105
Functions: Antioxidant Immune function
Carotenoids
106
RDA/AI: | No RDA/AI established
Carotenoids
107
Intake of carotenoids can be increased by consuming: | 
``` 5–9 servings of fruits and vegetables daily Colorful fruits and vegetables Drinking 100% fruit or vegetable juice ```
108
Excess _____ is stored in fat | under the skin, imparting a yellow cast.
beta-carotene
109
Also known as Sunshine” vitamin
Vitamin D
110
``` Functions: -Controls blood calcium levels -Bone growth/ development ```
Vitamin D
111
RDA for men and women:  RDA (19-70 yo)= 600 IU  RDA (70+ yo) = 800 IU
Vitamin D
112
Signs of deficiency: Rickets Osteoporosis
Vitamin D
113
``` Symptoms of toxicity: Hypercalcemia Muscle weakness Heart arrhythmias Kidney stones UL = 50 μg ```
Vitamin D
114
Are supplements needed for Vitamin D
Blood test, indoor activity, inadequate calories or low Vit D food choices
115
Also known as | alpha-tocopherol
Vitamin E
116
Functions: | Antioxidant
Vitamin E
117
RDA (alphatocopherol): RDA for men and women = 15 mg
Vitamin E
118
``` Signs of deficiency: Deficiencies are rare Muscle weakness Loss of motor coordination Hemolytic anemia ```
Vitamin E
119
Symptoms of toxicity: Decreased blood clotting Easy bruising UL = 1,000 mg
Vitamin E
120
Belong to the quinone family of compounds
Vitamin K
121
Functions: Blood clotting Bone mineralization
Vitamin K
122
AI: Men = 120 μg Women = 90 μg
Vitamin K
123
Signs of deficiency: Impaired blood clotting Excessive bleeding
Vitamin K
124
Symptoms of toxicity: None documented UL not established
Vitamin K
125
What are the 3 Antioxidant Vitamins:
Beta-carotene , Vitamin E, and Vitamin C
126
Prevent or repair damage to cells caused by ______
free | radicals.
127
A free radical forms when hydrogen or oxygen ____ __ _____
loses an electron.
128
Atoms and molecules that have lost electrons to | free radicals are said to be ______
oxidized
129
_____ _______are reactive and damage cell | membranes, DNA, and other cell components.
Oxidized substances
130
_________ stabilize oxidized molecules or repair | them.
Antioxidants
131
Chemical substances from plants
phytochemicals
132
Approximately __ phytochemicals are | consumed in a typical American diet
50
133
Consumption is associated with | decreased risk for:
cardiovascular | disease and cancers
134
Common sources of what are fruits, vegetables, | and grains?
phytochemicals
135
- Group of varied phytochemicals - Antioxidant properties - Protect against cardiovascular disease
Phytochemicals: | Phenolic Compounds
136
Most common examples: Flavonoids Phenolic acids
Phytochemicals: | Phenolic Compounds
137
Sources of phenolic compounds?
Grapes (wine) | Teas
138
- Group of phytochemicals | - Anticancer agents
Phytochemicals: Organosulfides
139
Examples: Glucosinolates Indoles Isothiocyanates
Phytochemicals: Organosulfides
140
sources of Organosulfides:
Cruciferous (brassica) vegetables Garlic Onions
141
Classified as a carotenoid | Antioxidant and anticancer agents
Phytochemicals: Lycopene
142
Sources of Lycopene:
tomatoes and tomato products
143
Tips for Increasing | Phytochemical Intake
Serve hot or cold green tea with meals Keep red or green grapes washed and ready in the refrigerator for snacks Use tomato sauces, pastes, and spaghetti sauce as a basis for meals Sprinkle nuts and seeds on salads Use garlic in cooking, dressings, marinades, and sauces
144
Tips for Increasing | Phytochemical Intake
``` Use soy milk instead of dairy milk on cereal or as a beverage  Complement all meals with one or two fruits or vegetables  Use whole grain foods more often than processed grains  Try a new grain recipe that uses bulgar, barley, or oats  Eat fruit for dessert such as a baked apple, chopped melon, or chilled berries ```
145
7 valid reasons for taking supplements
``` Nutrient deficiency  Medical need  Prenatal/pregnancy  Lactose intolerant  Habitual dieters  Elderly  Strict vegetarian/vegan (riboflavin, B12, calcium, iron, zinc, Vit D) ```