Mousseux Flashcards

1
Q

What are the grape requirements for Saumur Mousseux?

A

Minimum 60% Chenin blanc

Maximum 10% Sauvignon blanc

Rosé - minimum 60% Cab Franc

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2
Q

What is the dominant grape variety in Vouvray Mousseux?

A

Chenin Blanc. Must be 95% of the blend

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3
Q

What are the maximum yields for Mousseux?

A

Vouvray - 65 HL/ha

Saumur - 67 HL/ha

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4
Q

How is Mousseux typically made?

A

Many producers are still winemakers and will send their sparkling wines to a specialist producer for the secondary fermentation. They do not have the equipment or expertise to do it themselves

The wine is returned to them for bottling and sale

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5
Q

Why is making sparkling in Saumur and Vouvray an attractive option for growers?

A

Less risk as grapes can be picked earlier with lower ripeness reducing risk of early autumn rain or fungal disease

Permitted yields are higher than for still wines - can make more money

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