N4-14 Flashcards

1
Q

A

こめ

Rice

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2
Q

米国

A

べいこく

USA

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3
Q

白米

A

はくまい

Polished Rice

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4
Q

料金

A

りょうきん

Fee / Charge

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5
Q

食料品

A

しょくりょうひん

Foods

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6
Q

資料

A

しりょう

Documents / Data

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7
Q

材料

A

ざいりょう

Materials

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8
Q

料理

A

りょうり

Cooking

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9
Q

地理

A

ちり

Geography

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10
Q

無理な

A

むりな

Impossible

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11
Q

理由

A

りゆう

Reason

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12
Q

A

にく

Meat

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13
Q

牛肉

A

ぎゅうにく

Beef

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14
Q

肉屋

A

にくや

Butcher

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15
Q

筋肉

A

きんにく

Muscle

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16
Q

A

とり

Bird

17
Q

小鳥

A

ことり

Small Bird

18
Q

白鳥

A

はくちょう

Swan

19
Q

野原

A

のはら

Fields

20
Q

野鳥

A

やちょう

Wild Bird

21
Q

分野

A

ぶんや

Genre

22
Q

野菜

A

やさい

Vegetables

23
Q

菜食

A

さいしょく

Vegetarian Diet

24
Q

青菜

A

あおな

Leafy Green Vegetables

25
Q

お茶

A

おちゃ

Tea

26
Q

茶色

A

ちゃいろ

Brown

27
Q

喫茶店

A

きっさてん

Coffee Shop

28
Q

紅茶

A

こうちゃ

Black Tea

29
Q

ご飯

A

ごはん

Cooked Rice

30
Q

夕飯

A

ゆうはん

Supper

31
Q

晩ご飯

A

ばんごはん

Supper

32
Q

昼飯

A

ひるめし

Lunch

33
Q

A

あじ

Taste

34
Q

意味

A

いみ

Meaning

35
Q

趣味

A

しゅみ

Hobby

36
Q

興味

A

きょうみ

Interest