Nutrition Flashcards

(51 cards)

1
Q

What type of organisms use photosynthesis to make their own food?

A

Producers

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2
Q

What type of reaction is photosynthesis?

A

Photosynthesis is an endothermic reaction

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3
Q

Where does photosynthesis take place?

A

Photosynthesis takes place in the chloroplasts

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4
Q

What is the word equation for photosynthesis?

A

Carbon dioxide + Water > Glucose + Oxygen

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5
Q

What is the symbol equation for photosynthesis?

A

6CO2 + 6H2O > C6H12O6 +6O2

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6
Q

Explain the effect of temperature on the rate of photosynthesis

A
  • As temperature increases, so does the rate of photosynthesis
  • Once the temperature exceeds the optimum, the rate of photosynthesis decreases as the enzymes begin to denature
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7
Q

Explain the effect of light intensity on the rate of photosynthesis

A

As light intensity increases, so does the rate of photosynthesis

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8
Q

What is the inverse square law?

A

As distance from the light source doubles, the light intensity quarters

Light intensity is directly proportional to 1/distance2

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9
Q

Explain the effect of carbon dioxide concentration on the rate of photosynthesis

A

As the concentration of carbon dioxide increases, so does the rate of photosynthesis

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10
Q

What is a limiting factor?

A

A factor that limits the rate of a reaction when there is not enough of it

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11
Q

Describe the structure of leaf tissue

A
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12
Q

Give 3 ways leaves are adapted for photosynthesis

A
  • They are thin which provides a short diffusion distance
  • The spongy mesophyll layer has lots of air spaces for efficient gas exchange
  • Palisade mesophyll cells have lots of chloroplasts for photosynthesis
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13
Q

What are mineral ions used for in a plant?

A

Mineral ions are used for growth in plants

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14
Q

Give 2 common ions in plants

A

Magnesium ion (Mg^2+)
Nitrate ion (NO3^-)

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15
Q

What are magnesium ions used for in plants?

A

They are used in chlorophyll

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16
Q

What are nitrate ions used for in organisms?

A

Nitrate ions are used in amino acids

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17
Q

Why is a balanced diet important?

A

The body needs different substances in different proportions to function properly, too much or too little of different things can be harmful

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18
Q

What 7 groups are needed for a balanced diet?

A

Carbohydrates, proteins, lipids (fats), vitamins, minerals, water and dietary fibre

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19
Q

What is the function of carbohydrates in the diet?

A

Carbohydrates are the body’s main source of energy

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20
Q

What are the functions of proteins in the body?

A

Proteins can have structural or metabolic roles in the body and are used as hormones, enzymes, antibodies, etc

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21
Q

What are the functions of lipids in the body?

A
  • Energy storage
  • Cell membranes
  • Buoyancy
  • Insulation
22
Q

What is vitamin A used for?

A
  • Keeping the skin healthy
  • Improved vision in the dark
  • Strengthening the immune system
23
Q

What is vitamin C used for?

A

Growth and repair

24
Q

What is vitamin D used for?

A

Vitamin D is used in the absorption of calcium

25
What is calcium used for in the body?
Calcium strengthens bones and teeth
26
What is iron used for in the body?
Iron is used in haemoglobin to transport oxygen in the blood
27
What is water used for in the body?
- A reaction medium - Temperature control - Transport
28
What is dietary fibre used for?
It helps keep everything flowing through the digestive system
29
Compare the energy requirements of more and less active people
The more active a person is, the greater their energy requirement
30
Describe how energy requirements change as we age
Adults require more energy than children
31
What is the alimentary canal?
The alimentary canal is the complete tube that food passes through as it passes through the body
32
What is the difference between the alimentary canal and the digestive system?
The alimentary canal involves the tubes that food passes through whereas the digestive system also includes digestive glands
33
Describe the passage of food through the alimentary canal
Mouth > oesophagus > stomach > small intestine > large intestine > rectum
34
What is the function of the mouth?
- To chew and break down food - To secrete digestive enzymes
35
What is the oesophagus?
The tube that carries food from the mouth to the stomach
36
What does the stomach do?
The stomach is a muscular sac containing acid that pummels the food and breaks it down further
37
What role does the pancreas play in digestion?
The pancreas secretes digestive enzymes into the small intestine
38
What are the two parts of the small intestine called?
Duodenum and ileum
39
What is the function of the duodenum?
The duodenum receives food directly from the stomach and uses enzymes and chemical digestion to break the food down
40
What is the function of the ileum?
Most nutrients are absorbed from the food in the ileum into the blood
41
How is the ileum adapted for absorption?
The ileum is lined with villi which provide a large surface area for reabsorption
42
How are villi adapted for absorption?
- Thin walls - Large surface area - Good blood supply close to the surface
43
What is the function of the large intestine (colon)?
Water is reabsorbed into the blood in the large intestine
44
What is the function of the rectum?
The rectum stores faeces before egestion
45
How does peristalsis work to push food through the gut?
Muscles contract in a wave like fashion which pushes food along
46
What enzymes break starch down to glucose?
Maltase and amylase
47
What group of enzymes break proteins down into amino acids?
Proteases
48
What group of enzymes break lipids down into glycerol and fatty acids?
Lipases
49
What does bile do?
- Bile neutralises the stomach acid and provides alkaline conditions for the digestive enzymes in the small intestine - Bile also emulsifies fats
50
Where is bile produced?
Bile is produced in the liver
51
Where is bile stored?
Bile is stored in the gallbladder