Nutrition for the Healthy Adult Flashcards

1
Q

When was the Dietary Guidelines for Americans (DGA) 2010 released?

A

January 31, 2011

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2
Q

Who developed the DGA?

A

USDA and Department of Human Services

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3
Q

How often is the DGA updated?

A

Every 5 years

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4
Q

Who updates the DGA?

A

Department of Agriculture and Health and Human Services

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5
Q

What percentage of children and adults are obese in the US?

A

17% and 35.7% respectively

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6
Q

What is the most obese state in the US?

A

Mississippi

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7
Q

How do you calculate BMI?

A

kg/m^2

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8
Q

What are the top 5 sources of calories?

A
  1. Grain Based Desserts
  2. Yeast Breads
  3. Chicken and Chicken Based Dishes
  4. Soda, Energy, and Sports Drinks
  5. Pizza
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9
Q

What replaces pizza for a top 5 of calories for adults?

A

Alcohol

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10
Q

How much sodium should you have in a day?

A

Less than 2300mg (~1 tsp salt)

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11
Q

Where are saturated fats primarily derived from?

A

Animal foods

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12
Q

How much cholesterol should you take in per day?

A

300mg

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13
Q

Where is cholesterol only found?

A

Animal foods

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14
Q

What percentage of total calories does sugar make up in the diet of US people?

A

16%

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15
Q

How many drinks should a woman have a day?

A

1

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16
Q

How many drinks should a man have a day?

A

2

17
Q

How many ounces of beer qualifies as a drink?

A

12 ounces

18
Q

How many ounces of wine qualifies as a drink?

A

5 ounces

19
Q

How many of grains that you consume should be whole grain?

A

Half

20
Q

What grains a good source of?

A

Vitamin B, Iron, and Fiber

21
Q

How many servings of grains should someone take in a day?

A

3

22
Q

How many times a week should you have fish?

A

2