Nutrition Workshops

Question 1

What are the 3 components of the MUST score?

Answer 1

BMI
Recent weight loss
Acutely unwell + starvation for more than 5 days

Question 2

If a patient has a BMI less than 18.5, what score are they given using the MUST?

Answer 2

2

Question 3

If a patient has had greater than 10% weight loss, what score are they given using the MUST?

Answer 3

2

Question 4

If a patient is acutely ill but able to eat, what score are they given using the MUST?

Answer 4

0
Must be both acutely ill + starved for more than 5 days to get score of 2

Question 5

What MUST score is deemed high risk?

Answer 5

2 or more

Question 6

Which foods increase the risk of colorectal cancer?

Answer 6

Red and processed meat
Alcohol

Question 7

Give examples of foods rich in fibre

Answer 7

Wholegrains
Beans
Lentils
Oats
Fruit and veg

Question 8

What is the current recommendation for salt?

Answer 8

No more than 6g/day

Question 9

The low FODMAP diet can improve symptoms of IBS. How long does the diet last?

Answer 9

4-8 weeks

Question 10

What shows on bloods for refeeding?

Answer 10

Low phosphate