Paper 1: Food Tests Flashcards by Caitlin Davies | Brainscape

Q

What is the test for starch?

A

Iodine tuning from orange to black

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Q

What is the test for sugars?

A

Benedict’s solution turning from blue to orange

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Q

What is the test for proteins ?

A

Biurets reagent turning from blue to purple

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Q

What is the test for lipids (fats)?

A

Cold ethanol turning cloudy

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