PPT (Digestive System) Flashcards

(38 cards)

1
Q

It is the process in which food is broken down into smaller molecules that the body can use to nourish the cells and provide energy.

A

Digestion

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2
Q

Food undergoes these two phases of digestion.

A

Mechanical and Chemical Phase

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3
Q

In this phase, food is broken down into small pieces by chewing (mastication) and softened by digestive juices such as saliva and gastric juice.

A

Mechanical Phase

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4
Q

In this phase, food is acted upon by chemical substances called enzymes that are secreted together with digestive juices.

A

Chemical Phase

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5
Q

The five key processes of the digestive system.

A

Ingestion, Digestion (mechanical and chemical), Absorption, Transport, and Excretion

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6
Q

Digestion begins in this part of the body.

A

Mouth

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7
Q

These break down food into small pieces.

A

Teeth

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8
Q

This mixes food with saliva and helps in swallowing.

A

Tongue

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9
Q

These secrete saliva that lubricates food.

A

Salivary glands

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10
Q

This pushes food into the pharynx.

A

Swallowing

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11
Q

This is the common passageway for digestion and respiration, located at the back of the mouth.

A

Pharynx (throat)

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12
Q

This is a muscular tube through which food passes from the pharynx to the stomach.

A

Esophagus

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13
Q

The process of transporting food through the esophagus.

A

Peristalsis

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14
Q

The stomach is an expanded organ located between these two parts of the digestive system.

A

Esophagus and Small Intestine

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15
Q

These are the three functions of the stomach.

A

Stores swallowed food, mixes food with digestive juices, conveys contents slowly into the small intestine

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16
Q

The thick liquid formed when food mixes with gastric juices in the stomach.

17
Q

This organ is considered the organ of complete digestion and absorption.

A

Small Intestine

18
Q

This secretes enzymes that change food materials into their simplest form.

A

Small Intestine

19
Q

The organ that follows the small intestine.

A

Large Intestine (Colon)

20
Q

The three parts of the large intestine.

A

Ascending colon, Transverse colon, Descending colon

21
Q

These are the three functions of the colon.

A

Temporarily stores fecal materials, absorbs vitamins produced by bacteria, reabsorbs water from undigested residue

22
Q

This is located at the end of the sigmoid colon and serves as a warehouse for feces.

23
Q

The exit point of fecal materials.

24
Q

These glands secrete saliva, a chemical substance that is a combination of watery fluid and mucus.

A

Salivary Glands

25
The three types of salivary glands.
Parotid, Sublingual, Submandibular
26
The largest organ in the body, located at the right side of the upper abdomen.
Liver
27
This organ produces bile.
Liver
28
The function of bile.
Emulsifies fats and neutralizes the acidity of partly digested food from the stomach.
29
This organ temporarily stores and concentrates bile.
Gallbladder
30
A large, elongated gland located at the back of the stomach that secretes digestive enzymes directly into the small intestine.
Pancreas
31
A condition when the acid in the stomach goes to the esophagus.
Gastroesophageal Reflux Disease (GERD)
32
Hard materials or deposits that are formed in the gallbladder.
33
A condition where the thick layer of mucus protecting the stomach is reduced, affecting the stomach lining.
Stomach Ulcer
34
A digestive problem that affects the colon or large intestine.
Irritable Bowel Syndrome (IBS)
35
An ailment that can cause pain in the lower right abdomen.
Appendicitis
36
Also known as dyspepsia, a discomfort or pain experienced in the upper abdomen.
Indigestion
37
A digestive disorder where a person has difficulty moving his or her bowel regularly.
Constipation
38
A kind of cancer that starts in either the colon or the rectum.
Colorectal Cancer